359 corn the with ancho and Recipes

rice vinegar, canola oil, juice of 1 lime, juice of 1 orange, ancho chile powder, spanish paprika, ground cinnamon, allspice, chile de arbol or cayenne, garlic, finely chopped, two 3-lb chickens, each cut into 8 pieces, kosher salt and freshly ground black pepper, grilled corn , black bean and quinoa relish, recipe follows, special equipment : 1 cup wood chips, soaked for at least 2 hours, kosher salt and freshly ground black pepper, quinoa, green onions, canola oil, ears grilled corn , kernels removed, black beans, drained, rinsed well and drained again, extra-virgin olive oil, juice of 1 lime, chopped fresh cilantro, chopped fresh oregano

ears corn on the cob (in the husk ), butter, melted, olive oil, cumin, dried ancho chile powder (can use plain ), salt, sliced ripe olives, drained, green onions, sliced, chopped cilantro, tomato, seeded and diced, white wine vinegar

ears fresh corn , with shucks on, mayonnaise, softened butter, brown sugar, fresh lime juice, dried ancho chile powder, garlic powder, fresh ground pepper

fire-roasted tomatoes, tomato paste, tomato sauce, black coffee, worcestershire sauce, liquid smoke (i like mr. stubbs), honey, red bell pepper, diced, sweet onion, diced, garlic, chopped, jalapeno pepper, seeded and chopped, dried ancho chiles, seeded and chopped, unsweetened cocoa powder, paprika, cumin, chili powder, dried oregano, salt and pepper (to taste), steak, cubed, black beans, ear of corn

extra virgin olive oil, sized red bell peppers, diced, green onions (white and light green parts), sliced, fresh or frozen white or yellow corn kernels, dried oregano, ground cumin, salt, ancho chile powder, eggs, liquid egg whites or 12 large egg whites, plain soymilk , milk or water, shredded monterey jalapeno jack cheese or soy jalapeno cheese, plum tomato , cut into 8 equal slices, chopped fresh cilantro, for garnish , optional, nutritional information, protein 15g, carbs 16g, cholesterol 120mg, sodium 410mg, fiber 3g, sugars 3g

ears fresh corn, scallions (white and light green parts), thinly sliced, fresh thyme, kosher salt and pepper, ancho or some other chili powder, cayenne pepper, olive oil, shrimp, peeled and deveined, grated monterey jack, flour tortillas

crema mexicana,* creme fraiche ,* or sour cream, fresh lime juice, chipotle chile powder or ancho chile powder, coarse kosher salt, ears of corn with husks, limes, halved or quartered, chopped fresh cilantro

crema mexicana , creme fraiche, or sour cream, fresh lime juice, chipotle chile powder or ancho chile powder, coarse kosher salt, ears of corn with husks, limes, halved or quartered, chopped fresh cilantro

ears corn on the cob (in the husk ), butter, melted, olive oil, cumin, dried ancho chile powder (can use plain ), salt, sliced ripe olives, drained, green onions, sliced, chopped cilantro, tomato, seeded and diced, white wine vinegar

olive oil, limes (juiced ), cumin, garlic, ancho chile powder, ears of corn (grilled or boiled ), black beans (drained ), red pepper, lrg tomato, fresh cilantro, lrg red onion

salsa de chile colorado, blue corn tortillas, vegetable oil, diced, cooked chicken, grated monterey jack cheese, pine nuts toasted, cilantro, finely diced, red onion, diced, limes, cut into wedges, salsa de chile colorado, ancho chiles , wiped clean, seeded, and stemmed, pasilla chiles , wiped clean, seeded, and stemmed, hot chicken stock, garlic, oregano, cumin, red wine vinegar, tomato, chopped, coarse salt , to taste, vegetable oil, freshly ground black pepper to taste

olive oil, olive oil, mexican chorizo sausage, skins removed, white onion, diced, garlic cloves, minced, ground dried ancho chile powder, sweet paprika, ground cumin, ground chipotle chile pepper, thyme, ground allspice (optional), salt, divided, boneless skinless chicken breasts, cubed, chopped cilantro, lime , juice of, yellow onion, chopped, ears corn , kernels cut from cobs (or 5 cups frozen), milk, fresh ground black pepper, mild cheese , such as chihuahua or 8 oz oaxaca cheese

pork tenderloin, cut into 1 cubes, ear corn, cut into 3/4 thick rounds, beer, paprika, gound chipotle chile, ground mild chile (ancho, new mex), salt, turbinado sugar, onion, large cut in 1 squares, red bell pepper, medium cut in 1 squares, yellow bell pepper, medium cut in 1 squares, vegetable oil spray

ears corn, shucked, habanero chili powder , chipotle chile powder or 2 tsp dried ancho chile powder, mayonnaise, garlic , roasted, feta cheese (or more to taste) or 1/2 cup cotija cheese, crumbled (or more to taste)

olive oil, lime juice, pineapple juice, dried ancho chile powder, salt, pepper, purple potatoes (or red potatoes), fresh corn kernels, snow peas, carrots, stalk celery, pineapple tidbits (drained ), heads boston lettuce, hardboiled egg, chopped fresh parsley

ears corn, husked, unsalted butter, at room temperature, chili powder (mild , ancho or chipotle), cayenne pepper, sugar, kosher salt, minced fresh cilantro

ears fresh corn, shucked, chile butter , recipe follows, kosher salt, freshly ground pepper, freshly ground pasilla , ancho, or guajillo powder, butter, room temperature, salt and freshly ground black pepper

kosher salt, fresh ground black pepper, pure chile powder (such as, guajillo or ancho), ground cumin, fresh thyme leaves, fresh rosemary, head garlic , halved crosswise, olive oil, plus more for rubbing, poblano chiles, thickly sliced bacon, cut into small dice (1/2 cup), dry spanish chorizo, cut into small dice, ears corn , kernels cut off, red onion, cut into small dice, red bell pepper, cut into small dice, celery rib, minced, okra , sliced crosswise 1/2 inch thick (about 2 cups), seasoning (tim love s wild game rub ), bay leaf, low sodium chicken broth, salt & freshly ground black pepper, monterey jack cheese, shredded (2 cups)