83852 couscous salmon parsley hazelnut pesto Recipes

  • Couscous Tabbouleh
    couscous, tomatoes, cucumber, scallions, parsley and
    3 More
    couscous, tomatoes, cucumber, scallions, parsley, lemon , zest and juice, olive oil, garlic clove, minced
    15 min, 8 ingredients
  • Couscous Tabbouleh
    couscous, salt, cumin, lemon juice, warm water and
    5 More
    couscous, salt, cumin, lemon juice, warm water, extra virgin olive oil, chopped flat leaf parsley, chopped mint, red bell pepper, seeded and diced, cucumber, diced
    40 min, 10 ingredients
  • Couscous
    couscous, recently boiled water, aubergine, zucchini and
    13 More
    couscous, recently boiled water, aubergine, zucchini, dried shiitaki, dried apricot, sultanas, butter, olive oil, balsamic vinegar, salt, black pepper, dried parsley, spring onions, saffron, curry powder, cube of vegetable stock
    10 min, 17 ingredients
  • Hazelnut-Butter Muffins
    hazelnut flour* (also called hazelnut meal ) and
    13 More
    hazelnut flour* (also called hazelnut meal ), whole-wheat flour, all-purpose flour, baking powder, salt, hazelnut butter, hazelnut milk, eggs, vegetable oil, cinnamon, vanilla extract, light brown sugar, honey, roughly chopped toasted hazelnuts
    14 ingredients
  • Grilled Portabellas with Couscous
    portabella mushroom caps (4 to 5 in. wide , 4 to 6 oz. ea... and
    10 More
    portabella mushroom caps (4 to 5 in. wide , 4 to 6 oz. each), green onions, olive oil, lemon juice, balsamic vinegar, fresh-ground pepper, vegetable stock (or used canned broth), whole-wheat couscous, minced parsley or fresh basil leaves, pepper coulis, salt
    11 ingredients
  • Salmon Appetizers
    salmon or 2 cups cooked , flaked, cream cheese, softened and
    5 More
    salmon or 2 cups cooked , flaked, cream cheese, softened, mild or medium salsa, chopped fresh parsley, dried cilantro, ground cumin , optional, flour tortillas (8 inches)
    15 min, 7 ingredients
  • Hazelnut-Crusted Trout
    hazelnuts, brook trout, cleaned, egg, vegetable oil and
    3 More
    hazelnuts, brook trout, cleaned, egg, vegetable oil, unsalted butter, fresh lemon juice, chopped fresh flat-leaf parsley
    25 min, 7 ingredients
  • Wild Rice Stuffing With Grapes and Hazelnuts
    chicken broth (low sodium ), wild rice (250 ml) and
    12 More
    chicken broth (low sodium ), wild rice (250 ml), bacon, diced, butter, unsalted (15 ml), diced onions (375 ml), diced celery (175 ml), sliced button mushrooms (375 ml), fresh minced garlic, fresh minced thyme (5 ml), salt (1 ml), ground black pepper (1 ml), chopped fresh parsley (25 ml), hazelnuts, toasted and coarsely chopped (250 ml), california grapes (375 ml)
    1 hour 20 min, 14 ingredients
  • Couscous Salad With Curry and Dried Fruit Couscous Salad With Curry and Dried Fruit
    couscous, dried cranberries, curry powder, kosher salt and
    11 More
    couscous, dried cranberries, curry powder, kosher salt, sugar, water, orange juice, olive oil, lemon juice, green onion, sliced, fresh parsley leaves, fresh basil leaf , torn, goat cheese, crumbled, chopped walnuts, orange, peeled and cut into segments
    10 min, 15 ingredients
  • Couscous and Aubergine (Eggplant) on Croute Couscous and Aubergine (Eggplant) on Croute
    couscous, ready to eat dried apricots, raisins and
    16 More
    couscous, ready to eat dried apricots, raisins, vegetable stock, aubergine , sliced lengthways, olive oil, red pepper, red onion, chopped, garlic clove, crushed, ground cinnamon, ground coriander, diced tomatoes, sliced almonds, toasted, fresh parsley, chopped, fresh mint, chopped, ready made puff pastry, cranberry sauce, firm goat cheese, diced, egg, beaten
