164841 country curry beef green Recipes

green curry paste (or 1-4 tbsp. jalapeno pepper and cilantro), coconut milk, evaporated milk, soy sauce, gingerroot, peeled and shredded, kaffir lime leaves (or zest from 1 lime), chopped vegetables (zucchini, cauliflower, broccoli or carrots), cooked white rice (or noodles), fresh basil leaves, minced

beef cube steaks, cooking oil, cream of mushroom soup, equal parts water, kikkomans soy sauce, lea & perrins worcestershire sauce, onion , sliced in discs 1/2 inch thick, flour, salt, pepper, garlic powder

canola oil, thai red curry paste (i use 3 tbsp (or more ), stew meat, cubed (my husband prefers a chuck steak), onions, chopped, potatoes, peeled, cut in chunks, carrots, peeled, cut in chunks, baby corn, drained, thai coconut milk (i add a whole 14 oz can), thai fish sauce (optional), brown sugar, roasted unsalted peanuts, cilantro, chopped (optional garnish )

green tomatoes, chopped, onions, chopped, curry powder (more if you wish), paprika, salt and pepper, sour cream (use lite if you wish), buttered breadcrumbs, grated parmesan cheese

orange juice, fish sauce, cornstarch, soy sauce, canola oil, top round steaks , cut into strips or 4 boneless skinless chicken breasts, onion, chopped, garlic clove, minced, yellow curry paste (or to taste), light coconut milk, peanut butter, lime juice, sugar substitute, chopped fresh coriander, unsalted peanuts, chopped

beef bottom round steaks , trimmed of excess fat, kosher salt, fresh ground black pepper, all-purpose flour, vegetable oil or 1/4 cup bacon drippings, chicken broth, brown gravy mix, dried thyme

country-style boneless pork ribs, roughly cubed 1/2 to 3/4, oil, onion, chopped, minced fresh garlic cloves, diced tomatoes with juice, diced green chilies, green enchilada sauce, tomatillos, diced, chicken broth, potatoes, shredded, pinto beans, drained, ground cumin, chili powder, fresh ground black pepper, monterey jack cheese, shredded (optinal), salsa (optional), sour cream (optional), tortillas (optional)

green prawns, butter, onion, garlic clove, curry powder, plain flour, water, chicken stock cubes, green apple, banana, salt & pepper, vinegar, sour cream, fresh white breadcrumbs, butter, extra, tomato sauce

beef tenderloin steaks (1-inch to 1 1/2-inch thick ), olive oil, garlic powder, salt, pepper, butter, garlic clove (minced ), flour (more or less ), milk (more or less ), sour cream, salt (to taste), pepper (to taste)

gram flour, water, salt, oil, mustard seeds, methi seeds (fenugreek seeds), hing water (asafoetida water), red chile, curry leaves, green cardamoms, green chilies, ginger, gud water (jaggery water) or 2 tsp sugar

vegetable oil, onion, chopped, granny smith apple, peeled and chopped, curry powder, top sirloin steak, cut into 1/4-inch cubes, cooked diced potato, frozen peas , rinsed under hot water, currants, lemon juice, salt and pepper

chicken thigh pieces, cut into bite sized portions, tinned green peppercorns, crushed, vegetable oil, coconut milk, red curry paste, palm sugar, fish sauce, peanuts , roasted and crushed, pumpkin, lightly steamed, thai basil

beef short ribs, onion, minced, tomato soup, water, vinegar, worcestershire sauce, ketchup, ground cinnamon, smoked paprika, ground black pepper, chili powder, cayenne pepper, steak sauce, brown sugar

green curry paste , purchased thai style, coconut milk or 8 oz light, fish sauce, lime juice, brown sugar or 1 tbsp grated palm sugar, chicken thigh fillets or 4 chicken breast fillets, boneless and skinless, red bell pepper, zucchini , small sized approx 1 inch thickness, bamboo skewer, oil, coriander leaves (as garnish to serve), brown rice, uncooked and rinsed under cold water, water, chicken bouillon cubes, cilantro, finely chopped

green beans , topped and cut into rings, onions, sliced and chopped finely, salt, wine vinegar or 3 cups grape vinegar, sugar, curry (good quality ), cornstarch (cornflour)

flank steaks, canola oil, cornstarch, salt, whole wheat spaghetti, mixed mushrooms, red bell pepper, hot chili pepper, garlic cloves, chopped, scallions , thinly sliced on an angle, curry paste, mild to medium heat (recommended ( patak s), fish sauce, chicken stock, shelled frozen edamame, thawed, basil leaves , torn, lime , zested and juiced, fresh ground black pepper

flank steaks, shallot, garlic cloves, thai chile, bamboo shoots, asparagus, red curry paste, coconut milk, fish sauce, soy sauce, sugar, fresh basil, fresh cilantro

beef mince, sausages (i used greek loukanika but a mild italian sausage is close in flavour), tomato paste, breadcrumbs (you may need a bit less depending on your meat), egg, oregano, salt and pepper