201059 corned isle mustard sauce Recipes

ears corn (or use 4 cups thawed frozen corn), vegetable oil, brown mustard seeds, serrano chiles, thinly sliced, turmeric, salt, minced cilantro

corned beef brisket, onions, peeled and quarted, bay leaves, salt, peppercorns, garlic clove, dark corn syrup, mustard

mozzarella, low fat cottage cheese, fat free sour cream, corn, peas, corn tortillas, tomato sauce

bacon, sliced, onion, chopped, potatoes, diced, peeled, frozen whole kernel corn , broken apart, cream-style corn, sugar, worcestershire sauce, seasoning salt, pepper, water

sauce, apricot preserves, white wine vinegar, dijon style mustard, red pepper flakes, vegetable oil for deep frying, eggs separated, milk, cornmeal, baking powder, salt, freshly ground black pepper, shredded zucchini , dried in a clean kitchen towel

ground beef, whole kernel corn, drained, tomato sauce, water, chopped green pepper, taco seasoning, corn bread/muffin mix, french-fried onions, divided, shredded cheddar cheese

chicken stock, dijon mustard, whole grain mustard, pouring cream

butter or 3 tsp margarine, divided, chicken breast, cut into chunks, leeks, sliced ,2 cups worth, potatoes, cut into bite-size chunks, green pepper, diced, paprika, all-purpose flour, chicken broth, fresh corn kernels, tabasco sauce, salt, half-and-half

frozen corn in butter sauce, olive oil, onion, chopped (1/2 cup), bell pepper, chopped (1 cup), stalk celery, chopped (1/3 cup), garlic cloves, finely chopped, reduced-sodium chicken broth, potato, peeled, cut into 1/2-inch cubes, dried thyme leaves, ground red pepper (cayenne), all-purpose flour, nonfat milk (skim), shrimp, cooked peeled and deveined tails removed

corn, drained, cream cheese with chives, salt, fresh ground black pepper

unsalted butter , plus more if needed, onion, thinly sliced, sugar, kosher salt and freshly ground pepper, dark beer (preferably porter), deli-sliced corned beef , cut into strips, worcestershire sauce, whole-grain mustard, grated jarlsberg cheese (about 6 oz), marble rye bread

sliced toasted french bread, minced red bell pepper, catfish filets, salt, whole kernel corn, drained, worcestershire sauce, milk, prepared mustard, eggs, white pepper, minced onion, minced green bell pepper

ground beef, onion, chopped, canned black beans, rinsed and drained, canned corn or 1 cup frozen corn, drained, tomato sauce, water or 1 cup beef broth or 1 cup chicken broth, green bell pepper, diced, chili powder, ground cumin, salt, black pepper, cornmeal, all-purpose flour, sugar, baking powder, salt, egg, milk, vegetable oil

garlic clove, finely minced, prepared mustard, soy sauce, salad oil, cracked pepper, dried parsley

mustard powder, water, unseasoned rice vinegar, soy sauce, blackening spice (may substitute 1/4 cup any cajun spice blend), paprika, cayenne powder, pure red chile powder, freshly ground white pepper, ground sandalwood (optional), recipe buerre blanc, ahi tuna fillet, about 2 inches thick by 5 inches long (8 oz), red pickled ginger, black sesame seeds, japanese spice sprouts, seeded and diced yellow bell pepper, cucumber , cut into matchsticks

stone ground mustard, beer or apple juice, honey, worcestershire or steak sauce

white vinegar, mustard (just yellow ), vegetable oil, seasoning salt, garlic salt, salt, onion salt, beer, accent seasoning (can be omitted), red pepper, black pepper

yellow mustard seeds, shallots, thinly sliced, sherry wine vinegar, water, heavy cream, unsalted butter, softened, whole grain mustard, salt & freshly ground black pepper, green beans, trimmed