243452 cove mussels lemon cream Recipes

mussels (a few more to be on the safe side), bamboo skewers, worcestershire sauce, ham, thinly sliced

mussels, dry white wine, chopped celery, green onions, chopped, pepper, salt, fresh parsley, chives

mussels, cleaned, olive oil, best quality, brown onion, finely chopped, stalks celery, finely chopped, prosciutto, thin and diced (or if you have access to it use, spanish jambon), dry white wine, sherry wine

mussels, extra virgin olive oil, chianti wine, water, italian plum tomatoes, chopped fresh parsley, oregano

mussels in the shell, extra virgin olive oil, garlic, chopped, roma tomatoes, peeled and pureed, dry white wine, water, salt, black pepper, freshly ground, coarse country bread, fresh italian parsley

canola oil, all-purpose flour, baking powder, baking soda, salt, eggs, granulated sugar, fresh meyer lemon juice, grated lemon zest, vanilla, sour cream, unsalted butter, room temperature, cream cheese, at room temperature, fresh meyer lemon juice, grated lemon zest, vanilla, powdered sugar

premade shortbread pie crusts , combined and pressed into springform pan., sugar, grated lemon , zest of, plus, lemon juice , from 2 lemons, cream cheese , cut into rough 1 inch chunks,room temperature, vanilla extract, salt, heavy cream, eggs, lemon juice , from 2 lemons, eggs , plus, egg yolk, sugar (3 1/2 oz), unsalted butter, cut into 1/2 inch cubes and chilled, heavy cream, vanilla extract, salt

cream cheese, softened, sugar, lemon gelatin, half-and-half cream, lemon juice, pure vanilla extract, lemon extract, whipping cream , whipped, milk

mussels, white wine, shallot, chopped, prosciutto, diced, butter, parsley, chopped, salt and pepper

mussels, cleaned, shallots, chopped, hot links chopped (or you can use hot italian sausage ), crushed garlic, chopped green onions, olive oil, sweet butter, mexican beer, chopped cilantro, rosemary sprig, italian style spiced bread crumbs, salt to taste, jalapeno hot sauce to taste

mussels, onion, garlic cloves, dry white wine, ripe tomatoes, chopped parsley, basil leaves, crushed red chili pepper, extra virgin olive oil as needed, freshly ground black pepper, sea salt, bread for bruschette

mussels (about 1 1/4 lb), scrubbed and debearded, cornmeal, rock salt, dry red wine, red wine vinegar, minced shallots, cracked pepper

mussels cultivated, flour all-purpose, butter unsalted, olive oil, shallots 5 to 7 chopped, garlic 5 to 6 cloves minced, canned plum tomatoes chopped and drained , 4 oz., saffron threads, flat-leaf parsley chopped, thyme leaves fresh, white wine, kosher salt, pepper freshly ground

hickory wood chips, mussels , scrubbed and debearded, red wine vinegar, olive oil, dijon mustard, gourmet salad greens, chopped peeled tomato, marinated artichoke hearts, drained and chopped, chopped peeled avocado, chopped fresh cilantro

yellow cake mix, butter, room temperature, eggs, whipping cream, water, grated lemon , rind of, raspberry preserves, cream cheese, room temperature, lemon curd, powdered sugar, fresh lemon juice, grated lemon , rind of, sliced almonds, toasted