149435 cotta strawberry vin sauce Recipes

chopped strawberries (about 1 pint), honey, fresh mint leaves, fresh lemon juice

sliced fresh or frozen rhubarb, thawed, frozen sweetened sliced strawberries, thawed, water, quick-cooking tapioca, sugar

halved fresh strawberries, sliced fresh or frozen rhubarb, sugar, cornstarch, cold water

chopped rhubarb (1/2-inch pieces), sugar, grated orange peel, ground ginger, cinnamon stick (3 inches), white grape juice, halved unsweetened strawberries, angel food cake , lb cake or vanilla ice cream

sliced fresh or frozen rhubarb, thawed, sugar, unsweetened apple juice, cinnamon sticks (3 inches), grated orange peel, ground ginger, fresh strawberries, halved, vanilla ice cream

fresh strawberries, sugar, liquid fruit pectin, chocolate syrup, raspberry liqueur , optional, vanilla ice cream

strawberry, hulled, sugar, vanilla extract, unflavored gelatin, water, whole milk, heavy whipping cream, sliced strawberry

fresh cream, greek yogurt or 100 ml plain yogurt, milk, granulated sugar, cm vanilla beans (scrape the seeds from inside the bean), sheet gelatin (leaf ), amaretto liqueur, blueberries, granulated sugar, mint leaf, strawberries, sliced

sugar , depending on desired tartness, water, rhubarb stalks, cleaned and diced, strawberries, cleaned, hulled and halved, lemon juice

fresh strawberries, hulled and halved (see note ), plain yogurt, fresh lime juice, sugar , to taste

cabernet sauvignon or other dry red wine, brown sugar, vanilla extract, frozen strawberries, thawed and divided, fresh lemon juice

sugar, cornstarch, water, light corn syrup, chopped fresh rhubarb (about 2 stalks ), sliced fresh strawberries, vanilla extract

butter, onion, minced, garlic, minced, scallion, minced (green onions), boiled ham, minced, mushroom, minced, all-purpose flour, worcestershire sauce, beef stock, red wine (cabernet, shiraz or merlot), thyme leaves, bay leaf, fresh parsley, minced, salt , to taste, fresh ground black pepper , to taste

eating well s espagnole sauce, red wine reduction sauce, eating well s sweet garlic paste, salt and pepper

butter, chopped shallots, garlic, dry red wine, demi-glace, croutons (4 inches round and 1/2-inch thick ), sliced country ham, fresh tomato, poached eggs, warm, hollandaise sauce, warm, chopped fresh parsley leaves

olive oil, roughly chopped shallots, chopped garlic, dry red wine, bay leaf, salt, freshly ground black pepper, fresh thyme, veal stock, fresh lemon juice, chopped fresh parsley leaves, cold unsalted butter , cut into pieces, thick) brioche croutons, sliced, fully-cooked , country ham, warmed, fresh tomato, warm poached eggs , recipe follows, warm hollandaise sauce , recipe follows, chopped chives, for garnish