4 cajun corn and shrimp bisque Recipes

  • Cajun Corn and Crab Bisque
    butter, all-purpose flour, vegetable oil, onion, chopped and
    14 More
    butter, all-purpose flour, vegetable oil, onion, chopped, minced garlic, celery stalk, minced, chicken broth, frozen corn kernels, bay leaf, milk, heavy cream, liquid shrimp and crab boil seasoning, fresh lump crabmeat, chopped green onions, worcestershire sauce, salt and black pepper to taste, chopped green onions
    50 min, 18 ingredients
  • Cajun Bean, Corn and Shrimp Bisque Cajun Bean, Corn and Shrimp Bisque
    onion, chopped, thyme leaves, dried and
    10 More
    onion, chopped, thyme leaves, dried, marjoram leaves, dried, crushed red pepper flakes, butter, flour, milk, potato, peeled and diced, broccoli floret (small), red beans, rinsed and drained, cream-style corn, shrimp, peeled, deveined (or more if desired)
    40 min, 12 ingredients
  • Cajun Shrimp-And-Corn Bisque Cajun Shrimp-And-Corn Bisque
    low-fat milk, potatoes, peeled and diced and
    5 More
    low-fat milk, potatoes, peeled and diced, cajun seasoning (such as chef paul prudhomme s seafood magic ), salt, fresh ground pepper, creamed corn, raw shrimp, peeled and deveined
    20 min, 7 ingredients




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