676 crab and hot pepper with Recipes
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white bread, chopped green onions, reduced-fat mayonnaise and9 Morewhite bread, chopped green onions, reduced-fat mayonnaise, fresh lemon juice, dijon mustard, worcestershire sauce, black pepper, hot pepper sauce, egg whites, lightly beaten, lump crabmeat, drained and shell pieces removed, olive oil, lemon wedges12 ingredients
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deep dish frozen pie crust, eggs, heavy cream, salt and6 Moredeep dish frozen pie crust, eggs, heavy cream, salt, black pepper, hot pepper sauce (e.g. tabasco), or to taste, shredded monterey jack cheese, grated parmesan cheese, imitation crabmeat, flaked, green onion, chopped1 hour , 10 ingredients
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onion, finely chopped, diced green pepper, butter, divided and9 Moreonion, finely chopped, diced green pepper, butter, divided, all-purpose flour, milk, chili powder, salt, fresh crabmeat or 1/2 lb canned crabmeat, drained, flaked and cartilage removed or 1 cup imitation crabmeat, flaked, mayonnaise, hot pepper sauce, dry breadcrumbs, paprika45 min, 12 ingredients
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lump crabmeat, diced red bell pepper, light mayonnaise and8 Morelump crabmeat, diced red bell pepper, light mayonnaise, light mayonnaise, chopped fresh flat-leaf parsley, chopped fresh chives, fresh lime juice, dijon mustard, grated parmesan cheese, drops hot pepper sauce, italian bread , cut into 16 slices30 min, 11 ingredients
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butter, crabmeat, divided, tomato, seeded and chopped and12 Morebutter, crabmeat, divided, tomato, seeded and chopped, chopped fresh basil , plus 3 tbsp, garlic, minced, flour, clamato juice, heavy cream, ketchup, bottled clam juice, old bay seasoning, hot pepper sauce, water, lemon juice, salt & pepper35 min, 15 ingredients
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prawns (fresh or frozen ), green onion, sliced and8 Moreprawns (fresh or frozen ), green onion, sliced, butter or 1 tbsp margarine, garlic cloves, minced, fresh lemon juice, bottled hot pepper sauce, red pepper flakes, canned crabmeat , crab meat should be drained, flaked, and cartilage removed, panko breadcrumbs, lemon wedge20 min, 10 ingredients
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tilapia fillets (5 oz. each), pepper, salt, chopped celery and12 Moretilapia fillets (5 oz. each), pepper, salt, chopped celery, chopped onions, garlic clove, minced, butter, melted, divided, all-purpose flour, dried thyme, nonfat milk, lemon juice, worcestershire sauce for chicken, hot pepper sauce, low-fat mayonnaise, premium crabmeat, drained, seasoned bread crumbs, divided40 min, 16 ingredients
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tilapia fillets (5 oz each), pepper, salt, chopped celery and12 Moretilapia fillets (5 oz each), pepper, salt, chopped celery, chopped onion, garlic clove, minced, butter, melted, divided, king arthur unbleached all-purpose flour, dried thyme, fat-free milk, lemon juice, marinade for chicken, hot pepper sauce, reduced-fat mayonnaise, lump crabmeat, drained, seasoned bread crumbs, divided40 min, 16 ingredients
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Crab Grassbutter, onion, finely chopped and5 Morebutter, onion, finely chopped, frozen chopped spinach, cooked and drained, cooked crabmeat (not the imitation ), parmesan cheese, hot pepper sauce (optional), melba rounds or cracker20 min, 7 ingredients
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Pepper Soupcallaloo leaves, garlic, chopped, okra, sliced, water and5 Morecallaloo leaves, garlic, chopped, okra, sliced, water, scallions, chopped, tops and bottoms, parsley, chopped, smoked turkey (drumstick meat), shrimp ,crab, or fish (mild preferably), hot pepper sauce, salt to taste or scotch bonnet (only 1)1 hour , 9 ingredients
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Crab Crostinilump crabmeat, diced red bell pepper and8 Morelump crabmeat, diced red bell pepper, reduced calorie mayonnaise, chopped fresh parsley, chopped fresh chives, fresh lime juice, djion mustard, grated parmesan cheese, drops hot pepper sauce ( litre like more !), italian bread , cut into 16 slices6 min, 10 ingredients
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Crab-Topped Shrimpjumbo shrimp (fresh or frozen ), sliced green onion and6 Morejumbo shrimp (fresh or frozen ), sliced green onion, butter or 1 tbsp margarine, lemon juice, bottled hot pepper sauce, canned crabmeat, drained,flaked,and cartilage removed, fine dry breadcrumb, lemon wedge (to garnish )25 min, 8 ingredients
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