31 cornmeal currant Recipes

  • Cornmeal and Currant Griddlecakes with Apple-Cinnamon Syrup
    apple juice, apple jelly, cinnamon stick and
    10 More
    apple juice, apple jelly, cinnamon stick, all-purpose flour, cornmeal, sugar, baking powder, baking soda, salt, dried currants, plain yogurt, eggs, unsalted butter, melted
    30 min, 13 ingredients
  • Whole Wheat Rolls With Currants and Toasted Walnuts
    currants or 1 cup raisins, water and
    11 More
    currants or 1 cup raisins, water, instant yeast (1 package), warm water (110-115 degrees f), honey, butter or 2 tbsp margarine, melted and cooled, whole wheat flour, all-purpose flour, wheat germ, salt, walnut pieces, toasted, cornmeal, egg white, lightly beaten
    40 min, 13 ingredients
  • Steamed Brown Bread with Currants and Walnuts
    all-purpose flour, whole-wheat flour, yellow cornmeal and
    8 More
    all-purpose flour, whole-wheat flour, yellow cornmeal, ground cinnamon, baking soda, salt, low-fat buttermilk, molasses, dried currants, chopped walnuts, vegetable cooking spray
    11 ingredients
  • Fresh Fig Tart with Rosemary Cornmeal Crust and Lemon Mascarpone Cream
    all-purpose flour, yellow cornmeal (not stone-ground) and
    13 More
    all-purpose flour, yellow cornmeal (not stone-ground), sugar, salt, cold unsalted butter , cut into pieces, chopped fresh rosemary, ice water, sour cream, mascarpone cheese (8 oz), sugar, grated fresh lemon zest, salt, red-currant jelly, honey, fresh figs
    1 hour 45 min, 15 ingredients
  • Bird Cakes
    hard vegetable fat or 2 lbs lard or 2 lbs suet and
    7 More
    hard vegetable fat or 2 lbs lard or 2 lbs suet, bird seed (i buy the winter mix), peanut butter, cornmeal (millet, quinoa or semolina can be substituted), oats, all-purpose flour, currants (or other dried fruits), cracked corn (optional)
    15 min, 8 ingredients
  • Cornmeal Currant Crunch Cookies Cornmeal Currant Crunch Cookies
    unbleached all-purpose flour, yellow cornmeal and
    11 More
    unbleached all-purpose flour, yellow cornmeal, baking powder, salt, unsalted butter, room temperature, sugar, sugar, grated lemon zest, egg yolks, vanlla extract, dried currant, chopped pecans, pecan halves (optional)
    30 min, 13 ingredients
  • Maple Cornbread With Pecans and Vanilla Currants Maple Cornbread With Pecans and Vanilla Currants
    currants, pure vanilla extract and
    11 More
    currants, pure vanilla extract, ground yellow cornmeal , preferably stone-ground, unbleached all-purpose flour, cream of tartar, baking soda, salt, eggs, buttermilk, pure maple syrup, unsalted butter, melted or 1/3 cup corn oil, frozen corn kernels, chopped pecans
    40 min, 13 ingredients
  • Rosemary Currant Focaccia Rosemary Currant Focaccia
    bread flour, divided, rapid-rise yeast, salt, water and
    7 More
    bread flour, divided, rapid-rise yeast, salt, water, olive oil, vegetable cooking spray, currants, chopped fresh rosemary, cornmeal, olive oil, kosher salt
    11 ingredients
  • Carrot-Currant Spice Muffins Carrot-Currant Spice Muffins
    dried currants or 3/4 cup raisins, cornmeal, oat bran and
    12 More
    dried currants or 3/4 cup raisins, cornmeal, oat bran, chapati flour (whole wheat pastry flour, lighter than red wheat flour), all-purpose flour, baking powder, baking soda, salt, ground cardamom, ground ginger, orange , zest of, eggs, canola oil, sugar, grated carrots (about 7 carrots)
    55 min, 15 ingredients
  • Orange Currant Polenta Cookies Orange Currant Polenta Cookies
    dried currants and
    11 More
    dried currants, orange-flavored liqueur (recommended ( grand marnier) or 1/4 cup water, all-purpose flour, baking powder, baking soda, salt, unsalted butter, at room temperature , cut into cubes, sugar, eggs, vanilla extract, oranges , zest finely grated, coarse polenta or 1 tbsp cornmeal
