50341 cora orange fennel Recipes

  • Fennel Citrus Salad
    grapefruit, red grapefruit, blood orange, fennel bulb and
    2 More
    grapefruit, red grapefruit, blood orange, fennel bulb, head red leaf lettuce, creme fraiche
    6 min, 6 ingredients
  • Prune, Orange, Fennel, and Red Onion Salad with Mixed Greens
    dried pitted prunes, orange juice, fennel seeds, oranges and
    7 More
    dried pitted prunes, orange juice, fennel seeds, oranges, olive oil, sherry wine vinegar, grated orange peel, minced red onion, fennel bulbs with fronds; 1 tbsp fronds chopped, bulbs trimmed and thinly sliced, red onion rings
    11 ingredients
  • Sauteed Red Snapper Fillets with Fennel and Orange
    navel orange and
    6 More
    navel orange, fennel bulb (sometimes called anise), fronds reserved for garnish and stalks discarded, olive oil, chopped fennel seed, red snapper fillets, with skin, fresh lemon juice , or to taste, garnish: chopped fennel fronds
    35 min, 7 ingredients
  • White Sea Bass with Orange-Fennel Relish
    extra-virgin olive oil, fresh lemon juice and
    10 More
    extra-virgin olive oil, fresh lemon juice, fresh orange juice, grated orange rind, kosher salt, divided, freshly ground black pepper, divided, fennel bulb, fresh orange sections, sliced red onion, halved castelvetrano olives (about 1/2 cup), white sea bass fillets, butter
    12 ingredients
  • Fennel & Orange Salald
    fennel bulb, half cut into wedges and half finely sliced and
    7 More
    fennel bulb, half cut into wedges and half finely sliced, oranges, peeled and segmented, orange, finely sliced, roasted red peppers , strips, extra virgin olive oil, seeded mustard, salt and pepper (optional), lettuce leaf, to serve on side (optinal)
    30 min, 8 ingredients
  • Orange-Fennel Rolls Orange-Fennel Rolls
    sugar, dry yeast (about 2 1/4 tsp) and
    7 More
    sugar, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), butter, melted, all-purpose flour (about 1 3/4 cups), divided, grated orange rind, crushed fennel seeds, salt
    9 ingredients
  • Orange-Fennel Cioppino Orange-Fennel Cioppino
    head fennel (about 3 1/2 in. wide ) with feathery green t... and
    17 More
    head fennel (about 3 1/2 in. wide ) with feathery green tops, leeks, garlic, minced, olive oil, diced tomatoes, fat-skimmed chicken broth, bottled clam juice, dry white wine, dried bay leaves, minced fresh thyme leaves or dried thyme, grated orange peel, powdered saffron (optional), spiny or rock lobster tails (1/2 lb. each), thawed if frozen, boned , skinned halibut or swordfish, cut into 6 equal pieces, shrimp, shelled and deveined, bay scallops, clams in shells , suitable for steaming, scrubbed, mussels (about 3 in. each), beards pulled off, scrubbed
    18 ingredients
  • Orange-Fennel Salad Orange-Fennel Salad
    quartered marinated artichoke hearts, lemon juice, pepper and
    5 More
    quartered marinated artichoke hearts, lemon juice, pepper, shredded fennel bulb (about 1 large), bibb lettuce leaves, sweet onion, cut into 6 wedges, kalamata olives, pitted, peeled oranges , each cut into 6 slices
    8 ingredients
  • Olives with Orange, Fennel, and Chili Olives with Orange, Fennel, and Chili
    fennel seed, olive oil, shreds of orange peel and
    2 More
    fennel seed, olive oil, shreds of orange peel, hot chili flakes, total) ripe green olives, drained
    5 ingredients
  • Grilled Olive-Orange-Fennel Flatbread Grilled Olive-Orange-Fennel Flatbread
    honey, water , lukewarm and
    10 More
    honey, water , lukewarm, unbleached all-purpose flour , more as needed, active dry yeast, kosher salt, olive oil , more later for the bowl and for brushing, orange, olive oil, more for brushing, fennel seed, coarsely ground, coarsely chopped green olives or 1/2 cup fig, chopped, coarse sea salt, fennel powder (finely ground fennel seeds)
