21098 country style det Recipes

extra virgin olive oil, coarse salt & pepper, boneless skinless chicken tenders or 1 lb boneless skinless chicken breast, cut into chunks, boneless skinless chicken thighs, cut into chunks, butter, shallots, chopped or 1/4 cup very finely chopped onion, carrots, peeled and thinly sliced, cremini mushrooms, finely chopped, fresh tarragon, leaves removed and chopped to about 2 tbsp or 4 sprigs about 1 tbsp dried tarragon, dry red wine, chunky-style crushed tomatoes or 1 (32 oz) can diced tomatoes in tomato puree or 1 (32 oz) whole tomatoes, hand squeezed, fresh italian parsley

garlic cloves, coarsely chopped, chopped fresh rosemary or 2 tsp dried rosemary, chopped parsley, salt, black pepper, olive oil, portabella mushrooms , cut into 1-inch pieces, red potatoes, cut into quarters, sized carrots, peeled and cut into 1 inch pieces, sized onion , cut into eighths, chicken quarters, chicken broth, chicken broth

pork spareribs, onion, chopped, green bell pepper, chopped, stalks celery, chopped, tomato sauce, brown sugar, white wine vinegar, lemon juice, worcestershire sauce

country-style pork ribs, brown sugar, ketchup, white vinegar, garlic clove, minced, salt, pepper, soy sauce, spiced yellow cling peaches, cubed with juice, cornstarch, water

country-style boneless pork ribs, garlic-flavored olive oil, garlic salt with parsley, rotel chili fixins tomatoes, water

russet potatoes, butter, curd cottage cheese, onion (diced ), garlic salt, black pepper, paprika

condensed chicken noodle soup, cooked chicken breast, cut into 1/2 inch cubes (2 cups), onion, chopped fine, cream-style corn, cold water, evaporated skim milk, white pepper, chopped fresh parsley

country-style pork ribs , cut into 1-1/2 inch pieces (or pork shoulder), salt, ground black pepper, dried oregano (preferably mexican ), onion, cut into 4 pieces, avocado, halved, pitted, sliced, fresh cilantro stem, fresh, red bell pepper, sliced (optional), corn tortilla, tomatillo salsa , roasted (to be posted)

milk, divided, sugar, eggs, beaten, vanilla extract, vanilla instant pudding mix

smoked ham, prepared mustard, potatoes, sliced, onions, sliced, butter or 1 tbsp margarine, salt, black pepper, chicken broth, half-and-half, sharp cheddar cheese, grated, chopped fresh parsley

country-style pork ribs, garlic cloves, onion, cola or dr. pepper , to cover rib, liquid smoke

country style bulk sausage, yellow onion, chopped, fresh mushrooms, sliced, vegetable oil, fresh hash browns, eggs, beaten with a fork with a splash of milk, shredded extra-sharp cheddar cheese

butter or 2 tbsp margarine, red potatoes, sliced 1/8 inch (3 small), onion, sliced 1/8 inch, separated into rings, swiss cheese, shredded (4 oz.), fresh parsley, chopped, milk, eggs, slightly beaten, salt, pepper, ripe tomato, sliced 1/4 inch

country-style pork ribs, oil, ketchup, honey, lemon juice, hot pepper sauce, thyme, rosemary, crushed, lemon-pepper seasoning

country-style boneless pork ribs, frozen apple juice concentrate, brown sugar, vinegar, baby carrots, onion, chopped, green bell pepper, chopped, garlic powder

country-style spareribs , cut into 2-inch pieces, dried ancho chiles (or 5 chilacates), water, garlic clove, peeled, white onion, roughly chopped, cumin seed, crushed, tomatillos, with husks well rinsed (about 8 medium), salt , to taste

rosemary mayonnaise (see directions below ), country style bread, good quality blue cheese (rogue river smokey recommended- or other good smoked cheese), head romaine lettuce, beefsteak tomatoes , cut into 8 slices, olive oil (you could leave this out to lighten it up), chopped rosemary, grated garlic, mayonnaise, salt, pepper, lemon juice