42 corn cajun shrimp Recipes

  • Dirty Down-Home Cajun Shrimp Boil
    water, beer, whole black peppercorns, dried parsley and
    28 More
    water, beer, whole black peppercorns, dried parsley, yellow mustard seeds, celery seeds, bay leaves, cayenne, coriander seeds, dill seeds, ground allspice, crushed red pepper flakes, worcestershire sauce, tabasco sauce, seasoning salt, salt, garlic cloves, smashed, lemons, quartered, jalapeno peppers, quartered, onions, quartered, new potatoes (or 6 medium potatoes, cut into thirds), ears fresh corn, shucked and broken in half, shrimp, in shell, ketchup, mayonnaise, prepared horseradish, chili sauce (heinz), worcestershire sauce, tabasco sauce, brown mustard, lemon juice
    1 hour 5 min, 32 ingredients
  • Catfish with Shrimp Salsa
    cajun or blackened seasoning, ground cumin and
    15 More
    cajun or blackened seasoning, ground cumin, ground coriander, catfish fillets (6 oz each), canola oil, green pepper, diced, diced onion, celery rib, diced, jalapeno pepper, seeded and chopped, garlic cloves, minced, butter, fresh or frozen corn, tomatoes, seeded and chopped, frozen cooked salad shrimp, thawed, cajun or blackened seasoning, hot pepper sauce
    30 min, 17 ingredients
  • Cajun Pies
    chopped garlic cloves, i like garlic so adjust to taste (... and
    19 More
    chopped garlic cloves, i like garlic so adjust to taste (i actually use more), chopped onions (vidalia or sweet is preferred), olive oil or 2 tbsp vegetable oil, frozen okra, 2 chopped and 1 whole package, diced or fine diced tomatoes , any variation from whole to fine diced will do, crushed tomatoes do not have as much flavor, tomato paste, oregano, thyme, basil, red pepper flakes or 1/4 tsp pepper, cayenne pepper, shrimp, cooked, shelled with tails removed , chop if using larger shrimp, ham, diced, smoked sausage, diced, corn , i prefer shoepeg or 1 (12 oz) can white, refrigerated buttermilk biscuits , 8 per can, flour , for rolling out the biscuits, wax paper , for rolling out biscuits, file powder (optional)
    31 min, 20 ingredients
  • Cajun Corn and Crab Bisque
    butter, all-purpose flour, vegetable oil, onion, chopped and
    14 More
    butter, all-purpose flour, vegetable oil, onion, chopped, minced garlic, celery stalk, minced, chicken broth, frozen corn kernels, bay leaf, milk, heavy cream, liquid shrimp and crab boil seasoning, fresh lump crabmeat, chopped green onions, worcestershire sauce, salt and black pepper to taste, chopped green onions
    50 min, 18 ingredients
  • Linguine with Cajun-Spiced Shrimp and Corn
    linguine pasta, peeled and deveined medium shrimp and
    12 More
    linguine pasta, peeled and deveined medium shrimp, liquid shrimp and crab boil seasoning, butter, minced garlic, diced red onion, diced sweet red bell pepper, canned whole kernel corn, drained, fresh lime juice, chopped fresh cilantro, dried oregano, canned chipotle chile peppers in adobo sauce, finely chopped, sea salt, half-and-half
    45 min, 14 ingredients
  • Southwestern Shrimp Soft Tacos
    minced red onion, chopped garlic, honey and
    13 More
    minced red onion, chopped garlic, honey, chopped fresh cilantro, freshly squeezed lime juice, jamaican jerk or cajun seasoning, paprika, shrimp, shelled, deveined, tails removed, ears corn (or 1 cup canned or frozen and thawed ), vegetable-oil cooking spray, roma tomatoes, diced, green onion, chopped, lime - or lemon-pepper seasoning, lowfat whole-wheat tortillas, chopped fresh cilantro, green onion, chopped
    16 ingredients
  • Ra'Cajun Creamy Spinach Salad #RSC
    unsalted butter and
    8 More
    unsalted butter, hidden valley original ranch seasoning mix, sour cream, breadcrumbs, parmesan cheese, chives, fresh spinach, dry ready to eat, shrimp, peeled and devained, tails inact, ears fresh corn
    45 min, 10 ingredients
  • Louisiana Crawfish Boil
    live crawfish (1 sack), salt for purging and
    12 More
    live crawfish (1 sack), salt for purging, crawfish or crab or shrimp boil seasoning, onions, peeled, smoked sausage, cut up into large pieces, we use andouille or you can use smoky hollow cajun style sausage, whole mushrooms, red potatoes, unpeeled, ears of fresh corn on the cob, shucked and broken in halves or just buy frozen ears of corn on the cob, whole mushrooms, lemons, bay leaves (optional), garlic pods (optional), louisiana hot sauce (optional) but a must for us, case of beer
    14 ingredients
  • Cajun Corn Soup with Shrimp Cajun Corn Soup with Shrimp
    vegetable oil, king arthur unbleached all-purpose flour and
    8 More
    vegetable oil, king arthur unbleached all-purpose flour, onion, chopped, green onions, chopped, water or heated chicken broth, stewed tomatoes, cut up, cut corn or 4 cans (16 oz each) whole-kernel corn, drained, peeled, deveined shrimp, salt to taste, pepper to taste
    15 min, 10 ingredients
  • Cajun Seafood Balls Cajun Seafood Balls
