47345 country fried steak gravy flay Recipes

king arthur unbleached all-purpose flour, salt, pepper, buttermilk, crushed saltines, beef cubed steaks (4 lb each), canola oil, condensed cream of mushrooms soup, undiluted, milk

king arthur unbleached all-purpose flour, divided, cornmeal, salt, pepper, beef cubed steaks (4 oz each), egg white, water, canola oil, divided, butter, king arthur unbleached all-purpose flour, milk, beef bouillon granules, dried marjoram, dried thyme, pepper

top sirloin steaks, cubed, kosher salt, ground pepper, all-purpose flour, crushed round buttery crackers, chopped fresh marjoram, eggs, buttermilk, vegetable oil, uncle ellis cornmeal gravy

chicken-fried steak, all-purpose flour, salt, pepper, buttermilk, hot sauce, beef cube steaks, vegetable oil, divided, all-purpose flour, milk, salt, pepper

olive oil , more may be needed, onion, sliced, cubed beef steaks, flour, salt, pepper, condensed cream of mushroom soup, water

self-rising white cornmeal mix, chopped fresh oregano, pepper, cubed steaks (about 1 1/2 lb.), kosher salt, pepper, all-purpose flour, low-fat buttermilk (or whole milk), bacon, vegetable oil

cubed steaks, salt, divided, pepper, divided, milk, divided, all-purpose flour, divided, vegetable oil

eggs, milk, at room temperature, flour, meat seasoning, frying oil , preferably canola, tenderized beef cutlets at room temperature (or tenderized center cut boneless pork chop, or tenderized boneless chicken breasts), mashed potatoes , recipe follows, baking potatoes , like russets, peeled and cut in quarters, butter, half-and-half or 1 1/2 cups milk, salt, black pepper

boneless round steak, fat trimmed and pounded 1/4-inch thick (using a meat pounder with burled face), buttermilk, salt and freshly ground black pepper, all-purpose flour , plus 2 heaping tbsp, garlic powder, onion powder, sweet paprika, chile de arbol, canola oil, slab bacon , cut into lardons, whole milk, heated, heavy cream, chopped fresh thyme leaves, fresh thyme sprigs

all-purpose flour, yellow cornmeal, salt and pepper (optional), cube steaks, vegetable oil, country gravy mix (i use mccormick s), milk, cayenne pepper

cube steaks, garlic salt, pepper, salt, eggs, lightly beaten, flour, lard, milk, pepper, salt, flour

all-purpose flour, freshly ground black pepper, tenderized beef round steak (have butcher run them through cubing machine), house seasoning , recipe follows, seasoning salt, vegetable oil, salt, water, monosodium glutamate (recommended : ac cent), optional, green onions , or 1 medium yellow onion, sliced

country ham steaks (uncooked ), butter, onion, finely chopped, flour, very strong coffee, chicken stock, chopped green onions, heavy cream, salt and freshly ground black pepper, buttermilk biscuits , recipe follows, flour , sifted, baking powder, baking soda, salt, unsalted butter, buttermilk

boneless eye of round beef steak (4 steaks - 4oz. each, fat trimmed), flour, egg whites or 1/4 cup egg beaters egg substitute, skim milk, dry breadcrumbs (seasoned or unseasoned your choice), vegetable oil cooking spray, salt & pepper, margarine, all-purpose flour, skim milk or 2 cups fat-free half-and-half, beef bouillon granules, nonfat sour cream, salt & pepper, to taste

vegetable oil, for frying, steak, eggs, milk, all-purpose flour, salt, ground black pepper, canola oil, all-purpose flour, ground black pepper, salt, whole milk

salt, pepper, cube steaks, saltine crackers, crushed, all-purpose flour, divided, baking powder, salt, divided, ground black pepper, divided, ground red pepper, milk, eggs, peanut oil, chopped fresh parsley, to garnish

steaks, flour, dry breadcrumbs, eggs, vegetable shortening, lemon pepper, kc masterpiece barbecue seasoning or 3 tsp season salt