325020 copycat green niblets butter Recipes

butter, melted, onion, finely chopped, flour, butter, melted, half & half, chicken stock, fresh broccoli, carrots, finely chopped, nutmeg, salt & pepper, to taste, grated sharp cheddar cheese, breadbowls

butter, boneless skinless chicken breast halves, shallots, chopped fine, mushroom, sliced, dry marsala, heavy cream, lemon juice

butter, brown sugar, eggs, real vanilla, all-purpose flour, baking soda, quick-cooking rolled oats, sweetened condensed milk, semi-sweet chocolate chips

butter, powdered sugar, eggs, all purpose flour, vanilla extract or lemon (your choice) original is lemon.

butter, softened, sugar, eggs, all-purpose flour, ground cinnamon, baking powder, salt, ground nutmeg, diced green tomatoes, golden raisin, chopped walnuts, butter, sugar

green beans, ends trimmed, smooth peanut butter or 1/2 cup chunky peanut butter (natural is best), dark brown sugar, soy sauce, lemon juice, garlic , smashed, peeled fresh ginger, water

whole medium-green bananas (they hold up much better than ripe nanners), butter or margarine ( is best for flavor), maple syrup (real or imitation, you choose), chopped, toasted pecans or other nuts; cinnamon or nutmeg

starchy baking potatoes , scrubbed clean, butter or 1 tbsp margarine, onions, finely chopped, fresh garlic, minced, chicken broth, low-fat milk or 3 cups whole milk, salt , to taste, black pepper , to taste, shredded colby cheese, garnish (optional), crumbled bacon, garnish (optional), chopped scallion, garnish (optional)

butter, vegetable shortening, icing sugar, white sugar, evaporated milk, vanilla extract, drops lemon extract

butter, white sugar, brown sugar, eggs, vanilla extract, all-purpose flour, ground cinnamon, ground allspice, salt, baking soda, quick-cooking oats

butter, louisiana hot sauce, ortega taco seasoning, italian salad dressing mix, chicken wings, vegetable oil

butter (1 stick), cream cheese (1 package), half-and-half cream, garlic salt (or to taste), lemon pepper (or to taste), fettuccine, whole baby carrots (optional), stalks fresh broccoli (just the florretts) (optional), yellow squash, sliced (optional), pre- cooked shrimp, thawed (optional)

serrano chiles, ripe pineapple, canola oil, for brushing, sugar, for sprinkling, unsalted butter, at room temperature, green onions (green and pale green part), thinly sliced, chile de arbol, clover honey , if desired, olive oil, juice of 1 lime, kosher salt and freshly ground black pepper, skin-on pink snapper fillets (about 8 oz each)

garlic cloves, chopped, fresh flat-leaf italian parsley (1 bunch), unsalted butter, at room temperature (4 oz.), green onions, sliced (about 2 spring onions, white and light green parts only), fresh tarragon, coarsely chopped, pastis (anise-flavored liqueur), extra virgin olive oil, lemon , juice of, heavy cream (double cream), salt & freshly ground black pepper, breadcrumbs, lemon wedge, for serving

whole beef tenderloin, black peppercorns, crushed (not ground ), kosher salt, dijon mustard, minced garlic, olive oil, olive oil (to sear the tenderloin), butter (to sear the tenderloin), unsalted butter, drained green peppercorn , rough chopped (they usually come packed in a brine or water, available at specialty food stores), shallot, minced very fine, fresh lemon juice, dijon mustard (no yellow mustard), worcestershire sauce, fresh parsley, fine chopped, gorgonzola, crumbles, onion rings, very thin sliced and fried

butter (1/4 stick), red bell peppers, shredded, unsalted butter, room temperature (1 1/2 sticks), chopped onion, lemon , juice of, salt & freshly ground black pepper, green beans, washed and trimmed, unsalted butter (1/4 stick), red bell peppers, cored, seeded and cut julienne

green beans (or fresh, cooked , green beans, cooled), center cut bacon, sauce, butter, tarragon vinegar, bottled onion juice, salt, paprika, fresh parsley (or 1 tsp dried )

sliced raw almonds, butter (or extra virgin olive oil for lighter dish), garlic salt to taste (be a little generous--it is okay), fresh french green beans (thin green beans), butter (or e.v. olive oil for a lighter dish), minced garlic, dried tarragon, a pinch of salt and a pinch of black pepper, lemon juice, crumbled goat cheese