154 corn pudding mix mix Recipes

cream cheese, softened, eggs, beaten, sugar, frozen sweet corn, cream-style corn, corn muffin mix, milk, margarine or 2 tbsp butter, melted, salt, ground nutmeg

green giant niblets frozen corn, mexicorn, cream-style sweet corn, corn muffin mix, water, butter or 1/4 cup margarine, melted, salt

margarine, white sugar, eggs, reduced-fat sour cream, vanilla extract, ground nutmeg, ground cinnamon, dry corn muffin mix, milk, cream-style corn, sweet corn, drained

butter, melted, eggs, beaten, creamed corn, kernel corn, light sour cream, corn muffin mix, cheese , kraft crumbles, three flavor

creamed corn, corn, drained, sour cream, butter, melted, cornbread mix

butter, egg, sour cream, jiffy cornbread mix, creamed corn, whole kernel corn, drained

butter melted, jiffy cornbread mix, corn drained, creamed corn, sour cream, shedded cheese (your choice ), chopped broccoli

poblano chiles, fresh corn kernels (from 2 large ears) or frozen, thawed, divided, eggs, butter, melted, slightly cooled, salt, baking powder, sour cream, instant corn masa mix (maseca), thick slices serrano ham or prosciutto, cut into 1/4-inch cubes (about 1 cup), coarsely grated manchego cheese (about 4 1/2 oz)

poblano chiles (also called pasillas), fresh corn kernels (from 2 large ears) or frozen, thawed, divided, eggs, butter, melted, slightly cooled, salt, baking powder, sour cream, instant corn masa mix (maseca) - available at latin markets or at my regular store in the ethnic food section, see picture above, thick slices serrano ham or prosciutto, cut into 1/4-inch cubes (about 1 cup), coarsely grated manchego cheese (about 4 1/2 oz)

chocolate pudding mix or 1 (4 oz) package butterscotch pudding mix or 1 (4 oz) package instant vanilla flavor pudding and pie filling (sugar free is ok), light corn syrup, creamy peanut butter, cheerios toasted oat cereal or 4 cups kix cereal

caramel banana cornbread pudding, corn muffin mix, sliced bananas, dark brown sugar, divided, low fat milk, eggs, ground ginger, ground cinnamon, caramel sauce or topping

eggs, beaten, unsalted butter, melted, sour cream, jiffy corn muffin mix, cream-style corn, whole kernel corn, undrained, ground nutmeg

eggs, sour cream, whole kernel corn (15-1/4 oz size) drained, cream-style corn (14-3/4 oz size), butter -- melted, corn bread/muffin mix (8-1/2 oz size)

crisco original nonstick cooking spray, vegetable oil, chopped onion, chopped green bell pepper, eggs, beaten, butter, melted, sour cream, martha white sweet yellow cornbread mix, ground red pepper, cream-style corn, whole kernel corn, chopped cooked tasso , country ham or 1 cup baked ham

yellow cornmeal, sugar, ts baking powder, ts baking soda, butter melted, water, cream style corn, fresh ears of corn, cooked , cut off cob and mixed with 1/4 cup sour cream, salt and pepper to taste

milk, corn, canned corn, eggs, cornbread-muffin mix, reduced-fat butter-flavored crackers, about 1 full package in box, salt, pepper , to taste, butter

fresh breadcrumbs, self-rising white cornmeal mix, sugar, salt, eggs, milk, half-and-half, butter, melted, frozen cream-style corn, thawed, garnish: green onions

prepared cornbread (9x9-inch pan size), corn, monterey jack pepper cheese, diced, red sweet bell pepper, chopped, mild ortega chilies, green onions, diced (light green parts included), buttermilk (1% is fine), red enchilada sauce, eggs, salt, chicken breasts, split, bone in, red enchilada sauce (any heat level), green onions, chopped, mild chili pepper, sliced into small rings (no seeds), six-inch zucchini (chopped into cubes or sliced ), your desired mixed spice (such as a southwestern tex-mex or barbeque)