84943 cool whip chocolate brownie dessert Recipes

white baking chocolate, butter, cubed, eggs, sugar, vanilla extract, all-purpose flour, salt, cream cheese, softened, white baking chocolate, melted and cooled, egg , lighty beaten, sugar, sour cream, vanilla extract, cool whip or 8 oz other frozen whipped topping, thawed, white baking chocolate, melted and cooled, fresh strawberries, sliced

brownie mix , for a 13 x 9 inch pan, instant chocolate pudding mix, cool whip, cool whip, heath candy bars, crushed

chocolate brownie mix, chopped walnuts, instant chocolate pudding mix, half-and-half cream, whipping cream , whipped (or use 1 8-oz container cool whip frozen topping, thawed), oreo cookies, finely crushed (can use more if desired, or use grated chocolate)

brownie mix (or you can use homemade ), caramel topping, topping (cool whip ), skor candy bars (crushed ), dream whip, instant chocolate pudding mix, milk

brownie mix (i use betty crocker), water, vegetable oil, eggs, strawberry, thinly sliced , save 1 whole for decoration, french vanilla instant pudding, cool whip, shell chocolate syrup , as needed

brownie mix, kahlua, chocolate pudding mix (3 boxes), cool whip (i use the red label so you need more), candy bars (i use the mini s mix, crushed)

brownie mix (8 inch pan size box), egg (or however many mix requires), water (or however much mix requires), vegetable oil (or however much mix requires), semi-sweet chocolate chips, heavy whipping cream, divided, butter, cubed, instant coffee granules, vanilla, pirouette cookies, cut into 1 1/2 inch long pieces

water, margarine, flour, eggs, instant vanilla pudding, milk, cream cheese, softened, cool whip, chocolate syrup or chocolate shavings

cold milk, instant vanilla pudding, smooth peanut butter, thawed cool whip, graham wafers (enough to fix a 9x13 pan), semi-sweet chocolate baking squares, butter

plain flour, salt, butter, pecans (chopped, toasted ), powdered sugar, cream cheese, cool whip, chocolate instant pudding, milk

brownie mix, prepared with 1/2 cup pecans if desired, still warm (8 inch square pan size), chopped pecans (additional to above), kahlua, milk, instant chocolate pudding mix or 1 (3 1/2 oz) box vegetarian, cool whip, thawed, raspberries, skor candy bars or 4 heath candy bars, chopped

chocolate wafer crumbs (such as oreo), sugar, divided, butter, melted, cream cheese, softened, cool whip, thawed (1 liter in canada), skor candy bars, chopped, cold milk, instant chocolate pudding mix (4 serving size)

french vanilla instant pudding or 2 (102 g) packages vanilla instant pudding mix, frozen whipped topping, thawed (cool whip is good ), whole milk, semisweet chocolate (baker s is good), butter or 2 tbsp margarine, corn syrup, milk, vanilla, sugar (icing), graham crackers (not crumbs)

seedless strawberry jam, melted, water, fresh raspberries, sliced fresh strawberries, low-fat chocolate brownies, frozen fat-free whipped topping, thawed, fat-free fudge ice cream topping

milk, instant vanilla pudding or 1 (3 oz) package vegetarian, frozen whipped topping, thawed (cool whip ), chocolate sandwich style cookies, broken into small chunks (oreo), chocolate sandwich style cookies, for topping (optional)

cold milk, jell-o vanilla flavor instant pudding & pie filling, creamy peanut butter, tub (8 oz.) cool whip whipped topping, thawed, honey maid honey grahams, semi-sweet baking chocolate, butter

brownie mix, chocolate pudding mix (small), tub cool whip, cadbury crunchie bars

sugar-free instant chocolate pudding mix, heavy cream, water, cool whip free , for layering and topping, sugar-free chocolate-covered toffee (russell stover)