    cooked, cleaned, and peeled shrimp, crabmeat, salmon fish and
    10 More
    cooked, cleaned, and peeled shrimp, crabmeat, salmon fish, whole corn kernels, drained, cooked white rice, leftover is fine, dried breadcrumbs, eggs, beaten, separate, cajun spice mix, prepared tartar sauce, grainy mustard, dried parsley flakes, salt and freshly ground black pepper, peanut oil for frying
    5 min, 13 ingredients
  • Cajun Seafood Balls (Paula Deen) Cajun Seafood Balls (Paula Deen)
    cooked, cleaned and peeled shrimp, crabmeat, salmon fish and
    11 More
    cooked, cleaned and peeled shrimp, crabmeat, salmon fish, whole corn kernels, drained, cooked white rice, leftover is fine, cajun spice mix, prepared tartar sauce, plus more for serving, grainy mustard, dried parsley flakes, salt and freshly ground black pepper, eggs, beaten, divided, dried bread crumbs, peanut oil, for frying, lemon wedges, for serving
    25 min, 14 ingredients
  • Shrimp Boil (Robert Irvine) Shrimp Boil (Robert Irvine)
    seafood seasoning, cajun spice, red potatoes and
    5 More
    seafood seasoning, cajun spice, red potatoes, ears yellow corn, cut in half, sliced red onion (1/6-inch half rounds), andouille sausage , cut on bias 1/4-inch thick, shell-on shrimp (21 to 26 count ), butter, melted
    40 min, 8 ingredients
  • Blackened Shrimp and Grits With Light Corn Cream Sauce Blackened Shrimp and Grits With Light Corn Cream Sauce
    sweet butter, cooking oil, cajun spices , blackening and
    13 More
    sweet butter, cooking oil, cajun spices , blackening, jumbo shrimp, coarse ground grits, heavy cream, whole milk, water, butter, cream cheese, salt and pepper, sweet white corn (cooked ), heavy cream, white wine (chablis works well), sweet butter, cold and cut into 1-inch cubes, salt and pepper
    1 hour , 16 ingredients
  • Seafood Corn Chowder Base Seafood Corn Chowder Base
    andouille sausage, cut into 1/4-inch dice and
    18 More
    andouille sausage, cut into 1/4-inch dice, olive or vegetable oil, divided, chopped onions, chopped carrots, chopped celery, minced garlic, chopped red bell peppers, fresh corn kernels (from 4 ears ), all-purpose flour, chicken or shrimp stock, cubes) peeled russet potatoes, cajun spice, your choice, kosher salt, cayenne pepper, fresh thyme, seafood pre-cooked your favorite way, heavy cream, chopped fresh chives, chopped fresh parsley , for serving
    1 hour , 19 ingredients
  • Healthy Cajun Boiling Pot Healthy Cajun Boiling Pot
    ears corn, cut in half, red potatoes, cut in half and
    5 More
    ears corn, cut in half, red potatoes, cut in half, crab boil, shrimp, peeled and deveined, fat-free smoked sausage , fully cooked, onions, chopped
    45 min, 7 ingredients
  • Paula Deen's Cajun Seafood Balls Paula Deen's Cajun Seafood Balls
    cleaned and peeled cooked shrimp, crabmeat and
    12 More
    cleaned and peeled cooked shrimp, crabmeat, salmon, bones removed, corn kernels, drained, cooked white rice, leftover is fine, prepared tartar sauce, plus more for serving, grainy mustard, dried parsley flakes, salt & freshly ground black pepper, eggs, beaten, divided, dried breadcrumbs, peanut oil, for frying, lemon wedge, for serving
    25 min, 14 ingredients
  • Fire Roasted Red Pepper Soup with Cilantro Cream and Grilled Cajun Shellfish Fire Roasted Red Pepper Soup with Cilantro Cream and Grilled Cajun Shellfish
    olive oil, divided, minced garlic, diced onion and
    29 More
    olive oil, divided, minced garlic, diced onion, red bell peppers, tomatoes, diced, tomato paste, chicken base, water, leaves basil , chiffonade, chopped fresh thyme leaves, salt and freshly ground black pepper, sour cream, heavy cream, fresh cilantro leaves, salt and freshly ground white pepper, fresh lime juice, olive oil, minced garlic, minced chives, u 16/20-count ) shrimp, u 30-count ) scallops, crabmeat , leg or lump, mussels, ear corn on the cob, onion, diced, olive oil, zucchini, diced, red pepper, diced, salt and freshly ground black pepper, chiffonade fresh basil leaves
    1 hour 15 min, 32 ingredients
  • Seafood Gumbo,    Microwave Seafood Gumbo, Microwave
    zatarians gumbo base mix, water, vegetable oil, salt and
    25 More
    zatarians gumbo base mix, water, vegetable oil, salt, zatarains creole seasoning, bay leaves, seasoning (frozen mixed vegetables ), diced tomatoes, pepper, zatarian crab boil, bell pepper (chopped ), celery ribs (chopped ), garlic cloves, chopped, onion (chopped ), dried thyme, dried oregano, hot pepper sauce or 1 tsp cayenne pepper, water chestnuts, chopped, bamboo shoots, redfish fillets, cut up (for it s strong flavor), crawfish meat, crabmeat (natural ), okra, cut up, corn kernel, andouille sausage (cajun seafood sausage), rice , with, zatarains crab boil, shrimp, shrimp (very small)
    1 hour 45 min, 29 ingredients




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