247693 corn and cheese griddle cakes arepas points Recipes

frozen corn niblets, thawed, cornmeal mix, buttermilk, boiling water, chopped green chiles, undrained, vegetable oil, ground cumin, butter

all-purpose flour, white sugar, salt, baking powder, ground cinnamon, eggs, beaten, milk, corn syrup, butter, melted, vanilla extract, sugar, vanilla extract, milk

flour, baking powder, baking soda, sugar, salt, egg, strawberry yogurt, buttermilk, butter, melted, butter , for greasing griddle

flour, sugar, salt, baking powder, cinnamon, eggs, beaten, milk, corn syrup, melted butter, vanilla

all-purpose flour, sugar, salt, baking powder, ground cinnamon, eggs, beaten, milk, light corn syrup, butter, melted, vanilla, sugar, vanilla, milk

heavy cream, fine-quality bittersweet chocolate, finely chopped (not unsweetened ), dutch-process unsweetened cocoa powder, all-purpose flour, sugar, baking soda, salt, whole large eggs, egg yolk, well-shaken buttermilk, vegetable oil, vanilla, unsalted butter , for greasing griddle

arepas, simple black beans, reheated, avocado salsa, crumbled queso fresco

unflavored gelatin, cold water, whipping cream, sugar, vanilla, vanilla extract, carton sour cream, eggs, separated, flour, cottage cheese, small curd, butter or 1/2 cup margarine, melted and slightly cooled, sugar, salt, grated lemon zest (2 small or 1 large lemon), lemon , juice of, large

ears corn, egg, flour, grated parmesan cheese, snipped fresh chives, salt, freshly ground black pepper, unsalted butter

unbleached flour, cornmeal, baking soda, salt, sugar, egg, slightly beaten, buttermilk, oil, frozen corn, thawed, red jalapeno chili pepper , seeds and membrane removed, finely chopped (optional), cilantro, chopped (optional), vegetable cooking spray

arepas, fresh mozzarella cheese , cut into 6 slices, tomatoes, thinly sliced (about 12 oz), freshly ground black pepper, salt, extravirgin olive oil, fresh basil leaves

flour, bicarbonate of soda, cream of tartar, salt, butter, at room temperature, lard or 60 g white vegetable fat, raisins, milk , to bind, fat or dripping , for the griddle, knobs butter

all-purpose flour, sugar, salt, baking powder, ground cinnamon, eggs, beaten, milk, corn syrup, butter, melted, vanilla extract, powdered sugar, vanilla extract, milk

unbleached all-purpose flour, whole wheat flour, rye flour, stone-ground cornmeal, dark brown sugar, baking powder, salt, unsalted butter, melted, eggs, separated, milk, vegetable oil (for panfrying), bacon drippings (optional) or sausage drippings (optional), unsalted butter, softened, raisins, dark rum, light corn syrup, light brown sugar or 1/4 cup dark brown sugar, ground allspice (a pinch) or freshly grated nutmeg (a pinch)

unsalted butter , plus 3 tbsp melted, corn kernels, chopped green onions, chopped pecans, salt, cooked white rice, buttermilk, essence , recipe follows, eggs, separated, at room temperature, flour, vegetable oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

cooked wild rice, carrot, grated (2 to 3 carrots), onion, finely chopped, parmesan cheese, grated, dried thyme, salt, pepper, baking powder, all-purpose flour, eggs, beaten, vegetable oil, for frying

baby portobellos, sliced, butter, for sauteing . plus 2 tbsp, olive oil, for sauteing, asparagus tips, vidalia onion, small dice, arborio rice, chicken stock, bartlett pear, sliced , reserve a few slices, for garnish, wisconsin blue cheese, salt and freshly ground pepper, toast points with roasted garlic, caramelized onions, and goat cheese, recipe follows