1597 cooking with roasted red peppers Recipes

  • Roasted Red Bell Pepper Hummus
    red bell peppers, chickpeas, canned, cooked and rinsed and
    10 More
    red bell peppers, chickpeas, canned, cooked and rinsed, garlic, fresh minced, tahini, lemon juice, fresh, paprika, chili powder, cumin, ground, salt, cayenne pepper, virgin olive oil, parsley, fresh minced
    1 hour 5 min, 12 ingredients
  • Pasta With Broccoli and Peppers
    heads broccoli, cut into florets, garlic cloves, minced and
    11 More
    heads broccoli, cut into florets, garlic cloves, minced, olive oil, diced tomatoes, roasted red peppers, sliced, dried basil, dried oregano, dried thyme, dried rosemary, salt and pepper, tomato basil pasta sauce, dried short spiral shaped pasta, cooked to al dente, grated parmesan cheese or romano cheese
    30 min, 13 ingredients
  • Balsamic Glazed Pork Chops with Red Pepper Grits
    water, salt, divided, uncooked quick-cooking grits, butter and
    7 More
    water, salt, divided, uncooked quick-cooking grits, butter, bottled minced garlic, roasted red bell pepper, drained and diced, boneless center-cut loin pork chops (about 3/4 inch thick ), black pepper, balsamic vinegar, honey
    11 ingredients
  • Roasted Red Bell Peppers
    red bell peppers, olive oil flavored cooking spray
    15 min, 2 ingredients
  • Layered Sandwich Cooked in a Bundt Pan
    sesame seeds, toasted, frozen puff pastry, thawed and
    6 More
    sesame seeds, toasted, frozen puff pastry, thawed, cheddar cheese, shredded, ham, thinly sliced, turkey, thinly sliced, red onion, sliced into rings, roasted red pepper, chopped, butter, melted
    21 min, 8 ingredients
  • Fettuccine With Chardonnay and Red Pepper
    chardonnay wine, red peppers , roasted and peeled and
    4 More
    chardonnay wine, red peppers , roasted and peeled, heavy cream, fresh basil, parmesan cheese, grated, fettuccine, cooked
    20 min, 6 ingredients
  • Chorizo, Red Pepper, and Potato Galette with Arugula
    sheet refrigerated pie dough for a 9-in. pie shell and
    7 More
    sheet refrigerated pie dough for a 9-in. pie shell, basque-style sheep s-milk cheese*, thinly sliced, spanish-style chorizo, thinly sliced, yukon gold potatoes, cooked and thinly sliced, roasted red bell peppers, thinly sliced and patted dry, loosely packed baby arugula, sherry vinegar, extra-virgin olive oil
    8 ingredients
  • No Cook Pasta Sauce
    fresh ripe tomatoes, chopped, extra virgin olive oil and
    11 More
    fresh ripe tomatoes, chopped, extra virgin olive oil, green bell pepper , charred,skinned and chopped (optional), chopped prepared roasted red pepper, cubed white cheese (fontina, gouda, provolone, monterey jack or farmers cheese), garlic, crushed ,to taste, lemon juice, balsamic vinegar, fresh sweet basil, chopped (or 3 tsp dried basil), dried oregano, fresh ground black pepper, brown sugar, salt and pepper
    10 min, 13 ingredients
  • Corn and Red Pepper Chowder
    prepared alfredo sauce, corn, drained and
    7 More
    prepared alfredo sauce, corn, drained, chicken stock or 1 1/2 cups vegetable stock, onion, chopped, roasted sweet peppers, chopped, marjoram, salt and pepper, to taste, green onion, sliced (optional), cooked bacon, crumbled (optional)
    30 min, 9 ingredients
  • Healthy Stuffed Portobella Mushrooms Healthy Stuffed Portobella Mushrooms
    olive oil, mushrooms , portobella, balsamic vinegar and
    10 More
    olive oil, mushrooms , portobella, balsamic vinegar, garlic, chopped, onion, chopped, spinach, cooked and drained, artichoke hearts, chopped, sausage , lean turkey italian, cooked and decased, roasted red peppers, chopped, thyme, breadcrumbs , 4cup carb careful, chicken broth, mozzarella cheese , part-skim, shredded
    13 ingredients
  • Potato Salad with Olives and Peppers Potato Salad with Olives and Peppers
    garlic cloves, sherry vinegar, salt and
