137147 cooking light blueberry dessert Recipes

raspberry jell-o gelatin, lemon jell-o gelatin, water, cold water, lemon concentrate, blueberry pie filling, sour cream, sugar

all-purpose flour, sugar, salt, butter, softened, cold water, sugar, filling ingredients, blueberry pie filling, chopped pecans or almonds, topping ingredients, heavy whipping cream, whipped, sweetened , if desired

flour, sugar, ground cinnamon, butter, blueberries (fresh or frozen ), sugar, butter, softened, eggs, flour, baking powder, salt, milk

frozen blueberries (don tsp thaw), granulated sugar, water, corn starch, grated zest from 1 lemon, ripe medium peaches, peeled, pitted, and sliced, unbleached all-purpose flour, old-fashioned rolled oats (don tsp use quick cooking), light brown sugar, freshly grated nutmeg, nonhydrogenated margarine (such as earth balance), melted, ice cream for serving (optional)

butter, applesauce, sugar, eggs, flour, salt, baking powder, milk, vanilla, blueberries (fresh or frozen ), blueberries (fresh is preferred, but frozen works too) (optional), sugar (optional)

all-purpose flour, sugar, baking powder, baking soda, salt, low-fat buttermilk, butter, melted, blueberries, vanilla extract, egg, lightly beaten, sugar

frozen light whipped dessert topping, thawed, fat-free sweetened condensed milk, orange juice, orange zest

cake flour, slenda, baking soda, baking powder, salt, vanilla, egg, yogurt, plain , skim milk, vegetable oil, blueberries

orange juice, cornstarch, blueberries (fresh or frozen ), sugar

all purpose flour, sugar, baking powder, salt, buttermilk, eggs, unsalted butter, melted, plus more for cooking, fresh blueberries, pure maple syrup

brown rice, cooked, fresh blueberries (or frozen, thawed & drained ), brown sugar , packed, rice bran, whole wheat flour, walnuts, chopped, brown sugar, packed (yes, again !), ground cinnamon, margarine

all-purpose flour, sugar, baking powder, salt, buttermilk, eggs, unsalted butter, melted, plus more, unsalted butter, for cooking, fresh blueberries, pure maple syrup

blueberry pie filling, evaporated milk, lemon juice, almond extract

graham cracker crumbs, sugar, divided, reduced-fat butter, melted, reduced-fat cream cheese, eggs, vanilla extract, blueberry pie filling

cherries, pitted, skim milk, eggs, splenda granular, sugar substitute, sugar, salt, light margarine, melted, flour, powdered sugar

all-purpose flour, baking powder, baking soda, salt (optional), egg whites, granulated sugar, motts natural applesauce (or lite ), nonfat plain yogurt, lemon zest, blueberries (fresh or frozen , do not thaw if frozen. fresh is best!), brown sugar, pack pumpkin, oats

light blueberry pie filling, lemon cake mix, egg whites, water, canola oil, powdered sugar, boiling water, sugar-free lemon gelatin, lemon zest, lemon juice

carrot, quick-cooking oats, blueberries (frozen is fine ), baking powder, dried rosemary, dried parsley, olive oil, water