1279 cooking broccoli florets Recipes

broccoli florets, salt and water (for cooking), wasabi powder, reconstituted to a paste with a few drops of water, soy sauce, sake, sugar or 1 tbsp artificial sweetener, of your choice

cooked boneless skinless chicken breasts, diced, broccoli florets, butter, flour, garlic powder, dry white wine, chicken broth (or 1 cup water with 2 tsp liquid chicken boullion), cream, old cheddar cheese, grated, farfalle pasta

whole wheat linguine, butter, salt, red pepper flakes, lemon juice, grated parmesan cheese, cooked broccoli floret

broccoli floret, cooked shell pasta, raisins, chopped red onion, chopped red bell pepper, low-fat mayonnaise, cider vinegar, sugar

broccoli florets , cut into 1/2-inch pieces, red onion, thinly sliced, sharp cheddar cheese, shredded, crumbled cooked bacon, dried sweetened cranberries, sunflower seeds, shelled, mayonnaise, granulated sugar, red wine vinegar, salt, black pepper, freshly ground

broccoli florets, shredded cheddar cheese, raisins, chopped red onion, mayonnaise or 1/2 cup salad dressing, sugar, lemon juice, bacon , cooked crisp and crumbled and set aside. hint, will cook faster and crispier if you cut it up i

broccoli floret, carrot, sliced, white rice, cooked, soy sauce, extra virgin olive oil, spicy brown mustard, butter, melted, mozzarella cheese, grated, ginger, cumin, dill, garlic powder, salt & pepper

broccoli florets, cauliflowerets, chopped red onion, cubed cheddar cheese, crumbled cooked bacon, olive oil, cider vinegar, sugar, worcestershire sauce, pepper

cooked white rice, freshly grated parmesan cheese, divided, salt, divided, dried fines herbes, egg whites, shredded fontina cheese, coarsely chopped broccoli florets (about 1 bunch), chopped onion, reduced-fat shredded extrasharp cheddar cheese, egg substitute, low-fat milk, black pepper, firm white bread

cooked white rice, freshly grated parmesan cheese, divided, salt, divided, dried fines herbes, egg whites, shredded fontina cheese, coarsely chopped broccoli florets (about 1 bunch), chopped onion, reduced-fat shredded extrasharp cheddar cheese, egg substitute, low-fat milk, black pepper, firm white bread

broccoli florets, canola mayonnaise, apple cider vinegar, agave syrup, freshly ground black pepper, currants, diced red onion, center-cut bacon slices, cooked and crumbled

bow tie pasta, frozen peas or 2 cups cooked broccoli florets, flour, milk, butter, garlic cloves, chopped, cream cheese, grated parmesan cheese, salt (seems like alot but isn tsp y), black pepper, sliced lean ham , cut into slivers

boneless chicken breasts , deboned and flattened to preferred thickness with meat mallet, salt, pepper, olive oil or other oil, you prefer, ritz cracker, butter (1/2 lb) or 1 cup margarine (1/2 lb), heavy cream or 2 cups half-and-half or 2 cups milk, flour, grated cheddar cheese (you may want more cheese, add to your taste), fresh broccoli florets or 1 lb frozen broccoli floret, cooked to tender crisp

cooked chicken, shredded, frozen broccoli florets or 1 (1 lb) bag frozen broccoli cuts, raw white rice, salt, paprika, flour, butter, half-and-half, sharp cheddar cheese or 8 oz cracker barrel white cheddar cheese, grated, cream of mushroom soup

broccoli florets, bacon, cooked and crumbled, dried cranberries, sunflower seeds, mayonnaise (low-fat works just fine ), sugar, white vinegar, shredded cheddar cheese

broccoli florets (about 1 1/2 lb), seedless grapes, halved, chopped celery, raisins, salted sunflower seeds, light mayonnaise, plain fat-free yogurt, sugar, white vinegar

broccoli florets about 6 cups, canola oil; divided, lean ground beef, onion chopped, worcestershire sauce, garlic powder, salt; divided, low-fat milk, cornstarch, shredded sharp cheddar cheese, ground turmeric, frozen hash-browns, egg; lightly beaten, freshly ground pepper, canola or olive oil cooking spray, hungarian paprika; preferably hot

cooked brown rice or 2 cups wild rice, broccoli florets, red bell pepper, sliced thin, soy sausage, garlic cloves, minced, olive oil, crushed red pepper flakes, oregano, salt and pepper, crumbled gorgonzola