23 corned beef pan Recipes

left over corned beef - diced into 1-1/2 cubes or larger sizes (or substitute left over baked ham or roast beef, boiled potatoes cut into same size as your corned beef, onion - finely chopped, garlic cloves minced, ketchup, evaporated milk - or 1/2 cup rich milk or cream, freshly ground pepper, salt, equipment needed, pie pan or shallow oven-proof pan, large bowl, slow oven on 300 degrees, 1 lazy afternoon.

leftover corned beef, chopped or minced, leftover medium potatoes, chopped onion, butter, minced parsley, preferably fresh, heavy cream or broth from cooking corned beef (enough to moisten) i used cream, spray oil a large saute pan, salt and pepper to taste, paprika (optional) on top of eggs, eggs (optional) i used 4

ground beef sirloin , 90 percent lean, extra-virgin olive oil , 1 turn of the pan, salt and pepper, worcestershire sauce , eyeball it, onion, finely chopped, garlic, finely chopped, red bell pepper, finely chopped, jalapeno pepper, seeded and chopped, dark chili powder , 2 palm fulls, cumin , 1/2 palm full, beef stock or broth, 1/2 a 14-oz can or paper container, diced tomatoes, tomato sauce or tomato puree, black beans, drained, chopped fresh cilantro , a handful, optional, corn muffin mix, milk, eggs, beaten, vegetable or corn oil, scallions, thinly sliced, butter , for greasing griddle pan

beef chuck roast, roasted poblano chilies (skin and seeds removed), finely chopped, sweet yellow onion, chopped, olive oil, chili powder, ground cumin, kosher salt & freshly ground black pepper to taste, garlic, minced, turkish bay leaf, water, a few sprigs of fresh cilantro, new mexico/california dried red chiles, water, olive oil, sweet yellow onion, finely minced, garlic, finely minced, flour, kosher salt to taste, ground cumin , to taste, fresh tomatoes, pureed (or 1 small can organic tomato sauce), fresh corn tortillas , each warmed in a pan with a little oil to soften, grated monterey jack cheese, grated sharp cheddar cheese, chopped green onions, fresh cilantro, light sour cream, homemade guacamole , if desired

vegetable oil cooking spray, ground beef, green chilies, sliced jalapeno peppers (chopped ), chopped onion, garlic powder (to taste but i use fresh garlic), cumin, ranch-style pinto beans, cream of chicken soup, red enchilada sauce, rotel tomatoes, corn tortillas (pan fry in oil to soften), sour cream, for garnish (optional), cheese (as much as you want)

ground turkey or beef, chopped onion, taco seasoning, water, sliced zucchini, stewed tomatoes, undrained, frozen corn, uncooked instant rice, shredded cheddar cheese

onion, chopped fine, melted butter (can substitute meat broth), breadcrumbs or 3 slices bread, soaked in milk or 1 cup left over mashed potatoes, salt, pepper, nutmeg, maggi seasoning or kitchen bouquet, to taste, chopped fresh parsley, left over finely chopped meat (veal, chicken, beef, pork, etc.) or 1/2 lb ground beef (veal, chicken, beef, pork, etc.), egg white, lightly beaten with a small amount of water, corn flake crumbs or 1 -2 cup breadcrumbs, for coating, vegetable oil (for frying, about 1/2 inch in the pan or enough for deep fry )

sugar, active dry yeast, extra virgin olive oil, plus more for the bowl, all-purpose flour, fine salt, extra virgin olive oil, plus more for the pan, sliced green cabbage, kosher salt, pickling spices , tied securely in cheesecloth, potato, peeled and thinly sliced, fresh ground pepper, shredded mozzarella cheese, shredded monterey jack cheese, freshly grated parmesan cheese, sliced corned beef

sugar, active dry yeast, extra-virgin olive oil, plus more for the bowl, all-purpose flour , or 2 3/4 cups plus 1/4 cup whole-wheat flour, plus more for dusting, fine salt, extra-virgin olive oil, plus more for the pan, sliced green cabbage, kosher salt, pickling spices , tied securely in cheesecloth, potato, peeled and thinly sliced, freshly ground pepper, shredded mozzarella cheese, shredded monterey jack cheese, freshly grated parmesan cheese, sliced corned beef

whole meal bread (2 cm thick ), gruyere cheese, corned beef, tomato chutney, baby spinach leaves (around 20 leaves ), butter

beef tenderloin, corn oil, heavy cream, white wine, minced shallot, green peppercorns, veal stock (can sub beef stock or pan drippings), gorgonzola, crumbled

coarsely ground lamb or 1 lb beef, butter, chopped onion, pine nuts, salt, allspice and a dash black pepper, fine burghul (no. 1 cracked wheat), ground lamb or 2 lbs beef, onion, salt, allspice, black pepper, corn oil

vegetable oil , 2 turns of the pan, bay leaf, garlic, crushed, red cabbage, quartered, cored and shredded, cinnamon stick, freshly grated nutmeg, grill seasoning (recommended: montreal steak seasoning by mccormick ), dark brown sugar, red wine or cider vinegar, eyeball it, pumpernickel , rye or sourdough bread from bakery counter, deli sliced corned beef, deli sliced smoked turkey, deli sliced pastrami, sliced swiss cheese, sweet pickle relish, chili sauce

yellow cornmeal, cold water , with, chicken bouillon cubes (i used 2 cubes, you could probably use stock instead), lean ground beef, onion, chopped, green pepper, chopped, canola oil, chili powder, garlic cloves, chopped, salt, pepper, tomato paste, mexican-style tomatoes (ro-tel brand works), whole no-sugar-added kernel corn (with juice), dark no-sugar-added kidney beans, shredded fat-free cheddar cheese

hamburger, water, salsa, kraft deluxe macaroni and cheese mix, frozen corn, shredded tex-mex cheese

skirt steak, dried porcini mushrooms, dried chili, seeded, smoked sea salt, ears corn, vegetable oil, plus more for greasing the grill pan, frozen mushrooms (mixed ) or 6 oz fresh mushrooms, room temperature, kosher salt, fresh ground black pepper, taco shells, cilantro or 1/4 head cabbage, for serving

butter, for greasing the pan , plus 1 1/2 cups butter, melted, left over bbq pork or beef, white sugar, eggs, milk, cream-style corn, drained canned chopped green chile peppers, shredded cheese (recommended : combination monterey jack and cheddar), all-purpose flour, yellow cornmeal, baking powder, salt, butter, your favorite bbq sauce, cayenne pepper, garlic powder

extra-virgin olive oil , 2 turns of the pan, poblano peppers, seeded and thinly sliced, ground sirloin, onion, chopped, garlic, chopped, grill seasoning, a couple of palm fulls, worcestershire sauce , eyeball it, chipotles in adobo, chopped , plus 1 tbsp of the sauce, steak sauce (recommended : peter luger or a1), beer (1/2 a bottle), beef stock, crushed fire roasted tomatoes, corn muffin mix (recommended : jiffy, made to package directions for corn pancakes, listed on the side of the box), softened butter , for greasing a griddle, black beans, rinsed and drained, cumin , half a palm full, scallions, chopped