207457 corn crusted red snapper vinaigrette sweet corn relish Recipes
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Spicy Curry Coconut Fried Red Snapperred snapper fillets, coconut milk, flour, curry powder and3 Morered snapper fillets, coconut milk, flour, curry powder, garlic salt, oil (for frying ), lemon wedge (to garnish )1 hour 15 min, 7 ingredients
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Red Snapper Veracruzanocanola oil, onion, thinly sliced, minced garlic cloves and7 Morecanola oil, onion, thinly sliced, minced garlic cloves, chopped pickled jalapeno pepper, tomatoes, seeded and chopped, chopped green olives, chopped fresh oregano (or 1 tsp dried ), skinless red snapper fillets, coarse salt and pepper, lime wedge, for serving40 min, 10 ingredients
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Easy Red Snapper With Shrimp Stuffingred snapper, cleaned and boned, chopped celery and7 Morered snapper, cleaned and boned, chopped celery, chopped onions, butter, separate in half, cooked bacon, crumbled, plain breadcrumbs, cooked baby shrimp, egg, salt and pepper50 min, 9 ingredients
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Red Snapper on Couscous With Peasorange juice, onion, chopped, frozen peas, salt and8 Moreorange juice, onion, chopped, frozen peas, salt, ground cumin, curry powder, water, couscous, canned chick-peas, drained and rinsed (garbanzo beans), lemon juice, red snapper fillets, paprika30 min, 12 ingredients
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Curried Red Snapper (Cat Cora)red snapper fillets, salt, black pepper and11 Morered snapper fillets, salt, black pepper, scallions, chopped, curry powder, butter, olive oil, scotch bonnet peppers, seeded and chopped, garlic, crushed, coconut milk, water, tomatoes, roughly chopped, onions, sliced 1/4-inch thick, cilantro sprigs50 min, 14 ingredients
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Dentice alla Livornese (Red Snapper Livornese Style)red snapper fillets, flour for dredging and5 Morered snapper fillets, flour for dredging, parsley, finely chopped, garlic, finely chopped, olive oil, canned peeled tomatoes, white wine40 min, 7 ingredients
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Grilled Red Snapper (Michael Symon)red snapper , scaled and gutted, juice of 2 lemons and7 Morered snapper , scaled and gutted, juice of 2 lemons, oregano , leaves picked and chopped, olive oil, salt, grape leaves, shellfish stock, garlic, minced, egg40 min, 9 ingredients
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Grilled Red Snapper with Tropical Fruit Salsared snapper fillets, limes, juiced, minced fresh ginger and3 Morered snapper fillets, limes, juiced, minced fresh ginger, coarse ground black pepper, extra-virgin olive oil, tropical fruit salsa18 min, 6 ingredients
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Oven Roasted Red Snapper with Lemon, Tomatoes and Basilred snapper about 1 lb, fennel, tomatoes, lemon and4 Morered snapper about 1 lb, fennel, tomatoes, lemon, branch basil, chicken broth, salt and pepper, to taste, olive oil50 min, 8 ingredients
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Red Snapperolive oil, onion, peeled and minced and20 Moreolive oil, onion, peeled and minced, stalk celery, peeled and minced, fresh garlic, peeled and minced, curry powder, white wine, fish stock or clam broth, vegetable italian couscous , recipe follows, red snapper fillet, skin on, super fine flour, coarse salt , to taste, pepper , to taste, vegetable oil, carrot extract (juice), fresh tarragon, chopped, fresh parsley, chopped, olive oil, brunoise carrot, brunoise celery, brunoise red pepper, chicken stock or vegetarian stock, italian couscous1 hour 5 min, 22 ingredients
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Red Snapperolive oil, onion, peeled and minced and20 Moreolive oil, onion, peeled and minced, stalk celery, peeled and minced, fresh garlic, peeled and minced, curry powder, white wine, fish stock or clam broth, vegetable italian couscous , recipe follows, red snapper fillet, skin on, super fine flour, coarse salt , to taste, pepper , to taste, vegetable oil, carrot extract (juice), fresh tarragon, chopped, fresh parsley, chopped, olive oil, brunoise carrot, brunoise celery, brunoise red pepper, chicken stock or vegetarian stock, italian couscous50 min, 22 ingredients
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Red Snapper and Heirloom Tomatoes Poached in Olive Oilolive oil, red snapper fillets, skin on and5 Moreolive oil, red snapper fillets, skin on, salt and freshly ground black pepper, heirloom tomatoes, lardons, garlic, thinly sliced, spinach45 min, 7 ingredients
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Red Snapper Braised with Rosemary, New Potatoes, and Garlic Confitextra-virgin olive oil and16 Moreextra-virgin olive oil, potatoes , such as ruby crescents, cut into 1/8-inch thick rounds, onion , quartered lengthwise, and cut crosswise into 1/4-inch-thick slices, chopped fresh rosemary, chopped fresh thyme, coarse salt and freshly ground white pepper, extra-virgin olive oil , plus more as needed, roasted garlic, fresh rosemary, skin-on red snapper fillets, coarse salt and freshly ground white pepper, dry white wine, clam broth , plus more as needed, ripe tomatoes, peeled, seeded and cut into 1/4-inch dice, kalamata olives, pitted and coarsely chopped (about 1/3 cup), roughly chopped fresh flat-leaf parsley, sliced rounds lemon55 min, 17 ingredients
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Red Snapper Cooked en Papillote with Julienned Vegetableswhole baby red snappers, 8 to 12 oz each, cleaned and sca... and8 Morewhole baby red snappers, 8 to 12 oz each, cleaned and scaled, salt, freshly ground black pepper, fresh tarragon or basil, carrot , cut into thin julienne strips, leek , thoroughly washed, cut into thin julienne strips, turnip , cut into thin julienne strips, extra-virgin olive oil, lemons, thinly sliced45 min, 9 ingredients
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Red Snapper in a Coconut Curry Broth (Emeril Lagasse)olive oil, sliced yellow onions, minced garlic and13 Moreolive oil, sliced yellow onions, minced garlic, minced fresh ginger, madras curry powder, sliced lemongrass , wrapped in cheesecloth, fish stock, unsweetened coconut milk, red snapper fillets, cut into 2-inch cubes, salt, light brown sugar, julienned red bell pepper, julienned yellow bell pepper, chopped fresh cilantro leaves , plus more for garnish, water, jasmine rice1 hour , 16 ingredients
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Red Snapper Livornese (Rachael Ray)extra-virgin olive oil , 1 turn of the pan and8 Moreextra-virgin olive oil , 1 turn of the pan, red snapper fillets, salt and pepper, extra-virgin olive oil , 1 turn of the pan, chopped garlic, dry white wine, diced tomatoes in juice, capers, chopped flat-leaf parsley , a couple of handfuls23 min, 9 ingredients
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Red Snapper Livornese (Rachael Ray)extra-virgin olive oil , 1 turn of the pan and8 Moreextra-virgin olive oil , 1 turn of the pan, red snapper fillets, salt and pepper, extra-virgin olive oil , 1 turn of the pan, chopped garlic, dry white wine, diced tomatoes in juice, capers, chopped flat-leaf parsley , a couple of handfuls23 min, 9 ingredients
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