21 couverture chocolate Recipes

  • Chocolate Sandwich With Bisquits
    packs of petit beurre with chocolate bisquits and
    8 More
    packs of petit beurre with chocolate bisquits, soft margerine, brown sugar, egg, vanilla, couverture chocolate, fresh cream, light, ground hazelnuts, bananas
    9 ingredients
  • Chocolate fudge with molten core
    couverture, eggs, sugar, vanilla sugar, vegetable oil and
    2 More
    couverture, eggs, sugar, vanilla sugar, vegetable oil, flour, alcohol (whiskey, bailey s, rum)
    13 min, 7 ingredients
  • Molten Chocolate Puddings
    dark chocolate couverture (nestle plaistowe 63% cocoa cou... and
    6 More
    dark chocolate couverture (nestle plaistowe 63% cocoa couverture), dark chocolate couverture, melted (nestle plaistowe 63% cocoa couverture), unsalted butter, egg yolks, egg yolks, caster sugar, plain flour , sifted
    19 min, 7 ingredients
  • Horseshoe-shaped Pastries
    butter, at room temperature, sugar, egg yolks and
    7 More
    butter, at room temperature, sugar, egg yolks, vanilla essence, flour, cornstarch, baking powder, salt, dark couverture chocolate , as required, white couverture chocolate , as required
    8 min, 10 ingredients
  • Melting Chocolate Cake
    eggs, caster sugar, flour, bitter cocoa powder and
    4 More
    eggs, caster sugar, flour, bitter cocoa powder, potato flour, baking chocolate or 180 g chocolate couverture, cream, white rum
    50 min, 8 ingredients
  • Professional Chocolate Oreo Fudge
    dark chocolate (couverture), white chocolate and
    4 More
    dark chocolate (couverture), white chocolate, oreo cookies or 20 chocolate sandwich style cookies, sweetened condensed milk, butter, cognac (optional) or 1 tbsp kahlua (optional)
    20 min, 6 ingredients
  • Ekmek Kadaifi With Chocolate Custard.
    kadaifi, butter (you can use margarine), sugar, water and
    11 More
    kadaifi, butter (you can use margarine), sugar, water, milk, custard powder, sugar (you can reduce to 8 or increase to 12 tbsp), dark chocolate couverture (70% cocoa solids), orange zest (from 1 small ), cognac (can use rum instead), cool whip (i use a tin of morfat), icing sugar, vanilla essence, cognac (optional), chocolate shavings
    2 hour 15 min, 15 ingredients
  • Gipsy Cake
    grinded almonds, chocolate, eggs, softened butter and
    11 More
    grinded almonds, chocolate, eggs, softened butter, brown sugar, cinnamon, grinded clove, zest of 1 lemon, flour, couverture chocolate, whipping cream, sugar, raisins, rum, butter , and flour for the model
    1 hour 40 min, 15 ingredients
  • Pudding-Filled Biscuit Triangle
    tea biscuits (squarish ones are best) and
    8 More
    tea biscuits (squarish ones are best), chocolate pudding mix, whipping cream, icing sugar, milk (to dip the biscuits), kahlua (optional) or 1 tbsp baileys irish cream (optional), milk, dark chocolate couverture, sliced almonds (to decorate ) or chocolate sprinkles (to decorate)
    3 hour 30 min, 9 ingredients
  • Chocolate and Hazelnut Crunch Cake Chocolate and Hazelnut Crunch Cake
    semisweet chocolate, bittersweet chocolate and
    9 More
    semisweet chocolate, bittersweet chocolate, eggs, separated, sugar, heavy cream, giandujia chocolate, hazelnut paste, royaltine chips, peanut oil, couverture chocolate, cocoa butter
    1 hour 55 min, 11 ingredients
  • Walnut-Stuffed Chocolate-Covered Prunes. Walnut-Stuffed Chocolate-Covered Prunes.
