665 core cakes Recipes

butter, softened, baking apples (weight, peeled and cored , approx 3 large apples), lemon (finely grated zest and juice), caster sugar, eggs, self-raising flour, baking powder, ground almonds, demerara sugar

all-purpose flour, salt, baking soda, ground cinnamon, vegetable oil, granulated sugar, eggs, vanilla extract, tart apples, peeled, cored, and cut into 1/2 inch chunks (about 3 cups granny smith apples), pecans, chopped, butter (or margarine), light brown sugar , firmly packed, milk, heavy cream , softly whipped (optional)

dried apricot, chopped, boiling water, fresh cranberries, pear, cored and sliced, granny smith apple, cored and sliced, sugar, all-purpose flour, sugar, cold butter, cut into small pieces, salt, egg substitute, baking soda, buttermilk (or plain yogurt), vanilla, pumpkin pie spice, brown sugar, old fashioned oats, water, walnuts, chopped fine (can use pecans)

nonstick cooking spray with flour, eggs, separated, salt, unsalted butter, room temperature, sugar, all-purpose flour, ground mace, freshly ground nutmeg, raisins, sliced almonds, apples peeled, cored and chopped, pear peeled, cored and chopped, white wine , preferable chardonnay or pinot gris, cognac

eggs, oil, sugar, nutmeg, self-rising flour, apples, peeled, cored and chopped. (i use granny smith apples), black walnut, chopped, margarine, brown sugar , packed, milk

apples, peeled, cored and diced (golden delicious, mcintosh, granny smith, or your favorite), pears, peeled, cored and diced, raisins, white sugar, all-purpose flour, baking powder, salt, cinnamon, nutmeg, eggs, vegetable oil, vanilla, pecans, chopped, powdered sugar , for dusting

rolled oats, flax seeds, brown sugar, all-purpose flour, ground cinnamon, baking powder, baking soda, salt, butter, softened, brown sugar, white sugar, eggs, vanilla extract, sour cream, apple - peeled, cored, and chopped, apples - peeled, cored, and thinly sliced

flour, baking soda, cinnamon, divided, ground ginger, allspice, salt, ripe pear, peeled, cored , puree in a blender to make 3/4 cup puree, buttermilk, butter, softened, brown sugar, dark molasses, eggs, heavy whipping cream, sugar, vanilla, butter, rip pears, peeled, cored , cut into 1/4 inch slices, sugar

egg white, walnut pieces, sugar, ground cinnamon, unsalted butter, room temperature, granny smith apples, peeled, cored , cut into 1/2-inch pieces, jonagold apples, peeled, cored , cut into 1/2-inch pieces, all purpose flour, ground cinnamon, baking soda, ground allspice, salt, sugar, egg, toasted walnuts, chopped, dried currants, cream cheese, room temperature, unsalted butter, room temperature, powdered sugar, vanilla extract, generous tsp dried currants

apples, peeled, cored and cut into 6 equal wedges, unsalted butter, brown sugar, sugar , minus 2 tbsp, unsalted butter, sugar, vanilla, eggs, vanilla yogurt, canned pumpkin, flour, baking powder, baking soda, salt, cinnamon, pumpkin pie spice, apple, peeled cored and chopped finely

flour, baking powder, salt, eggs, sugar, milk, canola oil, additonal milk or 2 tbsp rum, vanilla essence, apples, peeled cored and thinly sliced (e.g gala, ggravenstein, pippin or golden delicious), egg, butter, melted, brown sugar

head green cabbage, cored and quartered, head purple cabbage, cored and quartered, onion, finely chopped, french bread , stale, grated, garlic cloves, finely minced, parsley, finely minced, parmesan cheese, grated, romano cheese, shredded, eggs, well beaten, fresh ground black pepper , as desired, panko-style italian seasoned breadcrumbs, extra virgin olive oil

fresh pears, peeled, cored and diced (or 1 1/2 cups diced canned pears, patted dry), ground cardamom, milk, room temperature, instant yeast, sugar, salt, egg, all-purpose flour, unsalted butter, room temperature, divided use, unsalted butter, room temperature, cream cheese, room temperature, granulated sugar, salt, eggs, vanilla extract, corn syrup, all-purpose flour, powdered sugar, toasted sliced almonds

flour, baking powder, salt, butter, softened, light brown sugar , packed, vanilla, eggs, milk, brandy or 1/4 cup pear or 1/4 cup pear liqueur or 1/4 cup orange juice, firm ripe pears, peeled, cored , and cut into 1/4-inch pieces, orange peel, finely shredded, granulated sugar, brandy or 1/3 cup pear or 1/3 cup pear liqueur or 1/3 cup orange juice, bartlett pears, peeled, cored, and thinly sliced, lemon juice, pear nectar or 1/3 cup pear juice, sugar, vanilla

all-purpose flour, salt, baking soda, vegetable oil, granulated sugar, eggs, granny smith apples, peeled cored and cut into 1/2-inch dice, unsalted butter, heavy cream, light brown sugar, pure vanilla extract, granulated sugar, water, heavy cream , plus, heavy cream, unsalted butter, brandy, unsalted butter, light brown sugar, granny smith apples, peeled cored and cut into 8 wedges each, cinnamon, water, vanilla ice cream , for serving

margarine, sugar (i halve it as some apples are sweet), egg, flour, baking powder, milk, apples, peeled, cored and cut into wedges (1 apple makes about 8 wedges), cinnamon, sugar

nonstick baking spray with flour, butter; 1/2 cup melted and 1 cup softened, brown sugar, fuji apple, cored and thinly sliced, granny smith apple, cored and thinly sliced, granulated sugar, eggs, vanilla extract, all-purpose flour, baking powder, ground cinnamon, salt, ground nutmeg, buttermilk, caramel mousse , recipe follows, candy-coated pecans , for serving, caramel ice cream topping , for serving, unflavored gelatin, cold water, boiling water, heavy whipping cream, sugar, caramel ice cream topping

maple syrup, unsalted butter, granny smith apples, peeled, cored , cut into eighths (or other firm tart apples), all-purpose flour, baking powder, baking soda, salt, eggs, at room temperature, egg yolks, at room temperature, buttermilk, at room temperature, vanilla, butter, sugar