190367 cowboy spaghetti cheese rachael ray Recipes

  • Carbonara - Rachael Ray
    spaghetti or 1 lb rigatoni pasta and
    8 More
    spaghetti or 1 lb rigatoni pasta, extra virgin olive oil (enough to coat bottom of pan), pancetta, chopped (italian bacon), red pepper flakes, garlic cloves, chopped, dry white wine, egg yolks, romano cheese, freshly grated, fresh parsley, for garnish
    20 min, 9 ingredients
  • Rachael Ray's Yakitori Noodle Bowls- Remixed
    whole wheat spaghetti and
    12 More
    whole wheat spaghetti, boneless chicken breast (cut into bite-sized pieces), fresh ginger, grated, salt, pepper, scallions (1 bunch, cut into small pieces), carrot, grated, chicken stock, soy sauce, teriyaki sauce, cornstarch, sugar or 2 tbsp splenda granular, toasted sesame seeds (optional)
    35 min, 13 ingredients
  • Rachael Ray's Cheesy  smashed  Cauliflower
    head cauliflower, chicken broth, olive oil and
    3 More
    head cauliflower, chicken broth, olive oil, boursin cheese (or other garlic and herb soft cheese), grated parmesan cheese (a handful), grated nutmeg (optional)
    20 min, 6 ingredients
  • Rachael Ray's Vegeterranean Pizza
    refrigerated pizza dough, salt & pepper and
    7 More
    refrigerated pizza dough, salt & pepper, extra virgin olive oil, ricotta cheese, smoked gouda cheese or 1 cup mozzarella cheese, shredded, roasted garlic clove, sliced onion , caramelized, sun-dried tomato, eggplant, grilled & chopped
    25 min, 9 ingredients
  • Rachael Ray's Smashed Cauliflower
    frozen cauliflower, shredded cheddar cheese and
    3 More
    frozen cauliflower, shredded cheddar cheese, shredded parmesan cheese (rachael ray used parmesan reggiano), chicken broth (rachael ray used beef broth), butter or 2 tbsp margarine
    13 min, 5 ingredients
  • Cheese-Stuffed Hot Dogs With Spicy Onions - Rachael Ray
    mccormick grill seasoning and
    8 More
    mccormick grill seasoning, sharp cheddar cheese , cut into 1/2-inch strips, extra virgin olive oil, onions, sliced 1/4-inch thick, brown sugar, chopped chipotle chile in adobo , plus 1 tsp adobo sauce, salt, butter, melted, hot dog buns
    40 min, 10 ingredients
  • Rachael Ray's Buffalo Chicken Chili
    extra virgin olive oil (evoo), butter and
    16 More
    extra virgin olive oil (evoo), butter, ground chicken breast, carrot, peeled and finely chopped, onion, chopped, celery ribs, finely chopped, garlic cloves, chopped, smoked paprika (you can substitute with chipotles or chipotle chili powder), bay leaf, salt & freshly ground black pepper, chicken stock, hot sauce , depending on how hot you like it, tomato sauce (if you have a big can of tomatoes, don tsp go to the store to get the sauce, it s fine. just use what), crushed tomatoes, corn chips, blue corn tortilla chips, blue cheese, crumbled , recommended type maytag blue, flat leaf parsley, chopped (a couple of handfuls)
    30 min, 18 ingredients
  • Rachael Ray's Chicken Parm Pizza
    pizza crust (store bought pizza dough) and
    14 More
    pizza crust (store bought pizza dough), cornmeal or flour, for dough, extra virgin olive oil (2 turns of the pan plus a drizzle), ground chicken, garlic cloves, chopped, onion, chopped, salt, pepper, fresh flat leaf parsley, chopped, crushed red pepper flakes, dried oregano, tomato sauce, grated parmigiano-reggiano cheese, shredded provolone cheese, leaves fresh basil (torn or shredded)
    37 min, 15 ingredients
  • Rachael Ray Chicken Fajita Tortilla Soup
    extra virgin olive oil, chicken tenders and
    14 More
    extra virgin olive oil, chicken tenders, coriander , a palm full, chopped fresh thyme leaves , 5 to 6 sprigs, salt & freshly ground black pepper, onion, quartered and thinly sliced, bell pepper, quartered and thinly sliced, jalapeno, seeded and thinly sliced, diced fire-roasted tomatoes, chicken stock, white corn tortilla chips, shredded monterey jack pepper cheese or 1 cup sharp white cheddar cheese, ripe avocado, diced, lime , juice of, scallions, chopped, fresh cilantro leaves or fresh flat-leaf parsley, chopped
    40 min, 16 ingredients
  • Rachael Ray's Tacozagna
    ground turkey or 2 1/2 lbs ground sirloin, zucchini and
