447 county fair kettle Recipes

county-style bread, each 1/2 inch thick, olive oil, for brushing, mayonnaise (to taste), cooked turkey breast , thin slices, julienned roasted red peppers, taleggio or 1 slice monterey jack cheese, watercress, stemmed, salt & freshly ground black pepper, to taste

granulated sugar, salt, safflower oil, raw popcorn, corn syrup

onion, chopped, garlic clove, minced, minced chile, olive oil, cinnamon, potatoes, cut into chunks (about 2 cups), undrained canned tomatoes, chopped (28-oz can), cut green beans, zucchini, sliced (about 2 cups), cut corn (fresh or frozen ), fresh cilantro, chopped, salt

rump roast, bacon drippings, ground ginger, salt, pepper, bay leaves, onion, water

popcorn, coconut oil, brown sugar , packed, butter, melted, vanilla extract

air-popped popcorn, popcorn salt, equal sugar substitute, butter-flavored cooking spray

idaho potatoes, yellow onion, chopped, ribsstalks celery, chopped, kraft dill pickle relish, sour cream, kraft mayonnaise (see note ), coarse black pepper, garlic salt, celery salt, salt (to taste)

lamb chops, thawed, fresh parsley, chopped, vegetable oil, salt and pepper, peppercorn, parsley, rosemary, potato (3 to 4 medium), thyme, onion, chopped, cabbage, finely shredded, white onions, leek white, thin sliced, peas, celery, diced

kettle potato chips, shredded cheddar cheese, tomato, chopped, green onions, sliced, center-cut bacon, cooked, crumbled, sour cream

sugar, butter, all-purpose flour, baking powder, eggs, milk, cherry pie filling (or any other kind of fruit pie filling) or 1 (14 1/2 oz) can apple pie filling (or any other kind of fruit pie filling)

coarsely chopped bread, ground nutmeg, ground cinnamon, brown sugar (2 1/4 cups, tightly packed), real butter (melted ), pasteurized egg, half-and-half cream, heavy whipping cream, bourbon vanilla extract, jack daniel s bourbon, raisins

baking potatoes, bacon grease, chopped onion, water, corned beef (not hash), salt and plenty pepper, pie crust pastry dough, egg, milk

yukon gold potatoes, canola oil and olive oil, 75/25 ratio for frying, whole cloves garlic, fresh rosemary, sage, fresh thyme, kosher salt and freshly ground black pepper, freshly grated parmigiano-reggiano

sized onions, lard or oil, beef chuck or round, cut into 3/4-inch cubes, garlic clove, caraway seeds, salt, paprika (recommended : noble rose ), warm water, sized ripe tomato, green frying or italian peppers, potatoes, hot cherry pepper pods, optional, little dumplings , recipe follows, or frozen gnocchi