    1 hour , 19 ingredients
  • Boeuf Bourguignon with Mushroom Couscous Boeuf Bourguignon with Mushroom Couscous
    boneless beef round roast, flour, salt and
    16 More
    boneless beef round roast, flour, salt, freshly ground pepper, salt pork, rind removed, carrots, peeled and thinly sliced, onions, finely diced, olive oil, red burgundy wine, beef broth, bay leaves, garlic cloves, slivered, ribs celery, finely diced, herbes de provence, pearl onions, button mushrooms, cleaned and dried, red bell pepper, seeded and finely diced, couscous, fresh parsley for garnish
    19 ingredients
  • Couscous Carnivale Couscous Carnivale
    couscous, salt, chicken stock, apple juice and
    12 More
    couscous, salt, chicken stock, apple juice, mango, diced small, granny smith apple, cored and diced small, red pepper, diced small, yellow pepper, diced small, spring onions , thinly sliced including green tops, dried cranberries, chopped toasted macadamia nuts, chopped flat leaf parsley and more for garnish , if desired, extra virgin olive oil, mango vinegar or mango vinaigrette, honey, salt and pepper to taste
    40 min, 16 ingredients
  • Couscous with Apricots (Tyler Florence) Couscous with Apricots (Tyler Florence)
    couscous, hot chicken stock, dried apricots, chopped and
    5 More
    couscous, hot chicken stock, dried apricots, chopped, scallions, sliced thin, green parts only, orange, juiced, extra-virgin olive oil, kosher salt and freshly ground black pepper, chopped fresh parsley leaves, for garnish
    25 min, 8 ingredients
  • Toasted Pine Nut Couscous Toasted Pine Nut Couscous
    pine nuts, reduced-sodium chicken broth or water and
    6 More
    pine nuts, reduced-sodium chicken broth or water, dried tomatoes (not oil-packed), garlic, minced, ground cumin, couscous, minced parsley, salt
    8 ingredients
  • Hazelnut Lemon Salsa Hazelnut Lemon Salsa
    hazelnuts and
    12 More
    hazelnuts, garlic cloves (you could use already roasted as well and skip the prep step... heh.), ripe tomatoes, finely diced, red onion, finely diced, jalapeno pepper, minced, golden raisin, fresh parsley, chopped, lemon zest, fresh lemon juice, fresh orange juice, olive oil, sugar, salt
    50 min, 13 ingredients
  • Hazelnut Dressing / Vinaigrette Hazelnut Dressing / Vinaigrette
    hazelnuts, toasted, olive oil, orange , juice and
    4 More
    hazelnuts, toasted, olive oil, orange , juice, lemon , juice, sherry wine vinegar, salt and pepper, parsley, chopped
    5 min, 7 ingredients
  • Quinoa and Braised Kale with Toasted Hazelnuts (Food Network Kitchens) Quinoa and Braised Kale with Toasted Hazelnuts (Food Network Kitchens)
    extra-virgin olive oil, garlic, thinly sliced and
    9 More
    extra-virgin olive oil, garlic, thinly sliced, crushed red pepper flakes, kale (1-lb), leaves trimmed and chopped (8 oz, 6 cups), vegetable broth, peeled, cubed winter squash , turnip, or combination of both (about 12 oz), kosher salt, apple cider vinegar, quinoa, chopped fresh parsley, hazelnuts, toasted and roughly chopped, for topping
    40 min, 11 ingredients
  • Hazelnut Breakfast Sausages Hazelnut Breakfast Sausages
    hazelnuts, ground pork, chopped fresh flat-leaf parsley and
    5 More
    hazelnuts, ground pork, chopped fresh flat-leaf parsley, hazelnut liqueur , such as frangelico, honey, coarse kosher salt, freshly ground black pepper, mace
    8 ingredients




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