    4 hour 15 min, 12 ingredients
  • Spring Greens with Orange-Fennel Vinaigrette Spring Greens with Orange-Fennel Vinaigrette
    fresh blood orange juice or fresh orange juice and
    11 More
    fresh blood orange juice or fresh orange juice, minced shallots, fresh thyme leaves, grated orange peel, honey, extra-virgin olive oil, chopped fresh fennel bulb, chopped fennel fronds, blood oranges or seedless oranges, torn assorted salad greens (such as arugula, watercress, mache, and endive) or 1 1/2 five-oz bags mixed baby greens, chopped green onions, walnuts, toasted
    12 ingredients
  • Steamed Mussels with Orange, Fennel, and Garlic Steamed Mussels with Orange, Fennel, and Garlic
    navel orange and
    9 More
    navel orange, garlic cloves, minced and mashed to a paste with 1/2 tsp salt, shallots, chopped fine (about 1/3 cup), chopped fennel bulb (sometimes called anise), fennel seeds, unsalted butter, dry white wine, chicken broth, mussels (preferably cultivated), scrubbed well and beards pulled off, chopped fresh parsley leaves
    10 ingredients
  • Chicken Salad With Fennel Orange And Raspberries Chicken Salad With Fennel Orange And Raspberries
    boneless, skinless chicken breasts, orange juice and
    13 More
    boneless, skinless chicken breasts, orange juice, navel oranges, fennel bulb, trimmed and coarsely diced, mixed lettuce such as boston or bibb, washed and torn into bite-size pieces, red onion, thinly sliced, raspberries, tangy raspberry-orange-mustard dressing, olive oil, grainy mustard, honey, raspberry vinegar, navel orange , zest grated and juice squeezed, salt and freshly ground black pepper, to taste, dinner plates in the refrigerator .
    25 min, 15 ingredients
  • Orange-Balsamic Caramelized Fennel Orange-Balsamic Caramelized Fennel
    fennel bulbs with stalks, trimmed, sugar, divided and
    6 More
    fennel bulbs with stalks, trimmed, sugar, divided, fat-free , less-sodium chicken broth, orange juice, balsamic vinegar, fennel seeds, crushed, kosher salt, garlic cloves, sliced
    9 ingredients
  • Minted Orange, Fennel and Red Onion Salad Minted Orange, Fennel and Red Onion Salad
    coriander seeds, fresh orange juice and
    7 More
    coriander seeds, fresh orange juice, sherry vinegar or red-wine vinegar, salt, olive oil, red onion, fennel bulb (sometimes called anise, about 1 lb), navel oranges, loosely packed fresh mint leaves
    9 ingredients
  • Shrimp Ceviche with Carrot, Orange, and Fennel Shrimp Ceviche with Carrot, Orange, and Fennel
    canola oil, turmeric and
    15 More
    canola oil, turmeric, grated fresh lemon zest (from 2 lemons, grated with a rasplike microplane zester), qt fresh carrot juice (from about 3 1/2 lb carrots), qt fresh orange juice, minced peeled fresh ginger, stalks fresh lemongrass (lower 6 inches only), thinly sliced crosswise, fresh thai red chiles, minced , including seeds, shrimp in shell (21 to 25 per lb), peeled and deveined, carrots , cut into very thin matchsticks, navel oranges, fennel bulb, halved lengthwise, red onion , halved lengthwise, fresh lime juice, fresh chives, chopped fresh mint, salt , or to taste
    17 ingredients
  • Salmon With Orange-Fennel Sauce Salmon With Orange-Fennel Sauce
    grated orange rind, fresh orange juice and
    6 More
    grated orange rind, fresh orange juice, chopped fresh rosemary, fennel seed, crushed, salmon fillets (about 1-inch thick ), salt, black pepper
    20 min, 8 ingredients
  • Fennel and Orange Salad - Detox Fennel and Orange Salad - Detox
    oranges, peeled and sliced, fennel bulb, sliced thin and
    3 More
    oranges, peeled and sliced, fennel bulb, sliced thin, red onion, peeled and sliced into thin rings, orange , juice of, balsamic vinegar
    10 min, 5 ingredients




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