40767 country style smoked split Recipes

  • Sweet 'n' Spicy Country Ribs
    unsweetened apple juice, canola oil, cola, brown sugar and
    10 More
    unsweetened apple juice, canola oil, cola, brown sugar, honey, minced garlic, worcestershire sauce, liquid smoke , optional, salt, dried thyme, pepper, cayenne pepper, ground nutmeg, boneless country-style pork ribs
    15 min, 14 ingredients
  • Eggplant and Smoked-Gouda Open-Faced Grilled Sandwiches
    tomatoes, finely chopped (2 1/2 cups) and
    8 More
    tomatoes, finely chopped (2 1/2 cups), chopped fresh flat-leaf parsley, extra-virgin olive oil, white-wine vinegar, black pepper, salt, smoked cheese such as gouda , mozzarella, or scamorza, thick) slices country-style bread (from an 8-inch round loaf), eggplants
    1 hour 15 min, 9 ingredients
  • Split Pea With Ham Soup
    split peas, rinsed, water and
    6 More
    split peas, rinsed, water, smoked ham hocks or 1 1/2 lbs smoked pork shanks, salt, carrots, diced, stalks celery, diced, onion, chopped, allspice
    21 min, 8 ingredients
  • Asian Style Country Ribs
    lightly packed brown sugar, soy sauce, sesame oil and
    7 More
    lightly packed brown sugar, soy sauce, sesame oil, olive oil, rice vinegar, lime juice, minced garlic, minced fresh ginger, sriracha hot pepper sauce, boneless country-style pork ribs
    9 hour 10 min, 10 ingredients
  • Split Pea Soup
    split peas, carrots, shredded, ham , country diced and
    3 More
    split peas, carrots, shredded, ham , country diced, onion, medium chopped, pepper, water
    6 ingredients
  • Hickory Smoke Split Pea Soup
    dried split peas, water, onion , diced fairly small and
    10 More
    dried split peas, water, onion , diced fairly small, green bell pepper (dice slightly larger than 1/4-inch by 1/4-inch square. ), potatoes, washed, peeled and diced 3/4-inch by 3/4-inch square (i use yukon gold or golden potatoes and because of the thin skin i don tsp peel them. i fill my soup p), celery ribs (also include leaves from the entire package of . cut off leaves with a knife and chop. ), carrots (dice slightly larger than 1/4-inch by 1/4-inch square. i use fresh, long . peel , if d), dried parsley flakes, black pepper, freshly ground, garlic cloves, peeled and minced (fresh ), bay leaf (i use 2 bay leaves-remove sharp stem ends and leaf tips!), whole tomatoes, cut into small cubes with stainless steel kitchen shears (reserve the tomato juice), liquid smoke (grocery item)
    31 min, 13 ingredients
  • Glazed Country Ribs
    pineapple juice, vegetable oil, white wine, brown sugar and
    6 More
    pineapple juice, vegetable oil, white wine, brown sugar, worcestershire sauce, garlic, minced, salt, ground black pepper, dried rosemary, country style pork ribs
    1 hour , 10 ingredients
  • Hoisin (but not really) Country Ribs
    peanut oil, country-style pork ribs, tomato sauce and
    3 More
    peanut oil, country-style pork ribs, tomato sauce, dried minced onion, or more to taste, hoisin sauce, shiitake mushrooms, sliced
    8 hour 15 min, 6 ingredients
  • Barbequed Country Ribs
    cold water, ketchup, vinegar, worcestershire sauce and
    6 More
    cold water, ketchup, vinegar, worcestershire sauce, salt , or to taste, paprika, chili powder, cracked black pepper, country-style pork ribs, water, to cover
    1 hour 55 min, 10 ingredients
  • Crock Pot Country Ribs
    onion, peeled, sliced and separated into rings and
    11 More
    onion, peeled, sliced and separated into rings, country-style pork ribs, tomato juice, vegetable cocktail (or instead of tomato juice and the use 2 cups extra spicy clamato juice), molasses, worcestershire sauce, balsamic vinegar, dijon mustard, poultry seasoning, salt and pepper, cornstarch, water
    6 hour 10 min, 12 ingredients
  • Cochon De Lait (Cajun Pulled, Smoked Pork) Cochon De Lait (Cajun Pulled, Smoked Pork)
    boston butt or 5 lbs country-style pork ribs, salt, pepper and
    11 More
    boston butt or 5 lbs country-style pork ribs, salt, pepper, garlic cloves, slivered, you want lots of, lemon , juice of, lemon , zest of, orange , juice of, orange , zest of, crab boil, syrup (can sub dark karo), worcestershire sauce, tabasco sauce, liquid smoke, olive oil
    84 hour , 15 ingredients
  • Roasted Stuffed Pheasant with Fresh Corn Sauce Roasted Stuffed Pheasant with Fresh Corn Sauce
    unsalted butter, white onion, finely diced and
    16 More
    unsalted butter, white onion, finely diced, stalk celery, finely diced, crushed plain salted crackers , such as wheat crackers, egg, chopped fresh sage, fresh corn kernels , roasted, chicken stock, salt, freshly ground black pepper, fresh pheasant (about 2 1/4 lb), salt, freshly ground black pepper, country-style smoked bacon, fresh corn kernels (6 ears ), habanero chile , seeds removed, freshly squeezed lime juice, salt
    18 ingredients
  • Smoked Country Bacon and Potato Chowder Smoked Country Bacon and Potato Chowder
    smoked country bacon, yellow onion, chopped and
    6 More
    smoked country bacon, yellow onion, chopped, raw potatoes, diced, chicken stock, chicken bouillon cube, flour, heavy cream, salt and pepper
    20 min, 8 ingredients
  • Split Pea With Ham Soup Split Pea With Ham Soup
    split peas, rinsed, water and
    6 More
    split peas, rinsed, water, smoked ham hocks or smoked pork shanks, salt, carrots, diced, stalks celery, diced, onion, chopped, allspice
    1 hour 40 min, 8 ingredients
  • Crock Pot Chinese Style Country Ribs Crock Pot Chinese Style Country Ribs
    soy sauce, garlic clove, crushed, orange marmalade and
    2 More
    soy sauce, garlic clove, crushed, orange marmalade, country-style spareribs, ketchup
    10 hour 5 min, 5 ingredients
  • Country Ribs & Collard Greens Country Ribs & Collard Greens
    country ribs, collard greens, arizona seasoning (penzeys) and
    6 More
    country ribs, collard greens, arizona seasoning (penzeys), granulated garlic, creole seasoning (tsp. chacheres ), smoked paprika, mesquite seasoning, salt, shallot & pepper (penzeys)
    9 ingredients
  • Grilled Country Ribs with Summer Savory Mustard Marinade Grilled Country Ribs with Summer Savory Mustard Marinade
    dijon mustard, red-wine vinegar, olive oil and
    3 More
    dijon mustard, red-wine vinegar, olive oil, dried summer savory, crumbled , or 3 tbsp fresh summer savory, chopped fine, water, country-style pork ribs (about 6)
    6 ingredients
  • Boneless Hoisin Country Ribs Boneless Hoisin Country Ribs
    garlic cloves, crushed, hoisin sauce, brown sugar and
    4 More
    garlic cloves, crushed, hoisin sauce, brown sugar, soy sauce, fresh ginger, peeled, grated, thai garlic and red chile paste (optional), country-style boneless pork ribs
    25 min, 7 ingredients




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