48 cookies with cherry toppings Recipes

butter or margarine, softened, cream cheese, softened, granulated sugar, all-purpose flour, chopped pecans, cherry filling and topping, almond extract

request lanas banana split pie, chocolate cookie crumbs (crushed ), tb granulated sugar, butter, softened, custard, whole milk, sugar, ap flour, salt, cream cheese (very soft ), toppings are optional, ..be creative, ripe bananas sliced, cream or ice for topping, maraschino cherries, chopped pecans, chocolate or syrup(optional), chocolate crust, degrees for 7 minutes. (just to set, do not overbake), allow to cool completely., you may also use graham crackers or other wafers or cookies)., make the custard, combine the milk , flour, sugar, salt then eggs..i add the beaten eggs last., add very soft cream cheese ., cook and stir over medium. heat. let it get to the boiling point but it should not boil., when the custard is very thick remove from heat and wisk to insure smoothness., add vanilla, mix ., now , pour evenly in to the graham cracker crust., dot more bananas in the custard ., allow to cool and cover the desert with cool whip or whipped cream., ional: i usually top with cherries, chopped nuts and chocolate (all optional)

crushed graham cracker (about 12 squares), crushed cream-filled chocolate sandwich cookies (about 10 cookies), butter, melted, butter pecan ice cream, softened, milk chocolate or 4 oz semisweet chocolate, melted, coarsely chopped pecans, butterscotch topping or 8 tbsp caramel topping, divided, sweetened whipped cream, maraschino cherries

maraschino cherries, drained, vanilla ice cream, softened, hot fudge topping, oreo cookies, maraschino cherry, with stems, crushed, for garnish

refrigerated chocolate chip cookie dough, m iniature & baking bits, divided, ripe banana, cut into 18 slices and halved, chocolate syrup, divided, any flavor ice cream, softened, aerosol whipped topping, chopped maraschino cherry

splenda sugar blend for baking, water, egg yolks, mascarpone cheese, light whipped topping (cool whip ), sugar-free chocolate syrup, brewed coffee, sugar-free chocolate syrup, dark rum, coffee liqueur, frozen cherries (dark sweet ), ladyfingers (cookies)

oreo cookie crumbs, sugar, unsalted butter or 1 tbsp unsalted margarine, melted, fat free cream cheese, softened, reduced-fat cream cheese, softened, carton low-fat sour cream, sugar, mashed ripe bananas, all-purpose flour, vanilla extract, eggs, canned crushed pineapple in juice, drained, strawberry ice cream topping, chocolate syrup, chopped pecans, toasted, maraschino cherries, drained

chocolate chip cookies (small ones ), margarine, melted, hot fudge topping, ice cream, cream, maraschino cherries

chocolate wafer crumbs (about 25 cookies; such as nabisco s famous chocolate wafers), butter, melted, fat-free chocolate sundae syrup, divided, sliced banana (about 5 bananas), vanilla low-fat ice cream, softened, strawberry sundae topping, coarsely chopped pineapple, chopped dry-roasted peanuts, maraschino cherries with stems (optional)

chocolate wafer crumbs (about 25 cookies; such as nabisco s famous chocolate wafers), butter, melted, fat-free chocolate sundae syrup, divided, sliced banana (about 5 bananas), vanilla low-fat ice cream, softened, strawberry sundae topping, coarsely chopped pineapple, chopped dry-roasted peanuts, maraschino cherries with stems (optional)

