78 country style smoked Recipes
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boneless country-style pork ribs, liquid smoke , optional and13 Moreboneless country-style pork ribs, liquid smoke , optional, salt, water, chopped onion, canola oil, water and ketchup, lemon juice, sugar, worcestershire sauce, prepared mustard, salt, pepper, liquid smoke , optional5 min, 15 ingredients
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bacon slices, yellow onion (i use vidialia onions) and11 Morebacon slices, yellow onion (i use vidialia onions), chopped green onion (top & bottom), parsley, tomato paste, diced petite tomatoes drained, chicken broth, sugar, cayenne pepper (less or more depending on where u live, ha!), salt, pepper, rice ( i use zatarains , its not mushy and doesnt stick. zatarians is the pride of louisiana)., you can also add fresh shrimp, cajun style or smoked sausage to this recipe. if u do so, add 1/2 package sausage (sliced) or 1 -1 1/2 lbs of shrimp.. my friend sometimes adds white meat chicken to hers as well..1 hour 52 min, 13 ingredients
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unsweetened apple juice, canola oil, cola, brown sugar and10 Moreunsweetened apple juice, canola oil, cola, brown sugar, honey, minced garlic, worcestershire sauce, liquid smoke , optional, salt, dried thyme, pepper, cayenne pepper, ground nutmeg, boneless country-style pork ribs15 min, 14 ingredients
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pumpernickel , rye, or sourdough bread slices and22 Morepumpernickel , rye, or sourdough bread slices, melted butter or olive oil, new egg salad, sour cream-herb sauce, garlic -and-herb cheeses, flavored butters, remoulade, country-style mustards, sliced meats and cheeses, bacon, pickled shrimp, smoked trout, hard-cooked eggs, crabmeat, bacon marmalade and tomato chutney, pickled squash and onion, julienned peppers, sliced cucumbers and radishes, watercress, fresh herbs, sprouts and microgreens, grape tomatoes, fresh seasonal fruit , sliced into slivers23 ingredients
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tomatoes, finely chopped (2 1/2 cups) and8 Moretomatoes, finely chopped (2 1/2 cups), chopped fresh flat-leaf parsley, extra-virgin olive oil, white-wine vinegar, black pepper, salt, smoked cheese such as gouda , mozzarella, or scamorza, thick) slices country-style bread (from an 8-inch round loaf), eggplants1 hour 15 min, 9 ingredients
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country-style pork ribs, onion, sliced and15 Morecountry-style pork ribs, onion, sliced, lemon, thinly sliced, garlic cloves, minced, butter, melted, water, ketchup, chili sauce, brown sugar , firmly packed, celery seed, worcestershire sauce, soy sauce, prepared mustard, chili powder, salt, liquid smoke, hot sauce6 min, 17 ingredients
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Country Style Pork Spareribs Barbecue Sauceno-salt-added ketchup, red wine vinegar, brown sugar and5 Moreno-salt-added ketchup, red wine vinegar, brown sugar, molasses, liquid smoke, black pepper, garlic powder, onion powder40 min, 8 ingredients
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Cochon De Lait (Cajun Pulled, Smoked Pork)boston butt or 5 lbs country-style pork ribs, salt, pepper and11 Moreboston butt or 5 lbs country-style pork ribs, salt, pepper, garlic cloves, slivered, you want lots of, lemon , juice of, lemon , zest of, orange , juice of, orange , zest of, crab boil, syrup (can sub dark karo), worcestershire sauce, tabasco sauce, liquid smoke, olive oil84 hour , 15 ingredients
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Roasted Stuffed Pheasant with Fresh Corn Sauceunsalted butter, white onion, finely diced and16 Moreunsalted butter, white onion, finely diced, stalk celery, finely diced, crushed plain salted crackers , such as wheat crackers, egg, chopped fresh sage, fresh corn kernels , roasted, chicken stock, salt, freshly ground black pepper, fresh pheasant (about 2 1/4 lb), salt, freshly ground black pepper, country-style smoked bacon, fresh corn kernels (6 ears ), habanero chile , seeds removed, freshly squeezed lime juice, salt18 ingredients
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Smoked Turkey, Tomato & Gouda Paninicrusty country bread (like ciabatta) and6 Morecrusty country bread (like ciabatta), extra virgin olive oil, dijon-style mustard, gouda cheese (shredded or very thinly sliced ), smoked turkey breast, thinly sliced, tomatoes or 16 thin slices roma, red onions, very thinly sliced16 min, 7 ingredients
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Soda Pop Ribscountry-style pork ribs, garlic cloves, onion and2 Morecountry-style pork ribs, garlic cloves, onion, cola or dr. pepper , to cover rib, liquid smoke45 min, 5 ingredients
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Pa Dutch Ponhauscountry-style pork ribs, ground mace, sage, marjoram and4 Morecountry-style pork ribs, ground mace, sage, marjoram, smoked liverwurst , aka braunsweiger, cornmeal, buckwheat groats, syrup14 hour , 8 ingredients
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Smoky BLT(Vegetarian)rosemary mayonnaise (see directions below ) and11 Morerosemary mayonnaise (see directions below ), country style bread, good quality blue cheese (rogue river smokey recommended- or other good smoked cheese), head romaine lettuce, beefsteak tomatoes , cut into 8 slices, olive oil (you could leave this out to lighten it up), chopped rosemary, grated garlic, mayonnaise, salt, pepper, lemon juice20 min, 12 ingredients
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