43 cooking with ghee butter Recipes

mushroom, sliced, rice, cooked, ghee , butter, garlic, minced, peppercorn, crushed, cumin, crushed, turmeric, coriander, minced

noodles, cooked, ghee or 2 tbsp butter, green pepper, chopped, celery, chopped, onion, chopped, eggs, beaten, any shredded cheese, sour cream, milk, onion soup mix (or 1/2 of an envelope), salt (if not using commercial onion soup), breadcrumbs, for topping (optional)

peanut oil (or other fat such as ghee, butter, grapeseed oil, etc.), garlic powder, ginger powder, garam masala powder, masoor dal, water , to cover the dal as it cooks, green peas, frozen, butter ( or ghee preferably(other light flavor oils also ok to substitute), turmeric powder, garam masala powder, red pepper flakes, onion, diced, garlic cloves, finely minced, ginger, freshly grated or minced

cold cooked vegetables, onion, sliced, garlic cloves, sliced, green chilies , sliced deseeded, ghee or 4 oz butter, garam masala, salt

chickpeas (400g per can), cooking oil or 3 tbsp ghee or 3 tbsp butter, onions, finely chopped, powdered ginger, garlic, crushed, green chili (, 1 for mildness), ground turmeric, tomato with juice, ground coriander, garam masala, lemon juice, fresh coriander leaves, chopped

basmati rice, rinsed, water, salt, ghee or 1 tbsp butter, cooking oil, onion, chopped, garlic cloves, minced, grated fresh ginger, ground cumin, turmeric, curry powder, cayenne pepper, baking potato, peeled and cut into 1 1/2-inch pieces (about 1/2 lb), carrots , cut into 1 1/2-inch pieces, water, salt, frozen peas , defrosted, plain yogurt, jalapeno chile, seeds and ribs removed, minced, tomato, seeded and cut into 1/2-inch pieces, cilantro leaf

cooked chickpeas, oil or 1 tbsp ghee (use ghee for a richer, but non-vegan version; ghee is clarified butter), green chilies, chopped, ginger, peeled,finely chopped, red chili powder, turmeric powder, coriander powder, boiled peeled diced potatoes, salt , to taste, dried mango powder or 1/4 cup tamarind pulp, water, fresh coriander, chopped, cinnamon stick, ground, black peppercorns, ground

cooked boiled rice (leftover from previous cooking), onion chopped, green chilies chopped in button shape, mustard seed, urad dal (split black gram without skin ), curry leaves, ghee (indian style heated butter) or refined oil, salt to taste

cooking oil, dried red chile peppers, broken into pieces, cashews, skinned split black lentils (urad dal), split bengal gram (chana dal), mustard seed, asafoetida powder, chopped onion, green chile peppers, sliced into thin rings, fresh curry leaves, water, tomato, finely chopped, minced fresh ginger root, salt to taste, semolina (sooji rava), fresh lime juice , or to taste, ghee (clarified butter)

cooked rice, garlic, crushed, chilies, green, chopped, cashews, whole (kaju), almonds , slivered (badam), cilantro, fresh, chopped, ghee , clarified butter, salt, pepper

lean lamb (1-1/2 inch cubes , beef can be substituted), clarified butter (use samna or ghee if available, or make your , see note), salt, pepper, onion, finely chopped, plain greek yogurt, egg white, pepper, coriander (see spices note below), cumin, paprika, cardamom, whole blanched almond, pine nuts, loaves pita bread (khubz, arabic pita-type bread is used in jordan), rice , raw measure, cooked (jasmine medium grain or basmati is good), parsley or chives, chopped for garnish

red lentils uncooked, water (for cooking lentils), chopped fresh spinach, cauliflower in small florets, ghee (clarified butter), garam masala, tomato paste, white onion finely chopped, fresh garlic minced, fresh ginger minced, brown basmati rice uncooked, coconut oil, water (for cooking rice), cardamom, cinnamon, cumin, sea salt

refrigerated bread dough (see recicpe #387518), ghee (clarified butter) or 1 tbsp cooking oil (neutral flavored), butter (if frying in oil)

chicken breast halves, boneless, cumin seed, fennel seed, salt, ghee or 2 tbsp butter, water

lemon , thinly pealed rind of (i grate the rind for ease), water, white sugar, ghee (butter or oil), blanched sliverd almonds, chicken breasts, quartered, sea salt, fresh ground black pepper, cooking onion, sliced, white basmati rice, saffron thread, water, balkan yogurt (to serve )

cooked king prawns, panir or 175 g cottage cheese, tomato puree, greek yogurt, garam masala, chili powder, crushed garlic, salt, mango powder, ground coriander, butter or 1/2 cup ghee, oil, green chilies, chopped, chopped fresh coriander, cream

butter or 1 tbsp ghee, ginger, minced, cumin seed, curry powder (spicy ), garam masala, potatoes, peeled and diced, water (with more potatoes just add a little more to cook them), frozen peas, cilantro, green onions, sliced

all purpose flour, ghee , recipe follows, or vegetable oil, baking powder, salt, water, chickpea filling , recipe follows, unsalted butter, cut into chunks, ghee or vegetable oil, garlic cloves, chopped, saffron, cumin seeds, toasted and ground, chickpeas, cooked, water, salt and freshly ground pepper