91902 cottage pie with potato gnocchi Recipes

  • Potato Gnocchi
    potato, unbleached flour
    45 min, 2 ingredients
  • Potato Gnocchi
    potatoes, flour, eggs, tomatoes, diced and
    6 More
    potatoes, flour, eggs, tomatoes, diced, fresh basil , cut julienne, chopped garlic, extra virgin olive oil, butter, parmesan cheese, salt and pepper
    30 min, 10 ingredients
  • Potato Gnocchi
    potatoes, peeled and quartered, egg, lightly beaten and
    4 More
    potatoes, peeled and quartered, egg, lightly beaten, salt, divided, king arthur unbleached all-purpose flour, water, spaghetti sauce, warmed
    30 min, 6 ingredients
  • Cottage Cheese Potatoes
    potatoes, peeled and cubed, onion, chopped and
    3 More
    potatoes, peeled and cubed, onion, chopped, chive-flavored cottage cheese, sour cream, shredded cheddar cheese
    55 min, 5 ingredients
  • Creamy Pesto Gnocchi
    potato gnocchi (fresh ), skim evaporated milk, pesto sauce and
    5 More
    potato gnocchi (fresh ), skim evaporated milk, pesto sauce, baby spinach, shredded cooked chicken, pasta sauce, mozzarella cheese, shredded, parmesan cheese, shredded
    35 min, 8 ingredients
  • Potato Gnocchi With Wild Mushroom Sugo
    russet potatoes, coarse salt, egg yolks and
    17 More
    russet potatoes, coarse salt, egg yolks, freshly grated parmesan cheese, salt, fresh ground black pepper, freshly grated nutmeg, unbleached all-purpose flour, plus more for dusting (or use store bought gnocchi - 1 lb fresh or frozen), extra virgin olive oil, mixed wild mushrooms, finely chopped (from about 3/4-lb mushrooms), salt & freshly ground black pepper, chopped garlic, minced fresh rosemary leaf, minced shallot, tomato puree (from fresh or canned peeled tomato), red wine, chicken broth or 1/2 cup water, unsalted butter , generous, minced fresh parsley leaves, shredded parmesan cheese
    45 min, 20 ingredients
  • Potato Gnocchi in Mushroom Broth
    water, sliced cremini mushrooms, sliced carrot and
    19 More
    water, sliced cremini mushrooms, sliced carrot, sliced leek, sliced celery, salt, freshly ground black pepper, dried shiitake mushroom caps (about 1 oz), thyme sprigs, low-sodium soy sauce, butter, sliced cremini mushrooms, julienne-cut leek, julienne-cut carrot, gnocchi, baking potatoes, all-purpose flour, divided, salt, egg yolk, water, chopped fresh chives
    22 ingredients
  • Gnocchi with Chicken, Pesto and Fresh Mozzarella
    olive oil and
    6 More
    olive oil, skinless, boneless chicken breast half - cut into 1 1/2-inch cubes, salt and ground black pepper to taste, chicken broth, prepared pesto, potato gnocchi, fresh mozzarella balls
    35 min, 7 ingredients
  • Gnocchi and Peppers in Balsamic Sauce
    olive oil, garlic, chopped, diced red onion, salt to taste and
    7 More
    olive oil, garlic, chopped, diced red onion, salt to taste, crimini mushrooms, chopped, mixed sweet peppers , julienned, tomatoes, halved, leaves fresh basil, chopped, balsamic vinegar, potato gnocchi, butter or margarine
    1 hour , 11 ingredients
  • Gnocchi Casserole
    frozen potato gnocchi, bulk pork sausage and
    3 More
    frozen potato gnocchi, bulk pork sausage, shredded mozzarella cheese or 1 -2 cup italian cheese blend, your favorite pasta sauce
    55 min, 5 ingredients
  • Cottage Pie Ala Pantry Cottage Pie Ala Pantry
    potatoes, peeled and chopped, butter and
    14 More
    potatoes, peeled and chopped, butter, cheddar cheese, shredded, salt and pepper, to taste, olive oil, onion, chopped, carrot, peeled and chopped, stalk celery, chopped, ground beef, flour, seasoned chicken broth, thyme, rosemary, nutmeg, salt and pepper, cold butter, sliced