    dried prune (with the stones in them not pitted) and
    3 More
    dried prune (with the stones in them not pitted), chocolate couverture (or good quality dark chocolate), cognac, walnut halves
    45 min, 4 ingredients
  • Chocolate Banana Custard Slice Chocolate Banana Custard Slice
    melba crackers (mine were about 6x9cm), water, sugar and
    11 More
    melba crackers (mine were about 6x9cm), water, sugar, chocolate liqueur (can use brandy , other liqueur or omit), milk, sugar, custard powder, vanilla essence, butter (separated ), chocolate couverture, cocoa powder, banana jelly, boiling water, cold water
    1 hour 30 min, 14 ingredients
  • Dark Chocolate Hazelnut BonBon Spiders Dark Chocolate Hazelnut BonBon Spiders
    dark chocolate couverture, heavy cream and
    7 More
    dark chocolate couverture, heavy cream, butter, room temperature, hazelnut extract, polycarbonate chocolate molds, red cocoa butter , for treating mold, tempered dark chocolate couverture , recipe follows, whole hazelnuts, dark chocolate couverture, divided
    45 min, 9 ingredients
  • Donna Hay's Chocolate Brownie Donna Hay's Chocolate Brownie
    dark chocolate couverture, chopped, butter, chopped and
    5 More
    dark chocolate couverture, chopped, butter, chopped, brown sugar, eggs, cocoa powder , sifted, all-purpose flour , sifted, baking powder
    1 hour , 7 ingredients
  • Butter Toffee Hazelnuts and Dark Chocolate Butter Toffee Hazelnuts and Dark Chocolate
    butter, water, sugar, light corn syrup, vanilla extract and
    4 More
    butter, water, sugar, light corn syrup, vanilla extract, baking soda, chopped, toasted hazelnuts, tempered chocolate , recipe follows, dark chocolate couverture, chopped, divided
    1 hour 5 min, 9 ingredients
  • Homemade Snickers Bars Homemade Snickers Bars
    ingredients in () are for making half a recipe. and
    21 More
    ingredients in () are for making half a recipe., peanut caramel, heavy whipping cream (1 cup), light corn syrup (3/4 cup), sugar (3/4 cup), light brown sugar (1/4 cup), unsalted butter, cut into 1/2 cubes (1 tbsp), vanilla (11/2 tsp), salted , roasted peanuts (1 3/4 cups), peanut butter nougat, light corn syrup (1 cup), sugar (1 cup), light brown sugar (1/2 cup), water (1/8 cup), egg whites, at room temperature (1 egg white), cream of tartar, chunk-style peanut butter (1 1/4 cups), chopped, salted , roasted peanuts (3/8 cup), vanilla (1 1/2 tsp), chocolate coating, chocolate couverture , tempered (13/4 pounds), if you don tsp want to temper the chocolate (and who does), get some chocolate bark coating chocolate in the baking section of your favorite major grocery store or at a store carrying candy making supplies, e.g. wilton.
    1 hour 30 min, 22 ingredients
  • Emeril's Truffles (Emeril Lagasse) Emeril's Truffles (Emeril Lagasse)
    heavy cream, milk chocolate, chopped, butter and
    2 More
    heavy cream, milk chocolate, chopped, butter, grand marnier, semisweet chocolate couverture, melted
    5 ingredients
  • South Beach Wine and Food Festival Cupcakes South Beach Wine and Food Festival Cupcakes
    red wine , such as cabernet-zinfandel blend and
    19 More
    red wine , such as cabernet-zinfandel blend, all-purpose flour, sugar, dark cocoa powder, baking powder, baking soda, salt, soybean vegetable oil, sour cream, whole eggs, vanilla extract, red wine , such as cabernet-zinfandel blend, heavy cream, semisweet chocolate couverture, finely chopped, light corn syrup, egg whites, sugar, cabernet wine powder, unsalted butter, softened, amarena cherries
    1 hour 25 min, 20 ingredients




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