62883 costa rican panna cotta chocolate rum Recipes

  • Chocolate Rum Cake
    flour, cocoa, baking powder, salt, light muscovado sugar and
    8 More
    flour, cocoa, baking powder, salt, light muscovado sugar, sunflower oil, milk, eggs, vanilla essence, granulated sugar, dark rum, double cream, cocoa , for dusting
    1 hour , 13 ingredients
  • Chocolate Rum Cake
    all-purpose flour , sifted, dark rum, baking soda and
    10 More
    all-purpose flour , sifted, dark rum, baking soda, sweet butter, softened, salt, vanilla extract, unsweetened chocolate, granulated sugar, instant espresso coffee powder, extra large eggs, boiling water, cold water, dark rum
    1 hour 10 min, 13 ingredients
  • Chocolate Rum Espresso Whipped Cream
    chilled whipping cream, vanilla sugar, rum extract and
    2 More
    chilled whipping cream, vanilla sugar, rum extract, instant espresso powder (less if you prefer a milder flavor), chocolate-covered coffee beans, crushed
    10 min, 5 ingredients
  • Chocolate Rum Truffles
    cocoa powder, light cream cheese, rum extract and
    2 More
    cocoa powder, light cream cheese, rum extract, powdered sugar, chocolate chips
    22 min, 5 ingredients
  • Pork Tenderloin with Costa Rican Coffee Glaze
    olive oil, chopped onion, grated peeled fresh ginger and
    12 More
    olive oil, chopped onion, grated peeled fresh ginger, garlic cloves, chopped, serrano chile, chopped, molasses, dark rum, hot brewed coffee, ground coffee, ground cinnamon, unsweetened cocoa, butter or stick margarine, softened, salt, pork tenderloin
    15 ingredients
  • Coconut Caramel Panna Cottas
    unflavored gelatin (about 1 1/2 1/4-oz envelopes) and
    6 More
    unflavored gelatin (about 1 1/2 1/4-oz envelopes), whole milk, sugar, a 14 1/2- or 15-oz c n unsweetened coconut milk, well-stirred, well-stirred canned cream of coconut such as coco lopez, heavy cream, light rum
    7 ingredients
  • White Chocolate Panna Cotta With Dark Chocolate Sauce
    unflavored gelatin, milk, divided, whipping cream and
    4 More
    unflavored gelatin, milk, divided, whipping cream, white chocolate chips, sugar, dark baking chocolate, bar chopped, heavy cream
    15 min, 7 ingredients
  • Eggnog Panna Cotta
    gelatin powder, condensed milk, cream and
    2 More
    gelatin powder, condensed milk, cream, vanilla bean, split , seeds scraped, dark rum
    40 min, 5 ingredients
  • Vanilla Panna Cotta And White Chocolate Hearts Sau...
    cold water, unflavored gelatin, whipping cream, sugar and
    7 More
    cold water, unflavored gelatin, whipping cream, sugar, vanilla extract, chocolate sauce and white hearts, plain chocolate, chopped, heavy cream, butter, white chocolate, melted, cocoa powder
    11 ingredients
  • Chocolate, Rum and Raisin Cake (Vegan!) Chocolate, Rum and Raisin Cake (Vegan!)
    self-rising flour, raisins (chopped ), margarine and
    7 More
    self-rising flour, raisins (chopped ), margarine, unsweetened applesauce, sugar, molasses, cocoa powder, dark rum, cinnamon, soymilk
    35 min, 10 ingredients
  • Chocolate Rum Mousse Chocolate Rum Mousse
    granulated sugar, rum and
    3 More
    granulated sugar, rum, semisweet chocolate melted over double boiler, egg whites, cream
    5 ingredients
  • Rum Truffles Rum Truffles
    dark chocolate, knob of butter, rum, shredded coconut and
    3 More
    dark chocolate, knob of butter, rum, shredded coconut, cake crumbs, confectioners sugar, unsweetened cocoa
    45 min, 7 ingredients
  • Chocolate-Rum Sauce Chocolate-Rum Sauce
    sugar, unsweetened cocoa, cornstarch and
    3 More
    sugar, unsweetened cocoa, cornstarch, light-colored corn syrup, rum, vanilla extract
    6 ingredients
  • Chocolate Rum Mousse Pie Chocolate Rum Mousse Pie
    unflavored gelatin, cold water, boiling water, white sugar and
    9 More
    unflavored gelatin, cold water, boiling water, white sugar, cocoa, instant chocolate pudding mix, heavy cream, chilled, vanilla extract, rum flavored extract, chocolate cookie crumb crust, heavy cream, chilled, sugar, rum flavored extract
    20 min, 13 ingredients
  • Chocolate Cornucopia Chocolate Cornucopia
    you will need : 1 3 1/2 by 6-inch by 1 1/2-inch cornucopi... and
    4 More
    you will need : 1 3 1/2 by 6-inch by 1 1/2-inch cornucopia mold (6-oz size), 5 to 6 bulldog clips, and acorn and/or leaf molds, dark chocolate, rum raisin truffles (see recipe ), chocolate dipped fruit , recipe follows, chocolate dipped cashews
    5 ingredients
  • Chocolate Rum Ice Cream Chocolate Rum Ice Cream
    sugar, all-purpose flour, light cream, chilled and
    3 More
    sugar, all-purpose flour, light cream, chilled, egg, slightly beaten, unsweeten baking chocolate, broken in pieces, rum extract
    3 hour 5 min, 6 ingredients
  • Torta Al Cioccolato E Panna Cotta Torta Al Cioccolato E Panna Cotta
    bittersweet chocolate, chopped, unsweetened cocoa powder and
    24 More
    bittersweet chocolate, chopped, unsweetened cocoa powder, hot coffee, water, all-purpose flour, all-purpose flour, baking powder, baking soda, salt, vegetable oil, sugar, golden brown sugar, eggs, sour cream, water, unflavored gelatin, bittersweet chocolate, chopped, milk chocolate , such as perugina, chopped, heavy whipping cream, whole milk, sugar , plus, sugar, vanilla extract, vanilla beans , split lengthwise, wax paper, bittersweet chocolate, chopped
    2 hour , 27 ingredients
  • Castle Chocolate Cake Castle Chocolate Cake
    cake, nonstick vegetable oil spray and
    26 More
    cake, nonstick vegetable oil spray, bittersweet chocolate, chopped, unsweetened cocoa powder, hot coffee, water, all purpose flour, baking powder, baking soda, salt, vegetable oil, sugar, golden brown sugar, eggs, yogurt, panna cotta, water, unflavored gelatin, bittersweet chocolate, chopped, high-quality milk chocolate , such as lindt or perugina, chopped, heavy whipping cream, whole milk, sugar, vanilla extract, vanilla beans , split lengthwise, chocolate band, waxed paper, bittersweet chocolate, chopped
    20 min, 28 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top