1034 cool cinnamon Recipes

warm skim milk (100o to 110o), granulated sugar, salt, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), egg substitute, butter, melted and cooled, all-purpose flour (about 4 cups), divided, dark brown sugar, butter, melted, water, chopped pecans, toasted, granulated sugar, ground cinnamon, butter, melted

apple juice, cinnamon dolce (starbucks), carmel sauce, cool whip

canola oil, all-purpose flour, granulated sugar, baking powder, salt, egg, milk, pure vanilla extract, light-brown sugar , firmly packed, ground cinnamon, unsalted butter, melted and cooled, sugar , for dusting

peeled sliced ripe peaches, brown sugar, flour, lemon juice, lemon zest, grated, cinnamon, flour, sugar, baking powder, salt, nutmeg, egg, beaten, butter, melted and cooled

light brown sugar (both work) or 3/4 cup dark brown sugar (both work), salt, cinnamon, nutmeg, ground ginger, eggs, vanilla, libbys pumpkin, solid pack, evaporated milk (not sweetened condensed ), unbaked 9-inch deep dish pie pastry, cool whip

in.baked pastry shell, gelatin powder (such as knox), whole eggs, separated, brown sugar, canned pumpkin (not pumpkin pie filling), milk, salt, cinnamon, nutmeg, ginger, white sugar, cool whip (optional)

pumpkin, evaporated milk, eggs, sugar, cinnamon, yellow cake mix, pecans, butter, melted, cream cheese, cool whip, powdered sugar

warm water, active dry yeast or 1 (1/4 oz) package compressed yeast cake, milk, scalded and cooled to lukewarm, egg, beaten, sugar, shortening, salt, flour, divided, sugar, cinnamon, marshmallows, butter, melted

unflavored gelatin, fat-free evaporated milk, hot brewed coffee, sugar or 1/2 cup splenda granular, cocoa powder, coffee-flavored liqueur, cool whip (optional), cinnamon stick (optional), cocoa (optional)

ginger snaps, butter, brown sugar, baking soda, canned pumpkin, cinnamon, nutmeg, ginger, allspice, salt, milk, vanilla instant pudding mix, cool whip

butter or 1/2 cup margarine, softened, granulated sugar or 1/2 cup maple syrup, egg yolks, active dry yeast, warm water (105 to 115 degrees f), orange peel, grated, lemon peel, grated, ground cinnamon, salt, flour or 4 cups white whole wheat, lukewarm milk (scalded , then cooled), golden raisin

instant coffee, water, cold milk, jell-0 pudding (vanilla or chocolate), ground cinnamon, cool whip (thawed ), chocolate wafer cookies, crushed

flour, oatmeal, brown sugar, butter (softened or melted ), pumpkin puree (15 oz can), condensed milk, eggs, sugar, salt, cinnamon, pumpkin pie spice, vanilla, cool whip

vegetable oil, unsweetened applesauce, brown sugar twin, sprinkle sweet artificial sweetener, eggs, well beaten, canned carrot, drained,rinsed and diced, water, cake flour, salt, baking powder, baking soda, cinnamon, vanilla extract, chopped walnuts, raisins, fat free cream cheese, sugar substitute, cool whip lite

milk , lukewarm, dry active yeast, sugar, flour, sugar, salt, butter (melted and cooled to lukewarm), vanilla, granny smith apples (peeled and thinly sliced ), almonds, golden raisin, cinnamon, sugar

caramel topping divided, honey maid graham pie crust (6 oz.), planters pecan pieces divided, cold milk, jell-o vanilla flavor instant --> pudding and pie filling, canned pumpkin, ground cinnamon, ground nutmeg, tub (8 oz.) of cool whip whipped topping thawed, divided

margarine or 3/4 cup butter, flour, nuts, chopped fine, philadelphia cream cheese, powdered sugar, cool whip, milk, instant vanilla pudding, pumpkin or 2 cups canned, ground cinnamon, ground ginger

pumpkin puree, cooled, cream, milk, eggs, slightly beaten, sugar, cinnamon, ginger, salt, nutmeg