59473 cornish spicy pecan cornbread stuffing Recipes
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water, butter , or as needed and9 Morewater, butter , or as needed, chicken-flavored stuffing mix (such as stovetop), all-purpose flour, eggs, beaten, bread crumbs, chopped pecans, salt and ground black pepper to taste, skinless, boneless chicken breast halves - pounded thin, provolone cheese, canola oil , or as needed40 min, 11 ingredients
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Stuffed Chicken Legs in Puff Pastry with Andouille Cream (Emeril Lagasse)
frozen puff pastry, thawed and7 Morefrozen puff pastry, thawed, boned (except for the knuckle or joint at the bottom of the drumstick) chicken legs, the thigh and the drumstick all in 1 piece, essence , recipe follows, kosher salt and freshly ground black pepper, andouille cornbread stuffing , recipe follows, vegetable oil, egg, lightly beaten with 1 tsp water, andouille cream , recipe follows3 hour 5 min, 8 ingredients -
Pecan Crusted Lobster Cakes With Pumpkin Ginger Cr...
fresh corn kernels, corn oil, salt, freshly ground pepper and13 Morefresh corn kernels, corn oil, salt, freshly ground pepper, pecan cornbread (recipe follows), slightly stale, cut into 1/2 cubes, shallot, minced, cooked lobster meat, roughly chopped, cream cheese, softened, worcestershire sauce, prepared mayonnaise, freshly ground nutmeg, on high heat , in a medium skillet, brown the corn kernels in the corn oil and season lightly with salt and pepper to taste. remove pan from heat and put cooked corn kernels into a large mixing bowl. stir in remaining ingredients, blending well. form lobster cakes with a two oz scoop. (make approximately twenty cakes.) cakes may be prepared to this point and refrigerated up to two days., presentation, pecans, pecan cornbread, dried slightly at room temperature, clarified butter or olive oil for sauteing, in a food processor , pulse pecans and pecan cornbread until finely ground. press cakes into crumb mixture, and then saute in clarified butter or olive oil on medium heat until lightly browned and warmed through. place on warmed plate and drizzle with pumpkin ginger creme fraiche (recipe follows).50 min, 18 ingredients -
Southern Pecan Halves Stuffed With Cream Cheese Ro...
pecan halves, example: (40 halves to make 20 stuffed s) and4 Morepecan halves, example: (40 halves to make 20 stuffed s), cream cheese (amount is your choice), roquefort cheese (amount is your choice), mayonnaise (just enough to blend the cheeses)5 ingredients -
Pecan Cornbread
butter or margarine, egg, sour cream and9 Morebutter or margarine, egg, sour cream, white or yellow cornmeal, all-purpose flour, baking powder, sugar, salt, pepper, dried thyme, chopped pecans, toasted, milk12 ingredients -
Pecan Poultry Stuffing
chopped carrot , celery and onion and11 Morechopped carrot , celery and onion, butter or margarine, divided, poultry seasoning, celery salt, pepper, unseasoned stuffing croutons, chopped pecans, chicken broth, chicken breast halves (bone in ), lemon juice, salt to taste, paprika1 hour 15 min, 12 ingredients -
Spicy Black Bean Stuffed Butternut Squash
butternut squash, chopped cilantro and3 Morebutternut squash, chopped cilantro, rotel diced tomatoes with lime and cilantro (blue can), morningstar farms spicy black bean burgers (use 2 burgers), oil or 1 tbsp butter1 hour 15 min, 5 ingredients -
Spicy Mexican Chicken Stuffed Bread Bowls
chicken breasts (2 large or 3 small boneless, skinless cu... and16 Morechicken breasts (2 large or 3 small boneless, skinless cut in 1/2-inch pieces), onion, chopped fine, green pepper, chopped fine, chili beans (i used spicy, drain, don tsp rinse), black beans (drain and rinse), white corn (i used frozen, but a can will work just fine, yellow corn will work ok too), red enchilada sauce , i used old el paso, sour cream, salsa (i used hot for some spice, but medium will be just fine), old el paso taco seasoning mix, monterey jack pepper cheese, water, dried parsley, olive oil to saute chicken and vegetables, chopped olive, monterey jack pepper cheese, sour cream40 min, 18 ingredients -
Tatsoi and Warm Scallop Salad with Spicy Pecan Praline
pecans, chopped fine, salt, cayenne , or to taste, sugar and12 Morepecans, chopped fine, salt, cayenne , or to taste, sugar, sea scallops, all-purpose flour, salt, ground cumin, cayenne, unsalted butter, olive oil, fresh lemon juice, extra-virgin olive oil, dijon mustard, firm-ripe avocado (preferably california ), tatsoi (thick , spoon-shaped asian greens) or baby spinach leaves, washed well and spun dry16 ingredients -
Spicy Pecan and Blue Cheese Salad
olive oil, raspberry vinegar, shallots, minced, salt and12 Moreolive oil, raspberry vinegar, shallots, minced, salt, white pepper, heads bibb lettuce , torn, blue cheese, crumbled, green onions, thinly sliced, sugar, butter or 1/4 cup margarine, orange juice, salt, ground cinnamon, ground red pepper, ground mace, pecan halves (about 4 cups)1 hour 20 min, 16 ingredients -
Spicy Pecans - Texas Style
chili powder, curry powder, garlic salt, cumin and6 Morechili powder, curry powder, garlic salt, cumin, ginger, ground, cinnamon, ground, oil , olive, worcestershire sauce, pepper sauce, franks , tabasco, pecans , halves30 min, 10 ingredients -
Spicy Pecan-Crusted Trout
scallions, low-sodium teriyaki sauce, garlic clove and5 Morescallions, low-sodium teriyaki sauce, garlic clove, trout fillets, whole wheat bread crumbs, whole grain cereal, pecans, fresh basil15 min, 8 ingredients
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