90956 corn poblano cheddar pizza Recipes

potato, peeled and diced, water , salted, bay leaf, dried sage, cumin seed (may substitute cumin powder), butter, onion, finely chopped, heavy cream (may substitute milk or half & half for healthier version), ears corn , kernels from (or about 1 to 1 1/2 cups frozen or canned), chopped chives, chopped parsley, nutmeg, salt & pepper, sharp cheddar cheese, grated (4 oz.), dry white wine

ears fresh corn, butter, fine cornmeal, salt, pepper, nutmeg, milk, green hot peppers, seeded and chopped (hungarian peppers are great), aged cheddar cheese, grated, green onions, very thinly sliced, eggs, separated, cream of tartar

whole kernel corn, drained, cheddar cheese, grated, mayonnaise, green bell pepper, chopped, red onion, chopped, fritos chili cheese corn chips, coarsely crushed

bacon, frozen corn, stalks celery, chopped, chicken broth, onion, diced, milk, margarine, potatoes, peeled & cubed, chicken base, shredded carrot, red pepper, chopped, pimientos, chopped (optional), creamed corn, shredded cheddar cheese (optional), flour

onion, chopped, creamed corn, milk (optional), cheddar cheese , chunked, olive oil, pepper

butter, melted, yellow onions, chopped, green pepper, chopped, red pepper, chopped, flour, eggs, lightly beaten, corn, drained, cheddar cheese, grated, parsley, milk, salt , to taste

green peppers, condensed cream of celery soup, undiluted, frozen shredded hash brown potatoes, thawed, fresh or frozen corn, shredded cheddar cheese, chopped onion, diced pimientos, drained, minced chives, salt

poblano chiles (10 oz), low-fat milk, yellow cornmeal, all-purpose flour (about 1/4 cup), sugar, butter, melted, baking powder, salt, eggs, lightly beaten, cream-style corn, frozen whole-kernel corn, reduced-fat cheddar cheese with jalapeno peppers, shredded (about 1 cup)

mayonnaise, hot sauce, milk, egg, baking powder, cornmeal, flour, salt, fresh corn, chopped jarred pimientos, chopped flat leaf parsley, shredded sharp cheddar cheese, canola oil

deli corned beef slices (ask them to cut it a bit thicker than for sandwiches - you need it sturdy enough to hold up to the cheese spread), horseradish cheddar cheese spread , whatever brand is available in your area, cream cheese, garlic , pushed through press, couple pinches garlic salt, extra horseradish , to taste

potatoes, salted water, bay leaf, cumin seeds, sage (optional), butter, onion, chopped fine, flour, whipping cream, corn, grated medium cheddar cheese (about 1 1/2 cups), salt and pepper to taste, croutons or crusty french bread

lg. potato, peeled and dice, boiling salted water, bay leaf, dried sage, cumin seeds, celery seeds, butter, onion finely chopped, garlic glove minced, flour, heavy cream, kernels from 2 ears of corn, hickory seasoning - liquid smoke, chopped chives & parsley, cinnamon, salt & pepper to taste, extra sharp cheddar cheese, grated (4 oz.), dry white wine

corn muffin mix, egg, milk, chili powder, sweet corn, shredded cheddar cheese

butter, cream cheese, mexi-corn, white shoepeg corn, flour, cheddar cheese, black pepper, red pepper, garlic powder, dried chopped onion

eggs, butter, melted, jiffy cornbread mix, grated onion, cream cheese, salt, pepper, creamed corn, kernel corn (drained ), cheddar cheese

milk, honey, butter, yeast, bread flour, yellow cornmeal, salt, grated cheddar cheese

baking powder, baking soda, butter, cornmeal, whole egg, flour, frozen corn, grated cheddar, honey, melted butter, salt, yogurt

ground beef, onion, finely chopped, chili seasoning mix, chili beans, undrained, juice, salt, cream-style corn, shredded cheddar cheese