240 corned quesadillas Recipes
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masa harina (mexican corn flour), warm water, salt and9 Moremasa harina (mexican corn flour), warm water, salt, canola oil, white onion, thinly sliced, garlic cloves, finely chopped, dried oregano, poblano chiles , roasted, peeled, seeded, then cut lengthwise into 12 strips each, sea salt, monterey jack cheese, shredded (i used 1/2 lb. mexican cheese blend), canola oil (for deep frying), guacamole , and salsa for garnishes when serving40 min, 12 ingredients
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black beans, rinsed and drained (1 1/2 cups) and8 Moreblack beans, rinsed and drained (1 1/2 cups), goat cheese, crumbled (1/2 cup), tomato, seeded and coarsely chopped, corn kernel (from 2 cooked ears of corn, or frozen corn, cooked as directed), scallions, coarsely chopped, coarsely chopped fresh oregano, coarsely chopped fresh oregano, coarse salt & freshly ground black pepper, corn tortillas or 10 (6 inch) flour tortillas35 min, 9 ingredients
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canola oil, divided, uncooked long-grain white rice and16 Morecanola oil, divided, uncooked long-grain white rice, chopped garlic, divided, water, salt, divided, chopped jalapeno pepper, reduced-fat sour cream, chopped cilantro, fresh lemon juice, ground red pepper, chopped onion, sliced cremini mushrooms, fresh corn kernels, zucchini , halved lengthwise and sliced (about 3/4 cup), halved grape tomatoes, whole-wheat tortillas, quesadilla cheese, shredded (about 1 cup packed), cilantro leaves (optional)18 ingredients
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Amaizing Grace Quesadillascorn tortillas or 4 (7 inch) flour tortillas and5 Morecorn tortillas or 4 (7 inch) flour tortillas, cilantro pesto sauce (see ?porque no mexican pesto), shredded monterey jack cheese, roasted corn kernel, whole anaheim chilies (roasted if you wish) or 1 poblano chile (roasted if you wish), pico de gallo30 min, 6 ingredients
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Quesadilla Casserole (Veggie)oil, onion, chopped and6 Moreoil, onion, chopped, black beans, drained with 1/2 cup liquid reserved, corn kernels, parsley, chopped, flour tortillas , 10 inch diameter, monterey jack cheese, shredded, enchilada sauce, any brand55 min, 8 ingredients
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Chicken Red Pepper Quesadillascorn tortillas, roasted red peppers, drained and sliced and3 Morecorn tortillas, roasted red peppers, drained and sliced, shredded monterey jack cheese, cooked chicken, shredded, chopped fresh cilantro10 min, 5 ingredients
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Flat Belly Breakfast Quesadillacorn tortillas, low-fat mexican cheese blend, egg white and3 Morecorn tortillas, low-fat mexican cheese blend, egg white, salsa, avocado20 min, 6 ingredients
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Turkey and Roasted Pepper Quesadillascorn tortillas, roasted red peppers, diced and5 Morecorn tortillas, roasted red peppers, diced, diced cooked turkey breast, mozzarella cheese, cilantro, chopped, salsa (optional)10 min, 7 ingredients
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Cheese Quesadillas (Food Network Kitchens)corn tortillas and8 Morecorn tortillas, cheddar , monterey jack or colby cheese, thinly sliced, unsalted butter, vine-ripened tomatoes (about 2 tomatoes), red onion, chopped fresh cilantro, hot sauce such as chipotle or mexican green chili sauce to taste (about 1/2 tsp), kosher salt, hass avocado, halved, seeded, and sliced40 min, 9 ingredients
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Gouda Quesadilla With Cilantro-Walnut Pestocorn tortillas, gouda cheese, grated and7 Morecorn tortillas, gouda cheese, grated, cilantro, chopped and stemms removed, walnuts, toasted, garlic cloves, olive oil, salt, pepper, lime juice, fresh25 min, 9 ingredients
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Quesadillas With Roasted Poblanos and Onions (Rajas)fresh poblano peppers, corn oil and8 Morefresh poblano peppers, corn oil, onion , thinly sliced lengthwise (about 1 and 1/2 cup), kosher salt, pepper, freshly ground, oil, flour tortillas (8-inch) or 4 corn, grated monterey jack cheese (about 8 oz.), loosely packed cilantro (or parsley), sour cream20 min, 10 ingredients
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Quesadilla with Goat Cheese, Asparagus, Mushrooms and Roasted Tomatillo Salsaolive oil, chopped asparagus, chopped baby bella mushrooms and10 Moreolive oil, chopped asparagus, chopped baby bella mushrooms, chopped sweet onion, chardonnay, salt and freshly ground black pepper, tomatillos, serrano chiles, whole clove garlic, corn tortillas, grated monterey jack cheese, goat cheese, chopped fresh cilantro50 min, 13 ingredients
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Chicken Quesadilla Noodle Soupchicken quesadilla pasta roni, olive oil and11 Morechicken quesadilla pasta roni, olive oil, whole chicken breasts, chicken broth, water, diced onion, stalk thinly sliced celery, celery leaves, sliced carrot, minced garlic cloves, corn, sour cream, salt and pepper50 min, 13 ingredients
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Red Chard and Mushroom Quesadillasvegetable oil, garlic cloves, minced and10 Morevegetable oil, garlic cloves, minced, red swiss chard, cleaned & chopped, mushrooms (i used a mix of creminis and shitakes), chicken or 1/2 cup vegetable broth, butter, sherry wine vinegar (use cider vinegar if feeding to kids under 12 mos), cheddar cheese, and grated or monterey jack cheese, grated, organic corn tortilla (for 5 quesadillas), organic sour cream, optional for garnish, organic cilantro, optional for garnish, organic guacamole, optional for garnish30 min, 12 ingredients
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