171041 corn jalapeno pancakes with tomato salsa Recipes

tomatoes , about 2 lb., halved lengthwise, red bell pepper, quartered and seeded, jalapenos , halved lengthwise and seeded, onion, chopped, garlic, chopped, salt and pepper, cumin, fresh cilantro

chopped tomato (1 lb), chopped fresh cilantro, chopped red onion, chopped fresh parsley, minced seeded jalapeno pepper, lime juice, garlic, crushed

tomatoes, halved and seeded, divided, olive oil, divided, fresh cilantro, trimmed, lime juice, garlic cloves, peeled, grated lime peel, sweet yellow pepper, finely chopped, jalapeno peppers, minced, green onions, thinly sliced, ground cumin, smoked paprika, ground chipotle pepper, salt, louisiana-style hot sauce, tortilla chips

shredded rotisserie chicken, sour cream, salsa verde, divided, corn tortillas (6 inches), chopped tomatoes, minced fresh cilantro, shredded monterey jack cheese, toppings: avocado slices, thinly sliced green onions or fresh cilantro leaves

black beans, rinsed and drained, frozen white corn, thawed, chopped red bell pepper, chopped fresh cilantro, green onions, thinly sliced, lime juice, balsamic vinegar, ground cumin, salt

tomatoes, zucchini, coriander leaves , packed, onion, chopped, vegetable oil, garlic, minced, corn, jalapeno jelly, fresh lemon juice, chili powder, chicken cutlets, cream cheese

ripe but still firm tomatoes, jalapeno peppers, red onion, quartered, garlic, unpeeled, chopped cilantro, more to taste, salt and pepper

poblano chiles (about 8 oz), butter or stick margarine, divided, chopped onion, garlic clove, minced, evaporated fat-free milk, cornstarch, frozen whole-kernel corn, thawed, chicken stock or 2 (16-oz) cans fat-free, less-sodium chicken broth, less-fat cream cheese, salt, black pepper, salsa verde

masa harina (about 2 1/2 oz), salt, ancho or chipotle chile powder, warm water, butter, melted, chopped cooked shrimp (about 4 oz), fresh or frozen corn kernels, thawed, fresh salsa verde, drained, chopped celery, chopped green onions, reduced-fat mayonnaise

tomatoes (about 1 3/4 lb), onion, vegetable cooking spray, olive oil, coarsely chopped seeded jalapeno pepper, garlic cloves, minced, chopped fresh cilantro, fresh lime juice, salt, pepper

tomato, seeded and diced (about 3 large), diced red onion, chopped fresh cilantro, fresh lime juice, salt, garlic cloves, minced, jalapeno pepper, seeded and diced

chopped tomato (1 large), diced onion, chopped fresh cilantro, fresh lime juice, salt, jalapeno pepper, seeded and diced

corn tortillas, canola oil, diced onion, diced green bell pepper, black beans, rinsed and drained, frozen whole-kernel corn, thawed, refrigerated fresh salsa, chili powder, dried oregano, ground cumin, salt, coarsely ground black pepper, shredded iceberg lettuce, refrigerated fresh salsa, fat-free sour cream, reduced-fat shredded cheddar cheese, minced fresh cilantro

tomatoes, seeded and chopped (about 2 cups), chopped fresh cilantro, jalapeno pepper, seeded and finely diced, diced red onion, fresh lime juice, extra virgin olive oil, salt and pepper to taste

tomatoes (about 6 medium), jalapeno pepper, fresh cilantro leaves, green onions , cut into 2-inch pieces, garlic cloves, peeled, chipotle pepper in adobo sauce, chopped green chilies, lime juice, olive oil, salt, tortilla chips

corn cobs, trimmed, tomatoes, quartered, red onion, halved, thinly sliced, avocado, diced, lime juice

soymilk, lemon, egg, corn, pureed, corn kernel, honey, safflower oil, salt, baking soda, quinoa flour

poblano chiles (about 8 oz), butter or 1/2 cup margarine, divided, chopped onion, garlic clove, minced, fat-free evaporated milk, cornstarch, frozen whole kernel corn, thawed, low sodium chicken broth or 2 (16 oz) cans reduced-sodium fat-free chicken broth, reduced-fat cream cheese, salt, black pepper, salsa verde