    1 hour 5 min, 16 ingredients
  • Potato Gnocchi Potato Gnocchi
    potatoes, salt & pepper, ground nutmeg, flour, egg, butter and
    1 More
    potatoes, salt & pepper, ground nutmeg, flour, egg, butter, parmesan cheese
    7 ingredients
  • Cottage Roll With Veggies Cottage Roll With Veggies
    cottage roll, potatoes, white, small, halved and
    12 More
    cottage roll, potatoes, white, small, halved, sweet potato , large, cut into 4 sections and halved, carrots , large, 2 inch slices, parsnips , large, 2 inch slices, apple , granny smith, sliced, turnip , 2 inch pieces, bay leaves, black peppercorns, whole (not crushed ), salt, apple cider, water, sugar , brown, mustard, yellow
    8 hour , 14 ingredients
  • Nana's Potato Gnocchi Nana's Potato Gnocchi
    potatoes, flour (approx .), boiling water, salt and
    2 More
    potatoes, flour (approx .), boiling water, salt, your favorite sauce, grated parmesan cheese
    30 min, 6 ingredients
  • Potato Gnocchi Gratin With Fricassee of Wild Mushrooms Potato Gnocchi Gratin With Fricassee of Wild Mushrooms
    yukon gold potatoes , scrubbed, all-purpose flour, salt and
    15 More
    yukon gold potatoes , scrubbed, all-purpose flour, salt, whole egg, beaten, extra virgin olive oil, butter, assorted wild mushroom , such as portabello, oyster, shiitake and chanterelles, cleaned and coarsely chopped, shallot, minced, garlic, minced, marsala wine, fresh thyme, chopped, salt & freshly ground black pepper, butter, gnocchi, heavy cream , reduced by 1 third and seasoned with, salt and pepper, ripe plum tomatoes, peeled, seeded and diced, parsley, chopped
    1 hour 2 min, 18 ingredients
  • Potato Gnocchi with Wild Mushroom Sugo (Michael Chiarello) Potato Gnocchi with Wild Mushroom Sugo (Michael Chiarello)
    russet potatoes, coarse salt, egg yolks and
    17 More
    russet potatoes, coarse salt, egg yolks, freshly grated parmesan, salt, freshly ground black pepper, freshly grated nutmeg, unbleached all-purpose flour, plus more for dusting or use store bought gnocchi (1 lb fresh or frozen), extra-virgin olive oil, mixed wild mushrooms, finely chopped (from about 3/4-lb mushrooms), salt and freshly ground pepper, chopped garlic, minced fresh rosemary leaves, minced shallots, tomato puree (from fresh or canned peeled tomato), red wine, chicken broth or water, generous tbsp unsalted butter, minced fresh parsley leaves, parmesan
    1 hour 35 min, 20 ingredients
  • Potato Gnocchi with Bolognese Potato Gnocchi with Bolognese
    vegetable oil and
    20 More
    vegetable oil, beef stew meat, trimmed and cut into 2-inch pieces, pork stew meat, trimmed and cut into 2-inch pieces, chopped onion, chopped celery, chopped carrot, dried chopped porcini mushrooms (about 3/8 oz), garlic cloves, minced, reduced-fat milk, salt, diced tomatoes, undrained, bay leaf, chopped fresh flat-leaf parsley, chopped fresh or 1 tsp dried thyme, gnocchi, baking potatoes, all-purpose flour, divided, salt, egg yolks, water, grated fresh parmesan cheese
    21 ingredients
  • Gratineed Gnocchi with Spinach and Ricotta Gratineed Gnocchi with Spinach and Ricotta
    potato gnocchi, heavy cream, all-purpose flour, salt and
    5 More
    potato gnocchi, heavy cream, all-purpose flour, salt, black pepper, ground nutmeg, baby spinach, whole-milk or part-skim ricotta, shredded mozzarella
    20 min, 9 ingredients




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