149 cottage roll cottage Recipes

crescent rolls, ground beef, tomato paste, sugar, cottage cheese, egg, mozzarella cheese, milk

lean ground meat, rolled oats (uncooked ), sweet potato (grated ), vegetables (green, finely chopped ), carrot (shredded ), cottage cheese (optional), eggs, parsley, garlic, olive oil

lean ground beef (90% lean), tomato sauce, water, spaghetti sauce mix, divided, hot roll mix, warm water (120o to 130o), cottage cheese, shredded parmesan cheese, shredded part-skim mozzarella cheese

egg whites, dry rolled oats, cooked, nonfat cottage cheese, protein powder (of your choice, i use chocolate or vanilla whey)

egg whites, rolled oats, vanilla, cinnamon, cottage cheese, lowfat , 1% milkfat, milled flax seed, sugar free syrup, i can tsp believe it s not butter! spray

brown sugar, warm water, dried yeast, onion, chopped, cottage cheese, butter, salt, eggs, buckwheat flour, wholemeal flour, rolled oats, dill seeds

bulgur wheat, mushroom, diced onion, rolled oats, cooked brown rice, mozzarella cheese, shredded low-fat cheddar cheese, low fat cottage cheese, salt, garlic powder, black pepper, cornstarch, olive oil, boiling water, water

ground beef, chopped onion, tomato paste, dried parsley flakes, dried basil, dried oregano, salt, pepper, garlic salt, egg, cottage cheese, grated parmesan cheese, tubes (8 oz each) refrigerated crescent rolls, part-skim mozzarella cheese, milk, sesame seeds

frozen chopped spinach, thawed and squeezed dry, tuna, well drained and flaked, cream-style cottage cheese, well drained, grated parmesan cheese, garlic cloves, minced, tube (8 oz) refrigerated crescent rolls, mozzarella or provolone cheese, egg, beaten, water

bulgur wheat, mushroom, quartered (4 cups steamed ), diced onion (1/2 cup steamed ), rolled oats, cooked brown rice, shredded lowfat mozzarella cheese, shredded low-fat cheddar cheese, low fat cottage cheese, salt, garlic powder, pepper, cornstarch, olive oil flavored cooking spray

bulk hot italian sausage, dried onion flakes, minced chives, refrigerated crescent dinner rolls, eggs, lightly beaten, shredded swiss cheese, cottage cheese, grated parmesan cheese, paprika

rolled oats, non-fat cottage cheese, egg whites (or 1 carton egg white beaters)

rolled oats, brown sugar, butter, softened (or margarine), cream-style cottage cheese, milk, instant lemon pudding mix, lemon juice, cool whip topping (optional, to garnish )

sausage (italian, spicy or other sausage bulk or out of skin), spinach, chopped and thawed then squeezed to drain (fresh would be nice), cottage cheese , drained if moist, parmesan cheese, grated, garlic, minced, bread dough (try buttery soft crescent rolls or crescent roll dough (bread machine)), provolone cheese, mozzarella cheese

percent cottage cheese, sugar, milk, vanilla extract, unsalted butter, bosc pears, peeled and cut into small chunks, dried cherries, juice of 2 oranges (about 1 cup), sugar, all-purpose flour, rolled oats, sugar, baking powder, baking soda, ground ginger, salt, milk, percent cottage cheese, eggs, vanilla extract, grated zest of 1/2 orange, unsalted butter, melted and cooled slightly

refrigerated crescent dinner rolls, canned tuna, drained and flaked, low fat cottage cheese, shredded italian cheese blend

turkey (raw ) or 1 lb sausage, ground (raw), onion, chopped, pepper, salt, cream cheese, cubed, mushrooms, sliced, drained, refrigerated crescent dinner rolls, egg, cottage cheese, flour, tomato, chopped

a ripe bartlett pear, lemon wedge, dark brown sugar, rolled oats, chopped walnuts or pecans, unsalted butter, cinnamon, cottage cheese or plain whole milk yogurt, for serving