1576 corn toasted Recipes
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Crispy french Toastcorn flake crumbs (or) and7 Morecorn flake crumbs (or), corn flake cereal (crushed to 2 cups), milk, eggs, sugar, cinnamon, stale bread, maple syrup8 ingredients
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Corn Bread Dressingking arthur unbleached all-purpose flour, cornmeal, sugar and19 Moreking arthur unbleached all-purpose flour, cornmeal, sugar, baking powder, salt, water, fat-free milk, egg substitute, canola oil, bread, toasted and cubed, chopped celery, chopped onion, canola oil, reduced-sodium chicken bouillon granules or 1-1/2 vegetable bouillon cubes, boiling water, reduced-sodium chicken broth or vegetable broth, egg substitute, dried parsley flakes, rubbed sage, poultry seasoning , dried basil and rosemary, crushed, salt and dried thyme25 min, 22 ingredients
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Toasted Pecan Divinitydozen pecan halves (about 4 oz), butter, melted, salt and5 Moredozen pecan halves (about 4 oz), butter, melted, salt, sugar, water, light-colored corn syrup, egg whites, vanilla extract8 ingredients
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Apple Cinnamon French Toastcorn syrup, butter, brown sugar and7 Morecorn syrup, butter, brown sugar, unsliced loaf french bread; crust trimmed, sliced thick, eggs, milk, vanilla extract, salt, ground cinnamon, tart green apple; peeled; thinly sliced1 hour , 10 ingredients
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Toasted Pecan-Caramel Saucechopped pecans, sugar, light corn syrup, evaporated milk and1 Morechopped pecans, sugar, light corn syrup, evaporated milk, butter24 min, 5 ingredients
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Southern Corn Bread Dressingtoasted, dry bread crumbs and12 Moretoasted, dry bread crumbs, cornbread (make with no sugar in it), salt (or use 1 tsp adobo seasoning without cumin), black pepper, melted butter or margarine, chopped onions, chopped celery, poultry seasoning, ground sage ( or to taste), hard-boiled eggs; chopped, garlic cloves; minced, cream chicken soup, enough chicken broth to moisten dressing22 min, 13 ingredients
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Corn Crepes and Lobster Stackcornmeal crepes and30 Morecornmeal crepes, diced cooked lobster or shrimp (about 2 lb lobsters or 1 lb shrimp), manchego cheese grated, toasted pine nuts, cilantro, chopped, poblano chile cream, lime, quartered, serrano chiles, stemmed and seeded and chopped, cilantro, chopped, eggs, water, milk, coarse salt, baking powder, cornmeal, flour, sugar, vegetable oil, tomatillos, husks removed and quartered, cilantro , stems included, poblano chiles , roasted, peeled, and seeded, sour cream, chicken stock, vegetable oil, juice of 1 lime, garlic clove, coarse salt, freshly ground black pepper, in a blender , place the tomatillos and cilantro. blend until chopped. add the chiles, sour cream, chicken stock, oil, lime juice, garlic, and salt. blend until smooth., store refrigerated until ready to use .31 ingredients
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Amazing Overnight French Toastcorn syrup, brown sugar , packed, butter, sliced and4 Morecorn syrup, brown sugar , packed, butter, sliced, raisin bread, eggs, milk, vanilla1 hour 5 min, 7 ingredients
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Amazing Overnight French Toastcorn syrup, brown sugar , packed, butter, sliced and4 Morecorn syrup, brown sugar , packed, butter, sliced, raisin bread, eggs, milk, vanilla extract45 min, 7 ingredients
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New Orleans French Toast Casserolecorn syrup, brown sugar, butter and7 Morecorn syrup, brown sugar, butter, loaves french bread , cut into 1/2-inch slices, eggs, milk, vanilla extract, sour cream, strawberry, sliced, kiwi, sliced1 hour 10 min, 10 ingredients
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Polenta Toast ¦ Beef Bouilon [1/4 Batch]corn meal, black pepper, minced garlic, dehydrated onion and2 Morecorn meal, black pepper, minced garlic, dehydrated onion, beef bouillon, water7 ingredients
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