red robin mountain-high mudd pie, chocolate ice cream, peanut butter cookie pieces, vanilla ice cream, creamy peanut butter, chocolate-flavored graham crackers, fudge topping, squirt bottle chocolate topping, squirt bottle caramel topping, cream, chopped peanuts, maraschino cherries, with stems, soften the chocolate ice cream and load it into the bottom of a 2 1/2- to 3-quart mixing bowl. make sure the surface of the ice cream is smooth and leveled., spread the peanut butter cookie pieces evenly over the top of the ice cream , then cover the bowl and put it back into the freezer for at least 1 hour., soften the vanilla ice cream and spread it over the chocolate ice cream and cookie pieces. again, be sure to smooth and level the surface of the ice cream. cover the bowl with plastic wrap and put it back into the freezer for at least 1 hour., use a spatula to spread 2/3 cup of peanut butter over the surface of the ice cream. be sure the ice cream has hardened before you do this or it could get sloppy., crush the chocolate graham crackers into crumbs and spread them evenly over the peanut butter. put the bowl back into the freezer for at least 1 hour., freezer and hold it in a sink filled with warm water for about 1 minute. you want the ice cream around the edges to soften just enough that you can invert the ice cream onto a plate., turn a large plate upside down and place it on top of the bowl. flip the bowl and plate over together, and tap gently on the bowl until the ice cream falls out onto the plate. you may have to put the bowl back into the water if it s stubborn. once the ice cream is out, cover it with plastic wrap and place it back in the freezer for another 1 or 2 hours., heating it up , spread the fudge evenly over the entire surface of the ice cream mountain. put the fudge-coated ice cream back into the freezer for 1 hour., when the fudge has hardened , spread the remaining 1 cup of peanut butter over the entire surface as well. once again, back into the freezer for at least 1 hour. we re almost there., ice the ice cream with a warm knife into 12 pieces. put wax paper between the cuts so that when you serve it later, it is easy to divide. then slip it back into the freezer, covered., when serving, first coat a plate with a criss-cross pattern of chocolate and caramel sauce. make three parallel lines down the plate with the squirt bottle of chocolate sauce. then three parallel horizontal lines made with the bottle of caramel sauce., place the slice of ice cream upright onto the plate toward the back of the design ., spray whipped cream on top and down the curved edge of the ice cream slice, onto the plate over the sauces. be generous., sprinkle about a tbsp of chopped nuts over your creation ., add a cherry to the top. marvel at the beauty, then serve it before it melts. repeat for the remaining slices.

diced strawberries , plus sliced strawberries for topping, chilled heavy cream, sugar, vanilla extract, chocolate wafer cookies, banana, sliced, chocolate syrup or sauce, for topping, chopped toasted peanuts, for topping (optional), maraschino cherries, for topping (optional)

chips ahoy chocolate chip cookies, divided (42 cookies), margarine or 1/3 cup butter, melted, kraft microwavable chocolate fudge topping, divided, vanilla ice cream, divided, chocolate ice cream, divided, thawed cool whip topping, maraschino cherries

vanilla ice cream , softened in microwave on defrost for 1 minute, coconut cookies or coconut macaroons, from bulk cookie bins or shelf packaged, maraschino cherries, drained and chopped, plus 6 whole, for garnish, semisweet chocolate chips, chocolate syrup or hot fudge sauce, for topping, chopped salted nut topping , available on baking aisle

whipping cream, honey, milk chocolate chips, whipping cream, chilled, powdered sugar, vanilla , mint chip, or coffee gelato, neapolitan ice cream, assorted toppings (coarsely crumbled chocolate sandwich cookies , almond biscotti, amaretti cookies, chopped toasted almonds, sliced fresh strawberries, rainbow decors, chocolate sprinkles, mini candy-coated chocolates, and maraschino cherries)

sugar cookie dough, cookie ready pecan pieces, cream cheese, powdered sugar, rice milk, chocolate hazelnut spread, cookie crumbs, your choice, m & candy, diced toasted hazelnuts, sweetened dried cherries, chocolate fudge topping

half gallon of softened ice cream (your choice of flavor), chocolate syrup, strawberries, chop and lightly sweeten fresh or use thawed frozen ones, bananas sliced and quartered for 1/2 inch chunks, caramel topping, crushed pineapple, oreo cookies (crushed well , i use the food processor), chopped pecans for sprinkling on top if desired, cherries, cream for decorating individual servings

oreo cookies , package, vanilla ice cream, smuckers hot chocolate fudge topping , jars, maraschino cherries, nuts, topping package