25884 country blueberry coffee paula Recipes

light brown sugar, ground cinnamon, pillsbury grands refrigerated buttermilk biscuits, butter, melted, rolled quick-cooking oats, blueberries (fresh or frozen ), sugar

light brown sugar, ground cinnamon, buttermilk biscuits, butter, melted, quick-cooking rolled oats, fresh or frozen blueberries, sugar

coffee cake, sugar, eggs, sour cream, vanilla, flour, baking powder, salt, blueberries, streusel, sugar, cinnamon, flour, butter

blueberries, baking soda, sugar, flour, eggs, slightly beaten, sour cream, baking powder, salt, brown sugar, butter, flour

all-purpose flour, baking powder, sugar, unsalted butter, melted, egg, slightly beaten, whole milk, fresh blueberries, granulated brown sugar or white sugar

all-purpose flour, sugar , plus 1 1/2 cups, baking powder, salt, butter, softened, milk, fresh or frozen blueberries ( blackberries or huckleberries), water, vanilla ice cream or fresh cream, for serving

ingredients for coffee cake, crisco flour no-stick cooking spray, all-purpose flour, divided, sugar, baking powder, salt, ground allspice, butter or margarine, melted, egg, milk, blueberry preserves, ingredients for topping, brown sugar, chopped walnuts, flour, butter or margarine

these blueberry ricotta pancakes are perfect for a special breakfast or brunch, and they re easy to prepare. ricotta cheese gives them a wonderful texture and orange juice gives them extra flavor., all-purpose flour, baking powder, baking soda, salt, sugar, melted butter, ricotta cheese, egg, orange juice, milk, vanilla extract, blueberries, grated orange zest, optional, oil, in a bowl, combine the flour with baking powder, soda, salt, and sugar., in another bowl, whisk together the butter , ricotta cheese, egg, orange juice, milk, and vanilla., combine the wet and dry ingredients just until blended., gently stir in the blueberries and orange zest, if using., in a skillet or griddle, heat oil over medium heat., spoon a small amount of batter onto the hot skillet and spread gently with the back of the spoon.

country blueberry buckle, shortening, sugar, egg, beaten, flour, baking powder, salt, milk, fresh blueberries (if fresh are unavailable, try the frozen ones from the grocer s freezer )., sugar, flour, cinnamon, soft butter

fresh blueberries or 2 cups frozen blueberries, white sugar, baking powder, softened margarine, milk, egg, icing sugar, lemon , rind of, enough lemon juice , to make it pourable

all-purpose flour, oat flour, baking powder, salt, ground allspice, dried blueberries, butter, melted, egg, lightly beaten, hood calorie countdown fat free dairy beverage or 2/3 cup skim milk, no-sugar-added blueberry preserves, splenda brown sugar blend, toasted chopped walnuts, all-purpose flour, butter

all-purpose flour, baking powder, salt, vegetable oil, white sugar, egg, milk, blueberries, all-purpose flour, white sugar, ground cinnamon, butter, softened

brown sugar, ground cinnamon, pillsbury golden home style refrigerated buttermilk biscuits, butter or 1/4 cup margarine, melted, quick-cooking oats, blueberries (fresh or frozen ), sugar, butter or 2 tbsp margarine, cut into small pieces

all-purpose flour, sugar , plus 1 1/2 cups, baking powder, salt, butter, softened, milk, fresh or frozen blueberries, water, vanilla ice cream or fresh cream, for serving

all-purpose flour, sugar , plus 1 1/2 cups, baking powder, salt, butter, softened, milk, fresh or frozen blueberries, water, vanilla ice cream or fresh cream, for serving

powdered sugar, all-purpose flour, butter, softened, chopped pecans , or your favorite type of nuts, cream cheese, at room temperature, powdered sugar, heavy cream, sugar, blueberry pie filling

sugar, cornstarch, ground cinnamon, water, blueberries, fresh lemon juice, all-purpose flour, sugar, salt, shortening, egg, water, vinegar, flour , for dusting, sugar, for sprinkling on top