1226 cotelettes dagneau provencale provence Recipes

olive oil, onion, diced, green pepper, finely chopped, garlic cloves, minced, black beans, undrained, water, oregano, mixed italian herbs, herbes de provence, white wine or 2 tbsp cider vinegar

olive oil, onions, chopped, carrots, chopped, fennel bulbs, chopped, celery ribs, chopped, tomato, skinned and chopped, herbes de provence, white wine, water, zucchini, chopped, green beans, cannellini beans, cooked, pasta, basil leaves , packed, olive oil, garlic cloves, parmesan cheese, grated

ground pork, ground turkey, ground sage, kosher salt, ground black pepper, herbes de provence, allspice, brown sugar, water

vital wheat gluten, garbanzo flour, grated parmesan cheese, garlic powder, herbes de provence, chili powder, water, vegetable broth

asparagus, kosher salt, extra virgin olive oil, lemon juice, dry vermouth (such as champagne, rice wine or cider ) or 1 tbsp light vinegar (such as champagne, rice wine or cider ), scallions, minced (the white and 2/3 of the green), herbes de provence, fresh ground black pepper

ripe tomatoes, cut in half, olive oil, fine dry breadcrumb, garlic cloves, minced, fresh parsley, chopped, dried thyme, salt, pepper

carrot, chopped, onion, cut in wedges, celery, chopped, green pepper, chopped, red pepper, chopped, red kidney beans, drained, crushed tomatoes, water, elbow macaroni or 1 cup any other pastas, garlic cloves, minced, salt , to taste, pepper , to taste, herbes de provence, oregano, garlic powder, olive oil

frozen puff pastry, thawed, egg yolk, zucchini, cubed, eggplant, cubed, red onion, sliced, red pepper, chopped, olive oil, tomatoes , pulp, tomato paste, vegetable bouillon granules, salt, pepper, sugar, cayenne pepper, herbes de provence (thyme, rosmarine, marjoram, hyssop, sage, basil, lavender, fennel, summer savory), mozzarella cheese, cubed

orzo pasta, olive oil, garlic cloves, minced, white onion, chopped, green onions, chopped, red potatoes, carrots, chopped, herbes de provence, oregano, cremini mushrooms, sliced (or other ), vegetable broth (6 cups), frozen peas, big handful fresh spinach, parmesan cheese, salt, pepper

turkey breast cutlets, olive oil or 1 tbsp pam cooking spray, to coat pan, fiber 1 original cereal, herbes de provence, divided, salt, sliced white mushrooms, low sodium chicken broth, dry white wine, all-purpose flour

fresh tarragon, chopped, olive oil, garlic, chicken breasts, skins on, dry white wine, bay leaves, fresh rosemary, fresh thyme, chicken stock

cream cheese, room temperature (philly, of course), garlic, minced, fresh (or less if you are worried about smooching), flat leaf parsley, italian, minced, basil, minced, rosemary, minced, cracked black pepper, herbes de provence (to replace the fresh herbs) (optional)

olive oil, sliced leek, chicken breast, strips (thin sliced for stir frying), diced tomatoes seasoned with basil garlic & oregano, flavor undrained, fat free chicken broth, angel hair pasta, broken up

olive oil, onion, diced, frozen mixed vegetables , i use vegetables for soup, salt , to taste, pepper , to taste, herbes de provence, dried parsley, butter, flour , about a handful, chicken broth, cooked chicken , pulled apart into chunks, refrigerated biscuits , rolled into balls

thyme, savory, marjoram, oregano, sage (optional), rosemary (optional), lavender flowers (optional), fennel seed (optional)

fresh green beans, trimmed and halved, red potatoes, chopped or quartered, sausage, sliced (i liked aidell s andouille), salt, pepper, herbes de provence, seasoned garlic powder (i like garlic garni), garlic-infused olive oil

swordfish steaks, salt and pepper, dijon mustard, soy sauce, olive oil, honey (optional), garlic cloves, minced, lemon zest, lemon juice, herbes de provence, salt and pepper