1604 cousin cutlets Recipes

reduced-fat swiss cheese (thin slices), chicken cutlets, 1/4 inch thick, all-purpose flour, black pepper, unsalted butter or 1 tbsp margarine, reduced-sodium chicken broth, dry white wine or 1/4 cup reduced-sodium chicken broth, dried oregano

chicken cutlets, plain yogurt, turmeric, cumin, crushed garlic, olive oil, lemon , juice and zest of, to use the juice and finely grated zest in recipe, almond meal, coriander leaves, chopped

turkey cutlets, italian breadcrumbs, egg, skim milk, grated romano cheese, parsley, garlic powder, olive oil (for frying )

pork cutlets, pounded thin, egg, mixed with a little water, salt and pepper, breadcrumbs, oil (or bacon grease)

panko breadcrumbs (japanese-style bread crumbs), olive oil, parmesan cheese, grated (about 1/2 cup), all-purpose flour, garlic powder, table salt & fresh ground pepper, egg whites, water, vegetable oil cooking spray, boneless skinless chicken breasts , trimmed of excess fat and sliced into cutlets, tomato sauce, warmed, part-skimmed mozzarella cheese, shredded (about 3/4 cup), fresh basil, minced, diced tomatoes, garlic cloves, minced (about 4 tsp), tomato paste, olive oil, red pepper flakes, fresh basil leaf, minced, table salt & fresh ground pepper

whole chickens , whole chopped into 12 chicken thighs, and cutlets, desiccated coconut , dry-fried on medium-low heat till golden brown, shallots , depending on size sliced (substitute 2 onions), cm gingerroot, sliced, cm fresh galangal root (optional), big red chilies, seeded and sliced, dried chilies , softened in hot water for 10 minutes (substitute 1 tsp chilli powder), coconut cream, sunflower oil or 1 tbsp corn oil, turmeric powder, stalks lemongrass, the fat part sliced , the remaining stalk trimmed and smashed lightly, kaffir lime leaves , torn, dark brown sugar, sea salt

chicken cutlet, egg, beaten, seasoned bread crumbs, olive oil, margarine, chicken broth, water, lemon juice, mozzarella cheese, shredded

frozen spinach, shallots (finely chopped ), artichokes (hearts and bottoms), asiago cheese, white wine, turkey cutlets, grain rice, butter, olive oil, water

pork cutlets, dried basil, dried thyme, extra virgin olive oil, fresh lemon juice, capers, drained and rinsed, salt and pepper

good quality white bread, crusts removed, half-and-half cream (or milk), ground chicken, egg, salt, freshly ground black pepper, dried dill, butter , 3 of them at room temperaure, dry breadcrumbs, cooking oil

oil, red onion, chopped, garlic cloves, minced, flour, boneless skinless chicken breasts, about 1 1/2 lb total, not to thick, ground cumin, chicken broth, low sodium or regular, red wine vinegar, bottled medium salsa or 1 cup hot hot depending on personal taste salsa, frozen corn, thawed, instant rice

spaghetti, olive oil, white cornmeal, herbes de provence (a dried herb mixture available at specialty foods stores and some supermarkets.), salt, pepper, veal cutlets, pounded to 1/4 inch thickness, chopped thinly sliced prosciutto, chopped fresh sage, dry marsala, low sodium chicken broth, butter, cut into small pieces

chicken breasts, boneless and skinless, buttermilk (250ml), olive oil, breadcrumbs , wholewheat (375ml), parmesan cheese, grated (125ml), paprika (2ml), dry mustard (2ml), salt, fresh ground pepper, chicken stock (125ml), capers (15ml), garlic clove, minced, lemon zest, grated (5 ml), fresh lemon juice (30ml), butter (30ml), mayonnaise (125ml), honey dijon mustard (15ml), lemon juice (5ml)

white potatoes, cut in half, extra virgin olive oil, turkey breast cutlets, cut into bite-size chunks, fresh ground black pepper, poultry seasoning, unsalted butter, yellow onion, chopped, baby carrots, celery ribs, cut into 2-inch lengths, cremini mushrooms, sliced in half if large (left whole is small), fresh thyme leave, chopped, garlic cloves, minced, tomato paste, all-purpose flour, dry red wine (such as burgundy), chicken broth, fresh flat leaf parsley, chopped, crusty bread

olive oil, fresh rosemary leaf, chopped, canned chicken broth, pork tenderloin , cut crosswise into 1/2-inch-thick slices, salt, black pepper, balsamic vinegar, honey

cottage cheese, grated (paneer), gram flour (besan), ginger-garlic paste, fresh green chilies, washed and chopped ,to taste, red chili powder , to taste, turmeric powder, chopped onion, salt , to taste, oil, for frying

uncooked turkey breast cutlets, deli turkey ham (thin slicses , 1/4 oz each), reduced-fat swiss cheese (1/2 oz each), dijon mustard, dry breadcrumbs, salt, pepper, paprika, reduced-fat mayonnaise

coarse salt, extra-wide egg noodles, unsalted butter, all-purpose flour, chicken broth, dijon mustard, sour cream, fresh tarragon leaves, chopped, fresh ground black pepper, extra virgin olive oil, turkey breast cutlets , cut into thin strips, onion, sliced, coarsely chopped cornichon (or baby gherkin pickles), flat leaf parsley, chopped, thickly sliced pumpernickel bread