335 county cork pasties Recipes

self-rising flour, white sugar, butter, raisins, egg, milk, milk

soda bread, flour, baking powder, baking soda, salt, caraway seed, buttermilk, oil, sandwich ingredients, corned beef, swiss cheese, yellow mustard, green cabbage

tangerine juice, sparkling water, pastis (to taste), fresh strawberries, sliced, fresh lemon verbena (or lemon balm), fresh lavender flowers, ice

flour, sugar, baking powder, baking soda, salt, raisins, eggs, buttermilk, butter, melted

vegetable oil for frying, all-purpose flour, white sugar, baking powder, salt, unsweetened soft drink mix, any flavor (such as kool-aid), milk, eggs, melted butter, vanilla extract, white sugar, unsweetened soft drink mix, any flavor (such as kool-aid)

all-purpose flour, white sugar, salt, butter, active dry yeast, warm water, milk, scalded and cooled, egg yolk, butter, softened, white sugar, melted butter, ground cinnamon, chopped walnuts

chicken, boneless/skinless, potato, peeled and diced, carrots, peeled and sliced, onion, quartered, olive oil, onion soup mix, garlic powder, pepper, chicken broth

frozen dinner rolls, ground beef, taco seasoning mix, chopped lettuce, tomato, chopped, shredded cheese

county-style bread, 1/2 inch thick, olive oil, for brushing, mayonnaise (or to taste), mozzarella cheese, tomatoes, balsamic vinegar, salt & freshly ground black pepper, to taste, fresh basil leaves

grated parmesan cheese, flour, paprika, salt, pepper, chicken pieces, egg, slightly beaten, milk, butter or 1/4 cup margarine

flour, sugar, butter, softened, sugar, baking powder, flour, eggs, lemon juice, lemons , rind of, grated

baking potatoes, bacon grease, chopped onion, water, corned beef (not hash), salt and plenty pepper, pie crust pastry dough, egg, milk

lamb chops, thawed, fresh parsley, chopped, vegetable oil, salt and pepper, peppercorn, parsley, rosemary, potato (3 to 4 medium), thyme, onion, chopped, cabbage, finely shredded, white onions, leek white, thin sliced, peas, celery, diced

pastis (anise-flavor liqueur), almond syrup (orgeat), ice cubes (optional)

log (10 oz.) fresh chevre (goat) cheese, herbes de provence, pastis, extra-virgin olive oil

lime, cut into 6 wedges, black grapes, green grapes, red grapes, several fresh mint leaves, ice, simple syrup, sonoma county white wine (any varietal), silver rum, soda water

flour, sugar, baking powder, cinnamon, frozen & rinsed door county cherries ( any brand will be fine), butter (melted ), milk, eggs, vanilla, flour, soft butter, sugar, cinnamon

garlic cloves, chopped, fresh flat-leaf italian parsley (1 bunch), unsalted butter, at room temperature (4 oz.), green onions, sliced (about 2 spring onions, white and light green parts only), fresh tarragon, coarsely chopped, pastis (anise-flavored liqueur), extra virgin olive oil, lemon , juice of, heavy cream (double cream), salt & freshly ground black pepper, breadcrumbs, lemon wedge, for serving