165 cornbread cream chicken soup Recipes

cornbread, cooled (yellow cornmeal instructions), chopped celery, chopped onion, chopped green pepper, chicken broth, sage, butter, cream of chicken soup (don tsp mix with water)

cornbread, crumbled, day-old bread , torn, eggs, beaten, onion, chopped, stalk celery, chopped, chicken broth, cream of chicken soup, dried sage, salt, pepper, butter or margarine, slices

cornbread (8 inch square), eggs, chopped celery, toasted bread, chopped onion, cream of chicken soup, chicken broth, sage, salt, butter

cornbread, crumbled, herb stuffing mix, cream of chicken soup, low sodium chicken broth, onion, chopped, chopped celery, eggs, rubbed sage, salt, pepper, butter, cut up

skillet cornbread (prepared ), white bread (toasted ), chicken breasts (slow cooked and shredded), onions, chopped, celery, chopped, sage, thyme leaves, cream of chicken soup, chicken broth, butter (1/2 stick), salt, pepper, chicken base (better than bouillon)

cooked chicken, diced, condensed cream of chicken soup, milk, chicken bouillon cube, onions, finely chopped, frozen peas, frozen carrots, chopped pimiento, celery salt, pepper, poultry seasoning, jiffy cornbread mix, egg, milk

cornbread stuffing mix, egg, lightly beaten, chopped pecans, toasted, skinned and boned chicken breasts, olive oil, divided, chopped fresh rosemary, salt, pepper, grated parmesan cheese, sliced fresh mushrooms, green onions, sliced, reduced-fat cream of chicken soup, chicken broth, garnish: fresh rosemary sprigs

cornbread stuffing mix, cream of chicken soup, velveeta cheese, cubed, evaporated milk, chicken breasts, cooked and cubed

condensed cream of chicken soup (regular or 98% fat free), whole kernel corn, drained, cubed cooked chicken or turkey, corn muffin mix, milk, egg, shredded cheddar cheese

yellow squash, coarsely chopped, butter, sweet onion, chopped, red bell pepper, chopped, celery ribs, chopped, cream of chicken soup, chicken broth, fresh ground black pepper, ground red pepper, poultry seasoning, cooked crumbled cornbread

yellow squash, coarsely chopped, butter, sweet onion, chopped, red bell pepper, chopped, celery ribs, chopped, cream of chicken soup, chicken broth, freshly ground black pepper, ground red pepper, poultry seasoning, cooked, crumbled cornbread

margarine, onion, chopped, celery & leaves, chopped, salt, pepper, sage, thyme, poultry seasoning, soft breadcrumbs, crumbled cornbread, cream of chicken soup, chicken broth, eggs, vinegar

bone in chicken pieces, chicken bouillon cubes, sour cream, cream of chicken soup, seasoned stuffing mix, stove top (i use kraft stove top cornbread flavor), chicken broth (for stuffing ), butter (for stuffing ), butter

butter, olive oil, boneless chicken breast, garlic minced, sliced aspargus, black pepper to taste, cornbread stuffing, dry white wine optional, cream asparagus or cream of chicken soup

biscuits, black pepper, celery seed, chicken breasts, chicken broth, cream of chicken soup, dried onion flakes, eggs, melted butter, milk, olive oil, pan of cornbread, pepper, salt

crumbled cornbread, chopped green pepper, chopped onion, chopped celery, chopped cooked chicken, cream of chicken soup, chicken broth

skinned, bone-in chicken breasts (about 1 1/2 lb.), skinned and boned chicken thighs (about 1 lb.), salt, freshly ground pepper, poultry seasoning, carrots, sliced, parsnips, sliced, celery ribs, sliced, sweet onion, chopped, cream of chicken soup, chicken broth, all-purpose flour, self-rising yellow cornmeal, baking powder, salt, milk, butter, melted, dried thyme, chopped fresh flat-leaf parsley

chicken breasts, cooked, chopped, cornbread muffins, biscuits, sage, chopped small onion, black pepper, salt, cream of chicken soup, chicken stock or 16 oz broth