1604 cousin cutlets Recipes

eggs, milk, parmesan cheese, freshly grated, plain breadcrumbs, dried oregano, salt, chicken breasts , tenderized to 1/4 in. thick, olive oil, lemon wedges (optional)

halibut fillets, cutlets each about 6-8 oz, salt and pepper, butter, salad oil, sweet corn, canned pimiento, parsley, lemon wedge

chicken cutlet, vegetable oil, salt and pepper, refrigerated pizza dough, barbecue sauce, shredded mozzarella cheese, green apple, sliced, bacon bits, green onions, sliced

all-purpose flour, garlic powder, onion powder, ground black pepper, parmesan cheese, seasoned breadcrumbs, milk, chicken breast half, seasoning salt, divided, olive oil

sliced chicken cutlets, flour , to dredge cutlets, butter, olive oil, tawny port (osbourne ruby or fairbanks), chicken stock, beef stock (may use bouillon cubes), flour, salt and pepper, roasted peeled chestnuts

chicken breasts , cutlets, smoked paprika, salt, black pepper, extra virgin olive oil, eggs, milk, jarred roasted red peppers, patted dry and chopped, chopped fresh flat leaf parsley, crusty rolls, split, smoked gouda cheese, chopped watercress

turkey breast cutlets, very thin, bacon, soft cranberry cheese, salt, pepper, minced garlic , bits

turkey bacon, extra virgin olive oil, chicken cutlets, whole wheat bread, toasted, salt and pepper, avocado, plum tomato, seeded and chopped, lime , juice of, hot pepper sauce, leaves romaine lettuce , 2 leaves torn in half

mashed avocado, fresh salsa or 1 tbsp pico de gallo, center-cut bacon or 1 slice turkey bacon, fiber 1 original all-bran cereal, salt and black pepper, cayenne pepper, boneless skinless chicken breasts , cutlet (pounded to 1/2-inch thickness), fat-free liquid egg substitute (like egg beaters original), reduced-fat monterey jack pepper cheese , see hg tip (like the kind by sargento), calorie flat sandwich bun (like arnold select or brownberry or oroweat sandwich thins), lettuce leaf, tomato , slice

veal or 1 lb chicken cutlet, pounded thin, enough flour (for dredging), sliced onion, button mushrooms, sliced thin, dry white wine (not cooking wine), butter , if needed (or more), salt and pepper, fresh parsley (to garnish )

all-purpose flour, kosher salt, fresh ground pepper, chicken cutlets, about 1/4-inch thick, olive oil, unsalted butter, dry white wine, fresh lemon juice, salt-packed capers , soaked in water 20 minutes, then drained, rinsed, and drained again (optional for me), chopped fresh flat-leaf parsley

spelt flour, celtic sea salt, pepper, organic tofu (cut into 8 cutlets), tamari soy sauce, light oil, organic cremini mushroom, tomato paste, garlic cloves (minced ), marsala wine, lemon juice, vegan margarine, salt and pepper

racks of lamb , with 3 cutlets each, trimmed, mint jelly, coarse grain mustard, sesame seeds, fresh white breadcrumbs, sesame seeds, fresh mint sprig (to garnish )

oil, red onion, chopped, garlic cloves, minced, all-purpose flour, boneless skinless chicken breast halves (about 1 1/2 lb total ), ground cumin, chicken broth, red wine vinegar, bottled medium-hot salsa, frozen corn, thawed, instant rice

lean veal cutlets, vegetable oil, salt, white pepper, red wine, evaporated milk, tart cherries, drained, parsley (to garnish )

boneless pork chop (about 1/2 lb), cream cheese, fresh broccoli, seasoned bread crumbs

loin lamb, lamb , cutlet bones, mint leaves, rosemary, marjoram, parsley, breadcrumbs, worcestershire sauce, onion, peeled, egg, salt & pepper, sheets puff pastry, madeira wine , sauce

lime juice, orange juice, vegetable oil, oregano, pepper, skinless turkey breast, canned pineapple