1314 county fritters Recipes

syrup, sugar, water, few lemon drops, fritters, water, flour ., butter, eggs, vanilla powder, vegetable oil for frying

vegetable oil for frying, all-purpose flour, white sugar, baking powder, salt, unsweetened soft drink mix, any flavor (such as kool-aid), milk, eggs, melted butter, vanilla extract, white sugar, unsweetened soft drink mix, any flavor (such as kool-aid)

chicken, boneless/skinless, potato, peeled and diced, carrots, peeled and sliced, onion, quartered, olive oil, onion soup mix, garlic powder, pepper, chicken broth

frozen dinner rolls, ground beef, taco seasoning mix, chopped lettuce, tomato, chopped, shredded cheese

grated parmesan cheese, flour, paprika, salt, pepper, chicken pieces, egg, slightly beaten, milk, butter or 1/4 cup margarine

flour, sugar, butter, softened, sugar, baking powder, flour, eggs, lemon juice, lemons , rind of, grated

unpopped popcorn, oil (you can use vegetable, corn, canola, olive...etc etc), white sugar

italian sausages, buns , bratwurst-type, green bell pepper, trimmed and de-seeded, cut into chunks, red bell pepper, trimmed and de-seeded, cut into chunks (or yellow ), fresh jalapeno peppers, de-seeded and chopped, sweet onions, peeled and cut into chunks, olive oil, beer, divided (not lite )

county-style bread, each 1/2 inch thick, olive oil, for brushing, mayonnaise (to taste), cooked turkey breast , thin slices, julienned roasted red peppers, taleggio or 1 slice monterey jack cheese, watercress, stemmed, salt & freshly ground black pepper, to taste

pecans, butter, softened, flour, egg, beaten, sugar, chocolate chips, unsalted butter, light corn syrup, vanilla, milk, egg yolks, sugar, flour, unsalted butter, rum or 1 tsp vanilla, bananas, lemon , juice of, heavy cream, pecans, chopped (optional)

shortening, sugar, eggs, cocoa, red food coloring (or 1 oz. mixed with 1 oz. water ), flour, salt, buttermilk, vanilla, baking soda, vinegar, flour, milk, sugar, butter (no subs), vanilla

butter or 1/2 cup margarine, melted, sugar, all-purpose flour, eggs, vanilla, coarsely chopped walnuts, semi-sweet chocolate chips (6 oz), butterscotch chips, unbaked 9 inch pie shell

carbonated lemon-lime beverage, sugar, hot sauce, red pepper flakes, crushed, black pepper, vidalia onion, chopped, honey, turkey legs, paula deen s house seasoning

carrot fritters, pealed and chopped carrots, onion chopped fine, water, eggs, flour, salt, paprika, chopped parsley (make it 1 tbsp if you re using dry parsley), salad oil, prepared mustard for dipping if desired., in a saucepan , combine carrots with onion and water. bring to a boil, simmer covered until carrots are tender. drain liquid into a measuring cup. measure 1/2 cups of that liquid into a small bowl. separate eggs. set aside the whites in another small bowl. add the yolks to the reserved liquid and mix. add flour, salt and paprika and beat until smooth., beat egg whites until stiff but not dry. at this point you should have 3 different mixtures ., is the carrots and onions, is the egg yolks and simmering liquid, is the egg whites stiffly beaten, fold 1 and 2 into 3. add the parsley., heat some oil for frying in a griddle or skillet. drop batter by heaping tablespoonful and fry until golden brown, both sides.

milk, eggs (separated ), sugar, flour, baking powder, salt, apple (peeled, cored and diced - grannys work real nice)(to keep apples from getting brown make sure to immerse into a cold water bath with 2 tsp of lemon juice or 1 tsp salt), deep pot and cooking oil to fry fritters

bunuelos (mexican fritters), bunuelos may be served sprinkled with a cinnamon-sugar mixture or with warmed honey. another favorite way is to serve them drizzled with a brown sugar syrup flavored with a stick of cinnamon., all-purpose flour, granulated sugar, baking powder, salt, beaten eggs, milk, melted butter, vegetable oil for frying, cinnamon-sugar mixture, brown sugar syrup, powdered sugar for sprinkling (optional), whisk flour , sugar, baking powder and salt together in a bowl; set aside., in a small bowl, beat together the eggs and milk. stir egg/milk mixture into flour mixture; add the melted butter and mix well. (dough should be easy to handle, if too stiff add 1 to 2 tbsp more milk; be careful not to make dough sticky.), turn dough out onto a lightly floured surface and knead until very smooth., divide into 18 to 24 pieces. shape into balls; cover with a cloth and let stand for 20 minutes., roll each ball on a lightly floured surface into 4 to 6-inch rounds. let the rounds stand for 5 minutes., in large, deep skillet , heat about 2-inches of oil over medium-high heat or to 375*f (190*cup). fry dough, 1 or two pieces at a time, until puffed and golden on both side. drain well on paper toweling. sprinkle with cinnamon-sugar mixture or drizzle with brown sugar syrup and sprinkle lightly with powdered sugar, if desired. serve warm., makes about 1 1/2 to 2 dozen ., cinnamon-sugar mixture : combine 2 tsp ground cinnamon with 1/3 cup sugar. sprinkle mixture over hot bunuelos., brown sugar syrup : in a small saucepan, combine 2 cups packed dark brown sugar; 1 cup water; 2 tbsp light corn syrup and 1 (2-inch) cinnamon stick. bring to a boil and simmer, uncovered, for 10 minutes. cool to room temperature. drizzle over hot bunuelos and sprinkle lightly with powdered sugar

apple fritters, sugar, eggs, milk, flour, baking powder, lemon juice, sliced apples, cream together sugar and eggs, add flour and baking powder, then milk. mix and add lemon juice and apples. drop by teaspoonfuls into hot shortening or make into little cakes and fry in a pan like pancakes. sprinkle powdered sugar and cinnamon over them when finished frying.

boned center-cut loin pork chop (about 3/4 inch thick ), coarsely ground black pepper, salt, apple juice, cider vinegar, bottled sweet onion relish, corn fritters