3488 country det Recipes

sliced fresh white mushroom, carrots, sliced, cauliflower , separated into flowerets and sliced, celery ribs, sliced, ground nutmeg, dried basil, bay leaf, salt, chicken stock, butter or 1/4 cup margarine, melted, pot barley, leftover cooked chicken , bits (optional), sour cream, chopped parsley

fully cooked kielbasa or 1 lb polish sausage, cut into 1/2-inch slices, chopped onion, vegetable oil, water, cream of celery soup, undiluted, dried basil, dried thyme, pepper, frozen chopped broccoli, thawed, sliced mushrooms, drained, incooked instant rice, grated parmesan cheese

cube steaks (about 4 oz each), all-purpose flour, ground black pepper, buttermilk, crushed saltine crackers , about 25 crackers, vegetable shortening (like crisco ), cream of mushroom soup, milk

pork loin chops, 1/2 inch thick, onion, chopped, olive oil, cubed potatoes, sliced carrot, fresh mushrooms, sliced, water, cream of celery soup, salt, thyme

chicken breasts (depending on the size), flour, smoked paprika, salt and pepper, butter, mushrooms, chicken broth, onion, diced, plain yogurt, spaetzle noodles

ground beef, uncooked bacon, strips diced, diced onion, salt, pepper, chopped green peppers, chopped onion, diced tomatoes, undrained, bay leaf, sugar, celery salt, salt, pepper, water, all-purpose flour

great northern beans, dried , sorted, and rinsed, onion, chopped, garlic cloves, finely chopped, water, herbes de provence, dried, olive oil, salt, roasted red pepper, drained and chopped

olive oil, french-trimmed lamb shanks, bacon, chopped, onions, sliced, garlic, crushed, baby carrots, trimmed, swede, chopped, baby potatoes, diced tomatoes or 1 (400 g) can crushed tomatoes, tomato paste, red wine, fresh rosemary, vegetable stock (5 cups), brown lentils, rinsed,drained, mashed potatoes, to serve, extra fresh rosemary, to garnish (optional)

cubed steak, all-purpose flour, vegetable oil, onion, sliced into rings, condensed beef broth, cornstarch, water, salt & pepper

pork spareribs, onion, chopped, green bell pepper, chopped, stalks celery, chopped, tomato sauce, brown sugar, white wine vinegar, lemon juice, worcestershire sauce

dry navy beans or 1 (15 oz) can white beans, rinsed and drained, water, all-purpose flour, pepper, boneless beef chuck roast , cut into 1 inch pieces, olive oil, onion, cut into thin wedges, garlic, minced, dry red wine, beef broth, chopped tomato, dried thyme, crushed or 2 tbsp snipped fresh thyme, carrots , cut into 1/2 inch slices, parsnips , cut into 1/2 inch slices, snipped fresh parsley (optional)

country bread, lightly rubbed with olive oil, natural whole almond, hazelnuts, garlic, to taste (or more ), red pepper flakes (see note ), fat plum tomatoes, coarsely chopped, fresh italian parsley, roughly chopped, sweet paprika or 2 tsp bitter or 2 tsp spanish hot paprika, red bell peppers or 1 large pimentos , roasted, red wine or 1/4 cup sherry wine vinegar, virgin olive oil , plus, extra virgin olive oil , preferably spanish, salt , to taste, fresh milled pepper , to taste

milk, divided, sugar, eggs, beaten, vanilla extract, vanilla instant pudding mix

cream, whole kernel corn, drained, black pepper, butter or 1/4-1/2 cup margarine, saltine crackers, broken into small pieces

potatoes, peeled or unpeeled ,boiled til soft, onions, finely chopped, celery, finely chopped, green bell peppers, finely chopped, whole wheat flour, minced fresh parsley

smoked ham, prepared mustard, potatoes, sliced, onions, sliced, butter or 1 tbsp margarine, salt, black pepper, chicken broth, half-and-half, sharp cheddar cheese, grated, chopped fresh parsley

country-style pork ribs, garlic cloves, onion, cola or dr. pepper , to cover rib, liquid smoke

pork tenderloin, dijon mustard, stove top pork stuffing mix, ground beef, jimmy dean sausage, chicken broth, butter, onion (diced ), celery (diced )