    27 min, 12 ingredients
  • Mini Corn Muffins with Currants Mini Corn Muffins with Currants
    dried currants, water, all-purpose flour (about 2 1/4 oz) and
    7 More
    dried currants, water, all-purpose flour (about 2 1/4 oz), yellow cornmeal, sugar, baking powder, salt, part-skim ricotta cheese, eggs
    10 ingredients
  • Sunflower seed and currant biscuits Sunflower seed and currant biscuits
    coarse oat flour, cornmeal, brown rice flour, barley flour and
    10 More
    coarse oat flour, cornmeal, brown rice flour, barley flour, baking powder, salt, cinnamon, ground ginger, sunflower seeds, shelled, currants, soy oil or 1/2 cup safflower oil, barley malt or 3/4 cup brown rice syrup, plain soymilk or 2 cups milk (approx)
    30 min, 14 ingredients
  • Grape-and-Currant Tart with Fontina Cheese Grape-and-Currant Tart with Fontina Cheese
    boiling water, dried currants, white bread and
    13 More
    boiling water, dried currants, white bread, vegetable cooking spray, skim milk, divided, diced fontina cheese, seedless red grapes, halved, all-purpose flour, sugar, yellow cornmeal, grated lemon rind, egg whites, lightly beaten, egg, lightly beaten, extra-virgin olive oil, sugar, chopped fresh rosemary
    16 ingredients
  • Colonial Times Apple-Cranberry Pie with Cornmeal Crust Colonial Times Apple-Cranberry Pie with Cornmeal Crust
    all purpose flour, yellow cornmeal, sugar and
    12 More
    all purpose flour, yellow cornmeal, sugar, pumpkin pie spice, salt, vegetable shortening, room temperature, buttermilk, fresh cranberries, sugar, pumpkin pie spice, pippin apples, peeled, cored , cut into 1/2-inch thick slices, dried currants, all purpose flour, buttermilk, rum raisin ice cream
    15 ingredients
  • Fig Tart With Cornmeal Crust Fig Tart With Cornmeal Crust
    unsalted butter, slightly softened, granulated sugar and
    11 More
    unsalted butter, slightly softened, granulated sugar, egg yolks, all-purpose flour, yellow cornmeal - rough cut or stone-ground, salt, unsalted butter for greasing tin, cream cheese, softened, fresh cream, sugar, fresh figs, stemmed and quartered. thin-skin or early crop varieties are best., fig , grape, red-currant or other jam, as long as there are no seeds in., red wine
    20 min, 13 ingredients
  • Zaletti- Cornmeal Butter Rum Cookies Zaletti- Cornmeal Butter Rum Cookies
    butter, fine corn flour, flour, sugar, currants, rum and
    3 More
    butter, fine corn flour, flour, sugar, currants, rum, egg yolk, salt, baking powder
    20 min, 9 ingredients
  • White Lily Berry Lemon Squares White Lily Berry Lemon Squares
    white lily all-purpose flour and
    12 More
    white lily all-purpose flour, three rivers cornmeal mix or 1 cup white lily cornmeal mix, sugar, butter, chilled cut in pieces, sugar, white lily all-purpose flour, lemons , zest of, lemon juice, eggs, fresh blueberries, fresh raspberries or 1/2 cup sliced strawberry, red currant jelly (optional), sugar , for dusting
    3 hour , 13 ingredients
  • Sunflower Sunflower
    yeast, heavy cream, warmed, soy milk, warmed and
    34 More
    yeast, heavy cream, warmed, soy milk, warmed, butter, melted, egg yolks, beaten, ground cinnamon, acorn squash, cooked and seeded, sliced almonds, cornmeal, all-purpose flour, salt, brown sugar, butter, chai green tea, chopped mango, cinnamon, maple syrup, chopped swiss chard, goat cheese, chopped avocado, freshly chopped mint leaves, roasted sunflower seeds, divided, freshly chopped basil leaves, chopped tomatoes, grated carrots, chopped currants, i cup chopped macadamia nuts, chopped almonds, fresh lemon juice, lemon pepper, pure vanilla extract, cinnamon, brown sugar, sunflower-shaped acorn squash bread, butter, melted, lemon and olive oil, to taste, mango butter sauce
    37 ingredients




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