    6 More
    garlic cloves, sherry vinegar, salt, dried hot red-pepper flakes, olive oil, hot cooked small (2-inch) boiling potatoes, quartered, bottled roasted red peppers (4 oz), rinsed, patted dry, and chopped, fresh flat-leaf parsley leaves, pitted brine-cured black olives, halved
    112 hour , 9 ingredients
  • Roasted Pepper and Goat Cheese Pasta Roasted Pepper and Goat Cheese Pasta
    red bell peppers (about 1 1/2 lb), olive oil, divided and
    10 More
    red bell peppers (about 1 1/2 lb), olive oil, divided, garlic cloves, minced, fat-free , less-sodium chicken broth, lemon juice, sugar, salt, freshly ground black pepper, crushed red pepper, chopped fresh basil, hot cooked bow tie pasta (8 oz uncooked ), crumbled goat cheese
    12 ingredients
  • Chicken-Spinach Cannelloni With Red Bell Pepper Sauce Chicken-Spinach Cannelloni With Red Bell Pepper Sauce
    chopped cooked chicken or 5 cups turkey and
    12 More
    chopped cooked chicken or 5 cups turkey, chive & onion cream cheese, fresh minced garlic (no more than 1 tsp garlic!), frozen chopped spinach (thawed and hand-squeezed dry, use half package if desired), grated mozzarella cheese, grated parmesan cheese, breadcrumbs, seasoning salt, black pepper (or to taste), roasted red peppers, drained, prepared alfredo sauce, grated parmesan cheese, cannelloni tubes, shells
    50 min, 13 ingredients
  • Baked Rigatoni With Meatballs and Peppers (Food Network Kitchens) Baked Rigatoni With Meatballs and Peppers (Food Network Kitchens)
    kosher salt, rigatoni and
    12 More
    kosher salt, rigatoni, extra-virigin olive oil, plus more for brushing, garlic, sliced, red pepper flakes, tomatoes, tomatoes, basil, pancetta, diced and browned, meatballs, cooked and quartered, sliced roasted red peppers, chopped black or green pitted olives, shredded mild provolone cheese, freshly grated ricotta salata
    1 hour 20 min, 14 ingredients
  • Shrimp with Lemon-Chive Tartar Sauce, Ditalini Salad with Mixed Peppers (Robin Miller) Shrimp with Lemon-Chive Tartar Sauce, Ditalini Salad with Mixed Peppers (Robin Miller)
    olive oil, divided and
    13 More
    olive oil, divided, extra-large shrimp, peeled and deveined, salt and freshly ground black pepper, dried oregano, mayonnaise, minced fresh chives, minced sweet gherkins, grated lemon zest, cooked ditalini (1 lb), diced roasted red peppers (from water-packed jar), bell pepper, seeded and diced, diced pickled jalapeno peppers, chopped fresh parsley leaves, red wine vinegar
    25 min, 14 ingredients
  • Roast Vegetable Salad Roast Vegetable Salad
    red peppers, zucchini, fennel bulbs, eggplants, red onions and
    7 More
    red peppers, zucchini, fennel bulbs, eggplants, red onions, heads garlic, cloves separated, lemons, thickly sliced, olive oil, green beans, lightly cooked, fresh basil, lemon juice, salt & freshly ground black pepper
    50 min, 12 ingredients
  • Turkey Sandwich with Red Pepper-Pine Nut Pesto and Caramelized Onions Turkey Sandwich with Red Pepper-Pine Nut Pesto and Caramelized Onions
    fresh basil chopped, fresh parmesan cheese grated and
    11 More
    fresh basil chopped, fresh parmesan cheese grated, pine nuts toasted, water, garlic halved, roasted red bell peppers drained, olive oil, onion vertically sliced, sugar, ciabatta, cooked turkey breast, fontina cheese, trimmed watercress
    13 ingredients
  • Trout with Pine Nuts and Rice Stuffing, Roasted Red Peppers, and Fennel Trout with Pine Nuts and Rice Stuffing, Roasted Red Peppers, and Fennel
    nonstick vegetable oil spray and
    6 More
    nonstick vegetable oil spray, red bell peppers , cut into 1/2-inch-wide strips, fennel bulb, thinly sliced , 1/4 cup fronds chopped, extra-virgin olive oil, cooled cooked white rice (about 1/3 cup uncooked ), pine nuts, toasted, whole boneless trout
    7 ingredients




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