1602 corn sweet butter Recipes

popped popcorn, cheerios, corn or rice chex, salted peanuts, brown sugar, corn syrup, butter, cubed, vanilla extract, baking soda

frozen corn, thawed, butter, heavy whipping cream, milk, egg yolks, sugar, divided, vanilla extract, fresh raspberries and mint leaves

pastry for single-crust pie (9 inches), eggs, mashed sweet potatoes, evaporated milk, sugar, ground cinnamon, vanilla extract, ground ginger, ground nutmeg, salt, brown sugar, light corn syrup, butter, vanilla extract, macadamia nuts, coarsely chopped, heavy whipping cream , whipped

ears fresh sweet corn, honey, butter, melted, salt, white pepper

butter or 1/2 cup margarine (not spread), unsweetened baking chocolate, sugar, peanut butter, smooth or chunky, eggs, vanilla extract, all-purpose flour, reese peanut butter cups, reserve remaining 2 for garnish (0.6 oz each from a 6-oz package of 10), bittersweet chocolate chips or 3/4 cup semi-sweet chocolate chips, butter or 2 tbsp margarine, corn syrup, m & s peanut chocolate candy, reese fast break candy bars, sliced

tube (11-1/2 oz) refrigerated corn bread twists, butter, melted, brown sugar, garlic salt, onion powder

mcintosh apples, popsicle sticks, sugar, half-and-half cream, light corn syrup, butter, cubed, english toffee bits or almond brickle chips, semisweet chocolate chips, white baking chips

tart apples, popsicle sticks, brown sugar, half-and-half cream, light corn syrup, butter, cubed, vanilla extract, sugar, ground cinnamon, white baking chips, shortening

sweet white whole kernel corn, undrained, cream-style corn, dry corn muffin mix (such as jiffy), chopped onion, butter, melted, eggs, beaten, chopped red bell pepper

sweet onions, thinly sliced, butter, cubed, sour cream, milk, dill weed, salt, shredded cheddar cheese, divided, egg, lightly beaten, cream-style corn, corn bread/muffin mix, drops hot pepper sauce

ears sweet corn (recommended jersey sweet corn), salted butter, cubed and at room temperature, seafood seasoning (recommended -- old bay), cilantro leaf, freshly chopped, lime (optional)

cornbread mix (jiffy), sweet creamed corn, sweet whole kernel corn, drained, eggs, sour cream, butter, melted, cheddar cheese

ears fresh sweet corn, unsalted butter, onions, finely chopped, green bell pepper, finely chopped, red bell pepper, finely chopped, celery ribs, finely chopped, ripe tomatoes, peeled, seeded and roughly chopped, salt, cayenne pepper, fresh ground black pepper, sugar, evaporated milk

sweet onions, frozen corn and peppers, butter, cream of celery soup, sharp american cheese, shredded

sweet potatoes, thick) center-cut , fully cooked ham slice, about 1 1/2 lb, pineapple slices, undrained, dark corn syrup, butter or margarine, ground nutmeg

cod fillets, skin removed, kosher salt, fresh ground white pepper, canola oil, shiitake mushroom quinoa , recipe follows, oven roasted tomato , recipe follows, sauteed baby arugula , recipe follows, bacon balsamic vinaigrette , recipe follows, summer corn milk , recipe follows, canola oil, shiitake mushrooms , stems discarded and sliced thin, quinoa, rinsed, drained, chicken stock, kosher salt, fresh ground white pepper, sweet butter, red heirloom tomato, sliced into 4 thick slices, kosher salt, fresh ground white pepper, fresh bay leaf , torn into 4 pieces, fresh garlic, minced, fresh thyme , picked from the stem, extra-virgin olive oil, canola oil, baby arugula, kosher salt, fresh ground white pepper, bacon, balsamic vinegar from modena , italy, sweet butter, ears corn, fresh , preferably picked that day, chopped chives, sweet butter, kosher salt, fresh ground white pepper

ears sweet corn (recommended jersey sweet corn), sweet salted butter, cubed and room temperature, seafood seasoning (recommended : old bay), freshly chopped cilantro leaves, lime , optional

sweet potato or plain gnocchi cooked, frozen spinach with excess ice rinsed off, frozen sweet corn with excess ice rinsed off, portabella mushrooms sliced and rinsed, tomatoes sliced or chopped and rinsed, several clove garlic sliced or minced, fresh basil whole or julienned, butter or oil (optional), water, salt and pepper to taste, some mozzerella or parmesean cheese (optional)