    14 More
    ground turkey or 2 1/2 lbs ground sirloin, zucchini, carrots, peeled, onion, peeled, garlic cloves, peeled, chili powder, ground cumin, coriander, salt & freshly ground black pepper, beef stock, flour tortillas, shredded chihuahua cheese or 3 cups monterey jack cheese, scallions, chopped, romaine lettuce hearts, chopped, tomatoes, seeded and chopped, vegetable oil, divided
    32 min, 16 ingredients
  • Spaghetti with Tapenade Sauce and Roasted Tomatoes (Rachael Ray) Spaghetti with Tapenade Sauce and Roasted Tomatoes (Rachael Ray)
    salt, spaghetti, tomatoes, halved and seeded and
    8 More
    salt, spaghetti, tomatoes, halved and seeded, freshly ground black pepper, extra-virgin olive oil for drizzling , plus 3 tbsp, dried oregano, anchovy fillets, chopped capers, crushed red pepper flakes, garlic, finely chopped, pitted black olives, finely chopped , with some brine (recommended: kalamata)
    25 min, 11 ingredients
  • Spaghetti with Zucchini and Garlic (Rachael Ray) Spaghetti with Zucchini and Garlic (Rachael Ray)
    zucchini, extra-virgin olive oil , 4 turns of the pan and
    4 More
    zucchini, extra-virgin olive oil , 4 turns of the pan, garlic, chopped, salt and freshly ground black pepper, spaghetti , cooked al dente, grated parmigiano or romano
    25 min, 6 ingredients
  • Basic Garlic and Oil Sauce for Perfect Pasta (Rachael Ray) Basic Garlic and Oil Sauce for Perfect Pasta (Rachael Ray)
    spaghetti, olive oil, anchovy fillets and
    5 More
    spaghetti, olive oil, anchovy fillets, garlic cloves, chopped, red pepper flakes , to taste, black pepper , to taste, pasta water, fresh parsley, chopped
    20 min, 8 ingredients
  • Rachael Ray's Lemon-Basil Pasta Rachael Ray's Lemon-Basil Pasta
    salt, black pepper, spaghetti, lemon , juice and zest of and
    4 More
    salt, black pepper, spaghetti, lemon , juice and zest of, extra virgin olive oil, garlic cloves, finely chopped, dry white wine, fresh basil, about 20 leaves, shredded
    20 min, 8 ingredients
  • Hot and Cold Sesame Noodles (Rachael Ray) Hot and Cold Sesame Noodles (Rachael Ray)
    spaghetti, tamari dark soy , eyeball it and
    8 More
    spaghetti, tamari dark soy , eyeball it, smooth peanut butter , softened in microwave 15 seconds on high, cider or rice wine vinegar, dark sesame oil , eyeball it, hot sauce, shredded cabbage and carrot mix, available in produce department, bean sprouts or pea shoots, any variety, available in produce department, scallions , chopped on an angle, sesame seeds
    20 min, 10 ingredients
  • Pumpkin-Peanut Curry Noodles with Five-Spice Seared Scallops and Shrimp (Rachael Ray) Pumpkin-Peanut Curry Noodles with Five-Spice Seared Scallops and Shrimp (Rachael Ray)
    spaghetti, salt, vegetable oil or peanut oil and
    12 More
    spaghetti, salt, vegetable oil or peanut oil, garlic, finely chopped, ginger root, minced or grated, red bell pepper, thinly sliced, crushed red pepper flakes, creamy peanut butter, tamari dark soy sauce , eyeball it, cooked pumpkin, tablespoonfuls mild or hot curry paste (recommended: patak s) found on international foods aisle, five-spice powder, jumbo shrimp, peeled and deveined, diver scallops, trimmed and patted dry, scallions, cut into 2-inch pieces, then thinly sliced lengthwise into matchsticks
    30 min, 15 ingredients
  • Cowboy Spaghetti Cowboy Spaghetti
    center cut bacon, center cut bacon, dried oregano and
    10 More
    center cut bacon, center cut bacon, dried oregano, fire roasted chopped tomato, garlic, ground turkey, hot sauce, whole onion, pepper, reduced fat shredded cheddar cheese, spaghetti, tomato sauce, worcestershire sauce
    16 min, 13 ingredients
  • Rachael Ray’s Whole-Wheat Mac-N-Cheese for the Family Rachael Ray’s Whole-Wheat Mac-N-Cheese for the Family
    butter, flour, chicken stock, milk and
    5 More
    butter, flour, chicken stock, milk, sharp cheddar cheese, grated, salt and pepper, dijon mustard, whole wheat pasta, cooked to al dente, head cauliflower, cut into florets and steamed until almost tender, 6-7 minutes
    30 min, 9 ingredients




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