316725 country chopped sirloin fashioned gravy Recipes

king arthur unbleached all-purpose flour, divided, seasoned bread crumbs, divided, pork chops (1/2 inch thick ), canola oil, onion, sliced, garlic cloves, minced, pepper, water, beef bouillon granules, browning sauce , optional, bay leaves, sliced mushrooms, drained, cold water

boneless pork loin chops (6 oz each), butter, divided, sliced fresh mushrooms, lemon juice, onion, chopped, garlic clove, minced, king arthur unbleached all-purpose flour, salt, dried tarragon, condensed beef broth, undiluted, white wine or beef broth, browning sauce , optional

sirloin steaks ((pinned)( if not pinned use a mallet to tenderize)), flour, salt, fresh pepper, ground, bacon grease or 2 tbsp lard (you can use a oil like canola), wondra flour (or another gravy flour), half-and-half, sweet creamy butter

sirloin tip roast, italian salad dressing mix, onions, chopped, cream of mushroom soup, flour , diluted in, water

country ham, sliced, fat, from the ham, coffee, water, butter, beef bouillon cube (optional)

country ham , store brought (sliced), strong coffee, water, butter, beef bouillon cube, grits, water, milk, salt, quick cooking grits , not instant, (like quaker), butter

turkey, warm farmhouse herbed stuffing, approximately 8 cups warm homemade turkey stock, unsalted butter, softened, plus additional, melted , if needed for gravy, salt, all-purpose flour

sirloin steaks, olive oil, flour, water, dry onion soup mix, beef bouillon cube, garlic, pepper, fresh sliced mushrooms

butter (2 oz), all-purpose flour, drippings from turkey (max 1/4 cup) or roast, if you have it (max 1/4 cup), chicken broth, salt, freshly ground pepper, gravy , browning

cracker meal, poultry seasoning, salt, pepper, thick) pork chops, bacon drippings, all-purpose flour, milk, scalded, salt and pepper to taste, fresh parsley sprigs (optional)

asparagus, trimmed, diced country ham, unsalted butter, unbleached all-purpose flour, whole milk, hard-boiled eggs, chopped, salt, fresh ground black pepper, chopped fresh dill or chives, for garnish

country-style pork ribs, cut into 3- to 4-inch lengths, kosher salt, fresh ground pepper, olive oil, divided use, sweet onions, sliced into 1/2-inch thick rings, head about 12 garlic clove, peeled and cut in half, crushed peeled tomatoes, diced tomatoes, water, pasta , of choice cooked al dente, chopped parsley (to garnish )

boneless beef top sirloin steaks , cut into thin strips, onion, chopped, sliced mushrooms, drained or 1 cup fresh mushrooms, sliced, garlic, minced, butter or 1 tbsp margarine, beef stock, worcestershire sauce, all-purpose flour, cold water

country ham, store bought, sliced, fat from the ham, coffee, water, butter, beef bouillon cube (optional), grits , recipe follows, water, milk, salt, quick cooking grits, not instant (suggested: quaker), butter

country ham, store bought, sliced, fat from the ham, coffee, water, butter, beef bouillon cube , optional, grits , recipe follows

skinless chicken thighs, bone-in, potatoes, peeled and cut into 1-inch pieces, baby carrots, onion, coarsely chopped, dry chicken gravy mix, water, dried thyme, poultry seasoning, seasoning salt, reduced-fat sour cream

very cold water, kosher salt, brown sugar, turkey , about 10 lb, corn syrup, syrup (recommended : steen s), melted butter, essence , recipe follows, chopped trinity, (equal amounts of onion celery and green bell pepper to yield 1 cup), garlic, minced, reserved turkey neck, and giblets, flour, chicken stock, salt, worcestershire sauce, hot sauce, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, olive oil, chopped onion, chopped green bell pepper, chopped celery, chopped garlic, cubed day-old bread, oysters, shucked and in their liquor, chicken broth, chopped green onions, chopped parsley, creole seasoning, recipe above, hot pepper sauce, salt and freshly ground black pepper