1919 cotta ever Recipes

milk, vegetable oil, egg, beaten, all-purpose flour, salt, sugar, baking powder, milk

filet of beef (whole ) or 4 1/2-5 lbs beef tenderloin (whole), soy sauce, honey, chopped ginger, balsamic vinegar, dry red wine, black pepper, chopped garlic, cornstarch, bay leaf

flour, eggs, at room temperature, baking soda, baking powder, sugar, salt, milk or 1 cup butter, butter, melted and cooled, vanilla (i use a little more), cinnamon

flour, baking powder, baking soda, sugar, salt, buttermilk (cold ), unsalted butter, melted and cooled slightly (about 5 minutes)

yukon gold potatoes, peeled and quartered, sea salt, butter or 4 tbsp margarine, milk, sour cream

butter, margarine, brown sugar, white sugar, vanilla, lemon juice, salt, eggs, flour, baking powder, baking soda, chocolate chips (more or less to taste), nuts (optional)

margarine (use stick not tubs), shortening, sugar, brown sugar, eggs, vanilla, baking soda, flour, salt, semi-sweet chocolate chips, vanilla chip, dried cranberries, chopped pecans

all-purpose flour (300g/11oz), bicarbonate of soda, ground ginger, ground cinnamon, butter, chopped, water, eggs, beaten lightly, golden syrup (225g/8 oz), black treacle (225g/8 oz), icing sugar (confectioner s), butter or 2 tbsp margarine, lemon juice, crystallized ginger, chopped roughly (optional)

salmon fillets, peanut oil, balsamic vinegar, lemon juice, green onions, chopped, soy sauce, brown sugar, ground ginger, paprika, pepper, crushed red pepper flakes, salt, sesame oil, garlic cloves, minced

boneless skinless chicken breasts, breadcrumbs, fat-free parmesan cheese, rosemary, basil, oregano, black pepper, parsley flakes, fat-free margarine, melted (i used bacel topping spray and used far less than 1/3 cup by spraying it on)

all-purpose flour, unsweetened cocoa powder, salt, baking powder, semi-sweet chocolate chips, butter, sugar, eggs, vanilla

vegetable oil, splenda sugar substitute, dry mustard, minced onions, garlic salt, pepper, vinegar, mixed salad greens, crisp-cooked bacon, shredded swiss cheese, toasted sliced almonds

margarine, oil, eggs, sugar, vanilla, flour, cream of tartar, baking soda, salt

cream cheese (2 1/2- 8 oz packages), granulated sugar, pure vanilla extract, eggs, cornstarch, heavy whipping cream, salt, lemon juice (i like to use fresh )

whole wheat flour, unsweetened applesauce, baking powder, fat-free buttermilk or 1/2 cup skim milk, with 1/2 tsp lemon juice mixed in, egg white, lightly beaten, cinnamon, no-cal artificial sweetener

ground beef, tomato sauce, pinto beans, with liquid, kidney beans, with liquid, diced onion, diced green chilis, diced celery, tomatoes , coursely chopped, cumin powder, chili powder, black pepper, salt, water

classico alfredo sauce, leaves spinach, mozzarella cheese, shredded, parmesan cheese, shredded, pizza dough (enough for 1 12-inch pizza)

rib eye steaks (about 1-inch thick ) or 2 (14 -16 oz) filet mignon steaks (about 1-inch thick) or 2 (14 -16 oz) porterhouse steaks (about 1-inch thick) or 2 (14 -16 oz) beef tsp-bone steaks (about 1-inch thick), garlic clove, minced, balsamic vinegar, extra virgin olive oil, all purpose greek seasoning , no salt included, i recommend cavendars, southern flavor charbroil seasoning , available from www.southernflavor.com (i am not affiliated with them in any way...i have just not found a better product!)